Grapes — Area harvested in Japan

Japan: Grapes — Area harvested was 16,300 ha in 2024. ▼ Falling

Latest (2024)
16,300 ha
Change on year
down 0.6%
World rank
44th
of 105 countries
All-time high
30,300 ha
in 1979
All-time low
16,300 ha
in 2024
Years of data
64
1961–2024

Grapes — Area harvested in Japan, 1961–2024

010.0k20.0k30.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for grapes — area harvested in Japan is 16,300 ha, measured in 2024. That is the lowest value across all 64 years on record.

Compared with earlier readings it is down 0.6% on the previous year and down 5.8% over ten years.

Over the whole period, grapes — area harvested in Japan peaked at 30,300 ha in 1979 and was at its lowest, 16,300 ha, in 2024.

Japan ranks 44th of 105 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 21,611 ha 17,500 ha 23,300 ha 9
1970s 27,690 ha 23,300 ha 30,300 ha 10
1980s 28,350 ha 24,600 ha 30,300 ha 10
1990s 22,254 ha 20,500 ha 24,000 ha 10
2000s 19,160 ha 18,300 ha 20,200 ha 10
2010s 17,240 ha 16,600 ha 18,000 ha 10
2020s 16,420 ha 16,300 ha 16,500 ha 5

Countries ranked near Japan

  1. 41 Turkmenistan 19,995 ha compare
  2. 42 Croatia 19,940 ha compare
  3. 43 Serbia 17,719 ha compare
  4. 45 Czechia 16,030 ha compare
  5. 46 Iraq 15,768 ha compare
  6. 47 Pakistan 15,200 ha compare

See the full ranking of 135 places →

More agriculture & rural data for Japan

All data for Japan →

Frequently asked questions

What is grapes — area harvested in Japan?
Grapes — area harvested in Japan was 16,300 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest grapes — area harvested recorded in Japan?
The highest recorded value was 30,300 ha in 1979.
What is the lowest grapes — area harvested recorded in Japan?
The lowest recorded value was 16,300 ha in 2024.
How does Japan rank for grapes — area harvested?
Japan ranks 44th out of 105 countries with data for 2024.
Is grapes — area harvested rising or falling in Japan?
Over the last ten years it is down 5.8%. The long-run trend across the full record is falling.
Where does this Japan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Grapes — Area harvested. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Grapes — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
135 places, 6,959 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.