Grapes — Area harvested in Bosnia and Herzegovina

Bosnia and Herzegovina: Grapes — Area harvested was 3,180 ha in 2024. ▲ Rising

Latest (2024)
3,180 ha
Change on year
up 0.4%
World rank
67th
of 98 countries
All-time high
5,903 ha
in 2016
All-time low
3,001 ha
in 2000
Years of data
33
1992–2024

Grapes — Area harvested in Bosnia and Herzegovina, 1992–2024

02.0k4.0k6.0k1992200820241992: 5.2k ha1993: 4.4k ha1994: 3.5k ha1995: 3.5k ha1996: 3.3k ha1997: 3.2k ha1998: 3.6k ha1999: 3.1k ha2000: 3.0k ha2001: 3.4k ha2002: 4.0k ha2003: 5.0k ha2004: 4.9k ha2005: 5.2k ha2006: 5.3k ha2007: 5.1k ha2008: 5.5k ha2009: 5.8k ha2010: 5.3k ha2011: 4.8k ha2012: 5.6k ha2013: 5.2k ha2014: 4.0k ha2015: 5.3k ha2016: 5.9k ha2017: 4.4k ha2018: 4.5k ha2019: 4.4k ha2020: 4.4k ha2021: 4.5k ha2022: 3.2k ha2023: 3.2k ha2024: 3.2k ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for grapes — area harvested in Bosnia and Herzegovina is 3,180 ha, measured in 2024.

The figure is up 0.4% on the previous year and down 20.6% over ten years.

Over the whole period, grapes — area harvested in Bosnia and Herzegovina peaked at 5,903 ha in 2016 and was at its lowest, 3,001 ha, in 2000.

That places Bosnia and Herzegovina 67th out of 98 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 33 years of available data.

Grapes — Area harvested in Bosnia and Herzegovina, year by year

Annual values for Grapes — Area harvested in Bosnia and Herzegovina, 1992 to 2024.
Year ha Change
1992 5,200 ha
1993 4,400 ha -15.4%
1994 3,500 ha -20.5%
1995 3,500 ha +0.0%
1996 3,300 ha -5.7%
1997 3,200 ha -3.0%
1998 3,600 ha +12.5%
1999 3,100 ha -13.9%
2000 3,001 ha -3.2%
2001 3,400 ha +13.3%
2002 4,000 ha +17.6%
2003 5,000 ha +25.0%
2004 4,924 ha -1.5%
2005 5,200 ha +5.6%
2006 5,300 ha +1.9%
2007 5,100 ha -3.8%
2008 5,500 ha +7.8%
2009 5,800 ha +5.5%
2010 5,261 ha -9.3%
2011 4,850 ha -7.8%
2012 5,600 ha +15.5%
2013 5,185 ha -7.4%
2014 4,005 ha -22.8%
2015 5,318 ha +32.8%
2016 5,903 ha +11.0%
2017 4,440 ha -24.8%
2018 4,529 ha +2.0%
2019 4,353 ha -3.9%
2020 4,427 ha +1.7%
2021 4,533 ha +2.4%
2022 3,151 ha -30.5%
2023 3,168 ha +0.5%
2024 3,180 ha +0.4%

Averages by decade

DecadeAverage LowestHighest Years
1990s 3,725 ha 3,100 ha 5,200 ha 8
2000s 4,722 ha 3,001 ha 5,800 ha 10
2010s 4,944 ha 4,005 ha 5,903 ha 10
2020s 3,692 ha 3,151 ha 4,533 ha 5

Countries ranked near Bosnia and Herzegovina

  1. 64 Saudi Arabia 4,638 ha compare
  2. 65 Palestine, State of 3,287 ha compare
  3. 66 Jordan 3,258 ha compare
  4. 68 Colombia 3,003 ha compare
  5. 69 Guatemala 2,768 ha compare
  6. 70 Kyrgyzstan 2,645 ha compare

See the full ranking of 135 places →

More agriculture & rural data for Bosnia and Herzegovina

All data for Bosnia and Herzegovina →

Frequently asked questions

What is grapes — area harvested in Bosnia and Herzegovina?
Grapes — area harvested in Bosnia and Herzegovina was 3,180 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest grapes — area harvested recorded in Bosnia and Herzegovina?
The highest recorded value was 5,903 ha in 2016.
What is the lowest grapes — area harvested recorded in Bosnia and Herzegovina?
The lowest recorded value was 3,001 ha in 2000.
How does Bosnia and Herzegovina rank for grapes — area harvested?
Bosnia and Herzegovina ranks 67th out of 98 countries with data for 2024.
Is grapes — area harvested rising or falling in Bosnia and Herzegovina?
Over the last ten years it is down 20.6%. The long-run trend across the full record is rising.
Where does this Bosnia and Herzegovina data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Grapes — Area harvested. Statizoid updates them automatically from the source API.

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Grapes — Area harvested in Bosnia and Herzegovina. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 04 September 2026, from https://agriculture.statizoid.com/stat/grapes-area-harvested/bosnia-and-herzegovina/

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About this data

Indicator
Grapes — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
135 places, 6,959 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.