Grapes — Area harvested in Central Asia

Central Asia: Grapes — Area harvested was 195,122 ha in 2024. ▲ Rising

Latest (2024)
195,122 ha
Change on year
up 6.8%
Rank
20th
of 30 groups
All-time high
195,122 ha
in 2024
All-time low
141,778 ha
in 1998
Years of data
33
1992–2024

Grapes — Area harvested in Central Asia, 1992–2024

050.0k100.0k150.0k200.0k1992200820241992: 163.2k ha1993: 162.3k ha1994: 165.3k ha1995: 168.5k ha1996: 162.2k ha1997: 165.4k ha1998: 141.8k ha1999: 162.3k ha2000: 162.6k ha2001: 165.6k ha2002: 168.5k ha2003: 160.6k ha2004: 159.7k ha2005: 161.5k ha2006: 166.8k ha2007: 167.7k ha2008: 166.6k ha2009: 176.3k ha2010: 185.8k ha2011: 191.3k ha2012: 185.6k ha2013: 191.8k ha2014: 193.4k ha2015: 193.1k ha2016: 191.8k ha2017: 174.1k ha2018: 171.6k ha2019: 175.5k ha2020: 177.0k ha2021: 179.2k ha2022: 185.4k ha2023: 182.7k ha2024: 195.1k ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, grapes — area harvested in Central Asia stood at 195,122 ha. That is the highest value across all 33 years on record.

Compared with earlier readings it is up 6.8% on the previous year and up 0.9% over ten years.

Over the whole period, grapes — area harvested in Central Asia peaked at 195,122 ha in 2024 and was at its lowest, 141,778 ha, in 1998.

That places Central Asia 20th out of 30 groups with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 33 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 161,367 ha 141,778 ha 168,500 ha 8
2000s 165,593 ha 159,699 ha 176,310 ha 10
2010s 185,402 ha 171,623 ha 193,404 ha 10
2020s 183,877 ha 176,969 ha 195,122 ha 5

Countries ranked near Central Asia

  1. 17 Uzbekistan 115,421 ha compare
  2. 18 Germany 101,560 ha compare
  3. 19 Afghanistan 96,548 ha compare
  4. 20 Brazil 84,380 ha compare
  5. 21 Greece 83,560 ha compare
  6. 22 Egypt 80,078 ha compare
  7. 23 Russian Federation 76,587 ha compare

See the full ranking of 135 places →

More agriculture & rural data for Central Asia

All data for Central Asia →

Frequently asked questions

What is grapes — area harvested in Central Asia?
Grapes — area harvested in Central Asia was 195,122 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest grapes — area harvested recorded in Central Asia?
The highest recorded value was 195,122 ha in 2024.
What is the lowest grapes — area harvested recorded in Central Asia?
The lowest recorded value was 141,778 ha in 1998.
How does Central Asia rank for grapes — area harvested?
Central Asia ranks 20th out of 30 groups with data for 2024.
Is grapes — area harvested rising or falling in Central Asia?
Over the last ten years it is up 0.9%. The long-run trend across the full record is rising.
Where does this Central Asia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Grapes — Area harvested. Statizoid updates them automatically from the source API.

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Grapes — Area harvested in Central Asia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/stat/grapes-area-harvested/central-asia/

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About this data

Indicator
Grapes — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
135 places, 6,959 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.