Grapes — Area harvested in Bulgaria

Bulgaria: Grapes — Area harvested was 27,730 ha in 2024. ▼ Falling

Latest (2024)
27,730 ha
Change on year
down 2.4%
World rank
36th
of 105 countries
All-time high
202,772 ha
in 1968
All-time low
27,730 ha
in 2024
Years of data
64
1961–2024

Grapes — Area harvested in Bulgaria, 1961–2024

50.0k100.0k150.0k200.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, grapes — area harvested in Bulgaria stood at 27,730 ha. That is the lowest value across all 64 years on record.

That represents a change of down 2.4% on the previous year and down 13.1% over ten years.

Over the whole period, grapes — area harvested in Bulgaria peaked at 202,772 ha in 1968 and was at its lowest, 27,730 ha, in 2024.

That places Bulgaria 36th out of 105 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently falling across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 189,424 ha 169,900 ha 202,772 ha 9
1970s 163,152 ha 157,444 ha 169,196 ha 10
1980s 148,188 ha 137,026 ha 169,366 ha 10
1990s 119,458 ha 106,900 ha 140,315 ha 10
2000s 120,342 ha 101,434 ha 131,069 ha 10
2010s 47,720 ha 30,050 ha 82,675 ha 10
2020s 28,374 ha 27,730 ha 28,740 ha 5

Countries ranked near Bulgaria

  1. 33 New Zealand 37,627 ha compare
  2. 34 Peru 36,811 ha compare
  3. 35 Czechoslovakia 34,000 ha compare
  4. 37 Ukraine 27,700 ha compare
  5. 38 Mexico 24,519 ha compare
  6. 39 Tunisia 22,375 ha compare

See the full ranking of 135 places →

More agriculture & rural data for Bulgaria

All data for Bulgaria →

Frequently asked questions

What is grapes — area harvested in Bulgaria?
Grapes — area harvested in Bulgaria was 27,730 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest grapes — area harvested recorded in Bulgaria?
The highest recorded value was 202,772 ha in 1968.
What is the lowest grapes — area harvested recorded in Bulgaria?
The lowest recorded value was 27,730 ha in 2024.
How does Bulgaria rank for grapes — area harvested?
Bulgaria ranks 36th out of 105 countries with data for 2024.
Is grapes — area harvested rising or falling in Bulgaria?
Over the last ten years it is down 13.1%. The long-run trend across the full record is falling.
Where does this Bulgaria data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Grapes — Area harvested. Statizoid updates them automatically from the source API.

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Grapes — Area harvested in Bulgaria. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/stat/grapes-area-harvested/bulgaria/

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About this data

Indicator
Grapes — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
135 places, 6,959 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.