Grapes — Area harvested in Croatia
Croatia: Grapes — Area harvested was 19,940 ha in 2024. ▼ Falling
Grapes — Area harvested in Croatia, 1992–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
Croatia recorded 19,940 ha for grapes — area harvested in 2024.
That represents a change of up 0.6% on the previous year and down 22.6% over ten years.
Over the whole period, grapes — area harvested in Croatia peaked at 56,658 ha in 1993 and was at its lowest, 19,820 ha, in 2019.
Croatia ranks 39th of 98 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 33 years of available data.
Grapes — Area harvested in Croatia, year by year
| Year | ha | Change |
|---|---|---|
| 1992 | 56,000 ha | — |
| 1993 | 56,658 ha | +1.2% |
| 1994 | 52,806 ha | -6.8% |
| 1995 | 52,171 ha | -1.2% |
| 1996 | 54,000 ha | +3.5% |
| 1997 | 53,475 ha | -1.0% |
| 1998 | 55,274 ha | +3.4% |
| 1999 | 54,694 ha | -1.0% |
| 2000 | 28,394 ha | -48.1% |
| 2001 | 27,723 ha | -2.4% |
| 2002 | 27,727 ha | +0.0% |
| 2003 | 27,688 ha | -0.1% |
| 2004 | 28,000 ha | +1.1% |
| 2005 | 29,670 ha | +6.0% |
| 2006 | 30,766 ha | +3.7% |
| 2007 | 32,454 ha | +5.5% |
| 2008 | 33,741 ha | +4.0% |
| 2009 | 34,380 ha | +1.9% |
| 2010 | 32,709 ha | -4.9% |
| 2011 | 32,485 ha | -0.7% |
| 2012 | 29,237 ha | -10.0% |
| 2013 | 26,100 ha | -10.7% |
| 2014 | 25,749 ha | -1.3% |
| 2015 | 25,587 ha | -0.6% |
| 2016 | 23,400 ha | -8.5% |
| 2017 | 21,900 ha | -6.4% |
| 2018 | 20,510 ha | -6.3% |
| 2019 | 19,820 ha | -3.4% |
| 2020 | 21,450 ha | +8.2% |
| 2021 | 21,210 ha | -1.1% |
| 2022 | 20,600 ha | -2.9% |
| 2023 | 19,830 ha | -3.7% |
| 2024 | 19,940 ha | +0.6% |
Croatia compared with similar countries
- Croatia's 19,940 ha is above the median for high income countries, which is 9,000 ha, 2.2× the median. (37 countries reporting)
- Croatia's 19,940 ha is above the median for Europe & Central Asia, which is 14,484 ha, 1.4× the median. (39 countries reporting)
Biggest year-on-year movements
Years where Grapes — Area harvested in Croatia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2000 | -48.1% | 54,694 ha | 28,394 ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 54,385 ha | 52,171 ha | 56,658 ha | 8 |
| 2000s | 30,054 ha | 27,688 ha | 34,380 ha | 10 |
| 2010s | 25,750 ha | 19,820 ha | 32,709 ha | 10 |
| 2020s | 20,606 ha | 19,830 ha | 21,450 ha | 5 |
Countries ranked near Croatia
More agriculture & rural data for Croatia
- Agriculture, forestry, and fishing, value added (current US$), annual 10.48 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0283 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 767.57 current US$ per person (2025)
- Rural population, annual growth rate -0.4457 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.4219 units per person (2025)
- Share of GDP from agriculture 2.8% (2025)
- Agriculture as a share of GDP vs. GDP per capita 2.8% (2025)
- Agricultural raw materials exports 3.5% (2024)
- Agricultural raw materials imports 0.9% (2024)
Frequently asked questions
- What is grapes — area harvested in Croatia?
- Grapes — area harvested in Croatia was 19,940 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest grapes — area harvested recorded in Croatia?
- The highest recorded value was 56,658 ha in 1993.
- What is the lowest grapes — area harvested recorded in Croatia?
- The lowest recorded value was 19,820 ha in 2019.
- How does Croatia rank for grapes — area harvested?
- Croatia ranks 39th out of 98 countries with data for 2024.
- Is grapes — area harvested rising or falling in Croatia?
- Over the last ten years it is down 22.6%. The long-run trend across the full record is falling.
- Where does this Croatia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Grapes — Area harvested. Statizoid updates them automatically from the source API.
Download this data
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.