Grapes — Area harvested in Serbia

Serbia: Grapes — Area harvested was 17,719 ha in 2024. ◆ Volatile

Latest (2024)
17,719 ha
Change on year
down 3.4%
World rank
40th
of 98 countries
All-time high
62,151 ha
in 2006
All-time low
17,719 ha
in 2024
Years of data
19
2006–2024

Grapes — Area harvested in Serbia, 2006–2024

20.0k30.0k40.0k50.0k60.0k2006201520242006: 62.2k ha2007: 59.1k ha2008: 58.3k ha2009: 57.5k ha2010: 47.4k ha2011: 45.8k ha2012: 36.0k ha2013: 21.2k ha2014: 21.2k ha2015: 21.2k ha2016: 21.2k ha2017: 21.2k ha2018: 20.3k ha2019: 20.5k ha2020: 19.8k ha2021: 20.1k ha2022: 20.0k ha2023: 18.3k ha2024: 17.7k ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for grapes — area harvested in Serbia is 17,719 ha, measured in 2024. That is the lowest value across all 19 years on record.

Compared with earlier readings it is down 3.4% on the previous year and down 16.4% over ten years.

Over the whole period, grapes — area harvested in Serbia peaked at 62,151 ha in 2006 and was at its lowest, 17,719 ha, in 2024.

Serbia ranks 40th of 98 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Grapes — Area harvested in Serbia, year by year

Annual values for Grapes — Area harvested in Serbia, 2006 to 2024.
Year ha Change
2006 62,151 ha —
2007 59,068 ha -5.0%
2008 58,324 ha -1.3%
2009 57,540 ha -1.3%
2010 47,377 ha -17.7%
2011 45,826 ha -3.3%
2012 36,020 ha -21.4%
2013 21,201 ha -41.1%
2014 21,201 ha +0.0%
2015 21,201 ha +0.0%
2016 21,201 ha +0.0%
2017 21,201 ha +0.0%
2018 20,333 ha -4.1%
2019 20,501 ha +0.8%
2020 19,840 ha -3.2%
2021 20,113 ha +1.4%
2022 19,973 ha -0.7%
2023 18,349 ha -8.1%
2024 17,719 ha -3.4%

Serbia compared with similar countries

  • Serbia's 17,719 ha is above the median for upper middle income countries, which is 14,288 ha, 1.2× the median. (29 countries reporting)
  • Serbia's 17,719 ha is above the median for Europe & Central Asia, which is 14,484 ha, 1.2× the median. (39 countries reporting)

Biggest year-on-year movements

Years where Grapes — Area harvested in Serbia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2013 -41.1% 36,020 ha 21,201 ha

Averages by decade

DecadeAverage LowestHighest Years
2000s 59,271 ha 57,540 ha 62,151 ha 4
2010s 27,606 ha 20,333 ha 47,377 ha 10
2020s 19,199 ha 17,719 ha 20,113 ha 5

Countries ranked near Serbia

  1. 37 North Macedonia 21,534 ha compare
  2. 38 Turkmenistan 19,995 ha compare
  3. 39 Croatia 19,940 ha compare
  4. 41 Japan 16,300 ha compare
  5. 42 Czechia 16,030 ha compare
  6. 43 Iraq 15,768 ha compare

See the full ranking of 135 places →

More agriculture & rural data for Serbia

All data for Serbia →

Frequently asked questions

What is grapes — area harvested in Serbia?
Grapes — area harvested in Serbia was 17,719 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest grapes — area harvested recorded in Serbia?
The highest recorded value was 62,151 ha in 2006.
What is the lowest grapes — area harvested recorded in Serbia?
The lowest recorded value was 17,719 ha in 2024.
How does Serbia rank for grapes — area harvested?
Serbia ranks 40th out of 98 countries with data for 2024.
Is grapes — area harvested rising or falling in Serbia?
Over the last ten years it is down 16.4%. The long-run trend across the full record is volatile.
Where does this Serbia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Grapes — Area harvested. Statizoid updates them automatically from the source API.

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Grapes — Area harvested in Serbia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/grapes-area-harvested/serbia/

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About this data

Indicator
Grapes — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
135 places, 6,959 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.