Grapes — Area harvested in Colombia
Colombia: Grapes — Area harvested was 3,003 ha in 2024. ▲ Rising
Grapes — Area harvested in Colombia, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
Colombia recorded 3,003 ha for grapes — area harvested in 2024.
That represents a change of up 0.6% on the previous year and up 38.1% over ten years.
Over the whole period, grapes — area harvested in Colombia peaked at 3,993 ha in 2019 and was at its lowest, 400 ha, in 1961.
Colombia ranks 72nd of 105 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 561.11 ha | 400 ha | 750 ha | 9 |
| 1970s | 1,140 ha | 800 ha | 1,450 ha | 10 |
| 1980s | 1,417 ha | 1,065 ha | 1,700 ha | 10 |
| 1990s | 1,317 ha | 1,118 ha | 1,499 ha | 10 |
| 2000s | 1,760 ha | 1,027 ha | 2,579 ha | 10 |
| 2010s | 2,638 ha | 2,175 ha | 3,993 ha | 10 |
| 2020s | 2,883 ha | 2,499 ha | 3,016 ha | 5 |
Countries ranked near Colombia
- 69 Palestine 3,287 ha compare
- 70 Jordan 3,258 ha compare
- 71 Bosnia and Herzegovina 3,180 ha compare
- 73 Guatemala 2,768 ha compare
- 74 Kyrgyzstan 2,645 ha compare
- 75 United Republic of Tanzania 2,632 ha compare
More agriculture & rural data for Colombia
- Agriculture share gdp 9.95 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 9.95 (2025)
- Agricultural raw materials exports 5.1% (2024)
- Agricultural raw materials imports 0.8% (2024)
- Rural population 21.2% (2025)
- Rural population growth -0.2% (2025)
- Rural population 11.34 million (2025)
- Agriculture, forestry, and fishing, value added 9.9% (2025)
- Agriculture, forestry, and fishing, value added 45.49 billion current US$ (2025)
- Bananas — Production 2.64 million t (2024)
Frequently asked questions
- What is grapes — area harvested in Colombia?
- Grapes — area harvested in Colombia was 3,003 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest grapes — area harvested recorded in Colombia?
- The highest recorded value was 3,993 ha in 2019.
- What is the lowest grapes — area harvested recorded in Colombia?
- The lowest recorded value was 400 ha in 1961.
- How does Colombia rank for grapes — area harvested?
- Colombia ranks 72nd out of 105 countries with data for 2024.
- Is grapes — area harvested rising or falling in Colombia?
- Over the last ten years it is up 38.1%. The long-run trend across the full record is rising.
- Where does this Colombia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Grapes — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.