Grapes — Area harvested in Guatemala
Guatemala: Grapes — Area harvested was 2,768 ha in 2024. ◆ Volatile
Grapes — Area harvested in Guatemala, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 2024, grapes — area harvested in Guatemala stood at 2,768 ha.
The figure is down 0.3% on the previous year and up 9.8% over ten years.
Over the whole period, grapes — area harvested in Guatemala peaked at 2,797 ha in 2020 and was at its lowest, 100 ha, in 1961.
Guatemala ranks 69th of 98 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Grapes — Area harvested in Guatemala, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 100 ha | — |
| 1962 | 100 ha | +0.0% |
| 1963 | 200 ha | +100.0% |
| 1964 | 200 ha | +0.0% |
| 1965 | 200 ha | +0.0% |
| 1966 | 300 ha | +50.0% |
| 1967 | 300 ha | +0.0% |
| 1968 | 300 ha | +0.0% |
| 1969 | 400 ha | +33.3% |
| 1970 | 400 ha | +0.0% |
| 1971 | 500 ha | +25.0% |
| 1972 | 500 ha | +0.0% |
| 1973 | 600 ha | +20.0% |
| 1974 | 600 ha | +0.0% |
| 1975 | 700 ha | +16.7% |
| 1976 | 700 ha | +0.0% |
| 1977 | 800 ha | +14.3% |
| 1978 | 1,000 ha | +25.0% |
| 1979 | 1,200 ha | +20.0% |
| 1980 | 1,600 ha | +33.3% |
| 1981 | 1,400 ha | -12.5% |
| 1982 | 1,400 ha | +0.0% |
| 1983 | 1,400 ha | +0.0% |
| 1984 | 1,400 ha | +0.0% |
| 1985 | 1,500 ha | +7.1% |
| 1986 | 1,500 ha | +0.0% |
| 1987 | 1,500 ha | +0.0% |
| 1988 | 1,600 ha | +6.7% |
| 1989 | 1,350 ha | -15.6% |
| 1990 | 1,400 ha | +3.7% |
| 1991 | 1,470 ha | +5.0% |
| 1992 | 1,540 ha | +4.8% |
| 1993 | 1,680 ha | +9.1% |
| 1994 | 1,820 ha | +8.3% |
| 1995 | 1,820 ha | +0.0% |
| 1996 | 1,890 ha | +3.8% |
| 1997 | 1,890 ha | +0.0% |
| 1998 | 1,890 ha | +0.0% |
| 1999 | 1,960 ha | +3.7% |
| 2000 | 1,960 ha | +0.0% |
| 2001 | 2,000 ha | +2.0% |
| 2002 | 2,029 ha | +1.5% |
| 2003 | 2,108 ha | +3.9% |
| 2004 | 2,141 ha | +1.6% |
| 2005 | 2,180 ha | +1.8% |
| 2006 | 2,218 ha | +1.7% |
| 2007 | 2,257 ha | +1.8% |
| 2008 | 2,295 ha | +1.7% |
| 2009 | 2,333 ha | +1.7% |
| 2010 | 2,371 ha | +1.6% |
| 2011 | 2,409 ha | +1.6% |
| 2012 | 2,446 ha | +1.5% |
| 2013 | 2,484 ha | +1.6% |
| 2014 | 2,522 ha | +1.5% |
| 2015 | 2,582 ha | +2.4% |
| 2016 | 2,632 ha | +1.9% |
| 2017 | 2,677 ha | +1.7% |
| 2018 | 2,719 ha | +1.6% |
| 2019 | 2,759 ha | +1.5% |
| 2020 | 2,797 ha | +1.4% |
| 2021 | 2,758 ha | -1.4% |
| 2022 | 2,771 ha | +0.5% |
| 2023 | 2,775 ha | +0.1% |
| 2024 | 2,768 ha | -0.3% |
Guatemala compared with similar countries
- Guatemala's 2,768 ha is below the median for upper middle income countries, which is 14,288 ha, 19% of the median. (29 countries reporting)
- Guatemala's 2,768 ha is below the median for Latin America & Caribbean, which is 4,528 ha, 61% of the median. (12 countries reporting)
Biggest year-on-year movements
Years where Grapes — Area harvested in Guatemala changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1963 | +100.0% | 100 ha | 200 ha |
| 1966 | +50.0% | 200 ha | 300 ha |
| 1969 | +33.3% | 300 ha | 400 ha |
| 1980 | +33.3% | 1,200 ha | 1,600 ha |
| 1971 | +25.0% | 400 ha | 500 ha |
| 1978 | +25.0% | 800 ha | 1,000 ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 233.33 ha | 100 ha | 400 ha | 9 |
| 1970s | 700 ha | 400 ha | 1,200 ha | 10 |
| 1980s | 1,465 ha | 1,350 ha | 1,600 ha | 10 |
| 1990s | 1,736 ha | 1,400 ha | 1,960 ha | 10 |
| 2000s | 2,152 ha | 1,960 ha | 2,333 ha | 10 |
| 2010s | 2,560 ha | 2,371 ha | 2,759 ha | 10 |
| 2020s | 2,774 ha | 2,758 ha | 2,797 ha | 5 |
Countries ranked near Guatemala
- 66 Jordan 3,258 ha compare
- 67 Bosnia and Herzegovina 3,180 ha compare
- 68 Colombia 3,003 ha compare
- 70 Kyrgyzstan 2,645 ha compare
- 71 Madagascar 2,530 ha compare
- 72 Ethiopia 2,425 ha compare
More agriculture & rural data for Guatemala
- Agriculture, forestry, and fishing, value added (current US$), annual 7.71 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0955 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 630.24 current US$ per person (2025)
- Rural population, annual growth rate 0.74 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.437 units per person (2025)
- Share of GDP from agriculture 9.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 9.6% (2025)
- Agricultural raw materials exports 2.9% (2024)
- Agricultural raw materials imports 1.8% (2024)
Frequently asked questions
- What is grapes — area harvested in Guatemala?
- Grapes — area harvested in Guatemala was 2,768 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest grapes — area harvested recorded in Guatemala?
- The highest recorded value was 2,797 ha in 2020.
- What is the lowest grapes — area harvested recorded in Guatemala?
- The lowest recorded value was 100 ha in 1961.
- How does Guatemala rank for grapes — area harvested?
- Guatemala ranks 69th out of 98 countries with data for 2024.
- Is grapes — area harvested rising or falling in Guatemala?
- Over the last ten years it is up 9.8%. The long-run trend across the full record is volatile.
- Where does this Guatemala data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Grapes — Area harvested. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.