Grapes — Area harvested in Mexico

Mexico: Grapes — Area harvested was 24,519 ha in 2024. ▲ Rising

Latest (2024)
24,519 ha
Change on year
up 7.0%
World rank
35th
of 98 countries
All-time high
73,014 ha
in 1986
All-time low
11,872 ha
in 1962
Years of data
64
1961–2024

Grapes — Area harvested in Mexico, 1961–2024

20.0k40.0k60.0k80.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, grapes — area harvested in Mexico stood at 24,519 ha.

The figure is up 7.0% on the previous year and down 10.0% over ten years.

Over the whole period, grapes — area harvested in Mexico peaked at 73,014 ha in 1986 and was at its lowest, 11,872 ha, in 1962.

Mexico ranks 35th of 98 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Grapes — Area harvested in Mexico, year by year

Annual values for Grapes — Area harvested in Mexico, 1961 to 2024.
Year ha Change
1961 12,176 ha —
1962 11,872 ha -2.5%
1963 13,101 ha +10.4%
1964 13,370 ha +2.1%
1965 13,731 ha +2.7%
1966 14,501 ha +5.6%
1967 14,796 ha +2.0%
1968 14,894 ha +0.7%
1969 17,160 ha +15.2%
1970 19,675 ha +14.7%
1971 21,438 ha +9.0%
1972 21,469 ha +0.1%
1973 23,848 ha +11.1%
1974 25,724 ha +7.9%
1975 24,537 ha -4.6%
1976 29,098 ha +18.6%
1977 31,929 ha +9.7%
1978 40,404 ha +26.5%
1979 38,777 ha -4.0%
1980 46,273 ha +19.3%
1981 54,274 ha +17.3%
1982 57,124 ha +5.3%
1983 56,082 ha -1.8%
1984 63,397 ha +13.0%
1985 61,704 ha -2.7%
1986 73,014 ha +18.3%
1987 54,605 ha -25.2%
1988 51,943 ha -4.9%
1989 50,419 ha -2.9%
1990 47,189 ha -6.4%
1991 45,831 ha -2.9%
1992 42,527 ha -7.2%
1993 42,670 ha +0.3%
1994 41,854 ha -1.9%
1995 42,836 ha +2.3%
1996 41,724 ha -2.6%
1997 39,443 ha -5.5%
1998 39,135 ha -0.8%
1999 40,158 ha +2.6%
2000 39,154 ha -2.5%
2001 37,342 ha -4.6%
2002 32,904 ha -11.9%
2003 39,327 ha +19.5%
2004 33,000 ha -16.1%
2005 26,349 ha -20.2%
2006 29,324 ha +11.3%
2007 29,268 ha -0.2%
2008 25,956 ha -11.3%
2009 25,755 ha -0.8%
2010 27,104 ha +5.2%
2011 27,210 ha +0.4%
2012 26,915 ha -1.1%
2013 27,512 ha +2.2%
2014 27,237 ha -1.0%
2015 28,355 ha +4.1%
2016 25,892 ha -8.7%
2017 27,593 ha +6.6%
2018 30,760 ha +11.5%
2019 31,707 ha +3.1%
2020 32,862 ha +3.6%
2021 30,717 ha -6.5%
2022 22,839 ha -25.6%
2023 22,916 ha +0.3%
2024 24,519 ha +7.0%

Mexico compared with similar countries

  • Mexico's 24,519 ha is above the median for upper middle income countries, which is 14,288 ha, 1.7× the median. (29 countries reporting)
  • Mexico's 24,519 ha is above the median for Latin America & Caribbean, which is 4,528 ha, 5.4× the median. (12 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 13,956 ha 11,872 ha 17,160 ha 9
1970s 27,690 ha 19,675 ha 40,404 ha 10
1980s 56,884 ha 46,273 ha 73,014 ha 10
1990s 42,337 ha 39,135 ha 47,189 ha 10
2000s 31,838 ha 25,755 ha 39,327 ha 10
2010s 28,028 ha 25,892 ha 31,707 ha 10
2020s 26,771 ha 22,839 ha 32,862 ha 5

Countries ranked near Mexico

  1. 32 Czechoslovakia 34,000 ha compare
  2. 33 Bulgaria 27,730 ha compare
  3. 34 Ukraine 27,700 ha compare
  4. 36 Tunisia 22,375 ha compare
  5. 37 North Macedonia 21,534 ha compare
  6. 38 Turkmenistan 19,995 ha compare

See the full ranking of 135 places →

More agriculture & rural data for Mexico

All data for Mexico →

Frequently asked questions

What is grapes — area harvested in Mexico?
Grapes — area harvested in Mexico was 24,519 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest grapes — area harvested recorded in Mexico?
The highest recorded value was 73,014 ha in 1986.
What is the lowest grapes — area harvested recorded in Mexico?
The lowest recorded value was 11,872 ha in 1962.
How does Mexico rank for grapes — area harvested?
Mexico ranks 35th out of 98 countries with data for 2024.
Is grapes — area harvested rising or falling in Mexico?
Over the last ten years it is down 10.0%. The long-run trend across the full record is rising.
Where does this Mexico data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Grapes — Area harvested. Statizoid updates them automatically from the source API.

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Grapes — Area harvested in Mexico. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/grapes-area-harvested/mexico/

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About this data

Indicator
Grapes — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
135 places, 6,959 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.