Grapes — Area harvested in Algeria

Algeria: Grapes — Area harvested was 62,829 ha in 2024. ◆ Volatile

Latest (2024)
62,829 ha
Change on year
down 2.0%
World rank
24th
of 98 countries
All-time high
351,410 ha
in 1964
All-time low
50,650 ha
in 1999
Years of data
64
1961–2024

Grapes — Area harvested in Algeria, 1961–2024

100.0k200.0k300.0k400.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for grapes — area harvested in Algeria is 62,829 ha, measured in 2024.

Compared with earlier readings it is down 2.0% on the previous year and down 5.4% over ten years.

Over the whole period, grapes — area harvested in Algeria peaked at 351,410 ha in 1964 and was at its lowest, 50,650 ha, in 1999.

That places Algeria 24th out of 98 countries with data for 2024, putting it in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Grapes — Area harvested in Algeria, year by year

Annual values for Grapes — Area harvested in Algeria, 1961 to 2024.
Year ha Change
1961 349,000 ha —
1962 346,000 ha -0.9%
1963 346,000 ha +0.0%
1964 351,410 ha +1.6%
1965 345,714 ha -1.6%
1966 335,240 ha -3.0%
1967 313,670 ha -6.4%
1968 305,000 ha -2.8%
1969 308,140 ha +1.0%
1970 299,660 ha -2.8%
1971 290,110 ha -3.2%
1972 260,700 ha -10.1%
1973 241,150 ha -7.5%
1974 234,070 ha -2.9%
1975 216,940 ha -7.3%
1976 220,990 ha +1.9%
1977 213,030 ha -3.6%
1978 203,350 ha -4.5%
1979 192,840 ha -5.2%
1980 192,000 ha -0.4%
1981 182,000 ha -5.2%
1982 181,000 ha -0.5%
1983 171,710 ha -5.1%
1984 162,480 ha -5.4%
1985 157,400 ha -3.1%
1986 130,430 ha -17.1%
1987 121,570 ha -6.8%
1988 110,830 ha -8.8%
1989 105,640 ha -4.7%
1990 87,730 ha -17.0%
1991 79,880 ha -8.9%
1992 73,920 ha -7.5%
1993 70,470 ha -4.7%
1994 69,400 ha -1.5%
1995 56,580 ha -18.5%
1996 55,670 ha -1.6%
1997 52,030 ha -6.5%
1998 51,730 ha -0.6%
1999 50,650 ha -2.1%
2000 51,020 ha +0.7%
2001 51,450 ha +0.8%
2002 54,200 ha +5.3%
2003 60,465 ha +11.6%
2004 62,532 ha +3.4%
2005 69,633 ha +11.4%
2006 75,187 ha +8.0%
2007 76,754 ha +2.1%
2008 73,739 ha -3.9%
2009 69,110 ha -6.3%
2010 69,224 ha +0.2%
2011 72,042 ha +4.1%
2012 74,114 ha +2.9%
2013 73,352 ha -1.0%
2014 66,417 ha -9.5%
2015 65,979 ha -0.7%
2016 70,317 ha +6.6%
2017 69,569 ha -1.1%
2018 69,376 ha -0.3%
2019 68,649 ha -1.0%
2020 69,319 ha +1.0%
2021 63,443 ha -8.5%
2022 62,597 ha -1.3%
2023 64,131 ha +2.5%
2024 62,829 ha -2.0%

Algeria compared with similar countries

  • Algeria's 62,829 ha is above the median for upper middle income countries, which is 14,288 ha, 4.4× the median. (29 countries reporting)
  • Algeria's 62,829 ha is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 8,380 ha, 7.5× the median. (19 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 333,353 ha 305,000 ha 351,410 ha 9
1970s 237,284 ha 192,840 ha 299,660 ha 10
1980s 151,506 ha 105,640 ha 192,000 ha 10
1990s 64,806 ha 50,650 ha 87,730 ha 10
2000s 64,409 ha 51,020 ha 76,754 ha 10
2010s 69,904 ha 65,979 ha 74,114 ha 10
2020s 64,464 ha 62,597 ha 69,319 ha 5

Countries ranked near Algeria

  1. 21 Egypt 80,078 ha compare
  2. 22 Russian Federation 76,587 ha compare
  3. 23 Serbia and Montenegro 71,510 ha compare
  4. 25 Hungary 58,420 ha compare
  5. 26 Georgia 49,570 ha compare
  6. 26 Caribbean 1,443 ha compare
  7. 27 Tajikistan 47,509 ha compare

See the full ranking of 135 places →

More agriculture & rural data for Algeria

All data for Algeria →

Frequently asked questions

What is grapes — area harvested in Algeria?
Grapes — area harvested in Algeria was 62,829 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest grapes — area harvested recorded in Algeria?
The highest recorded value was 351,410 ha in 1964.
What is the lowest grapes — area harvested recorded in Algeria?
The lowest recorded value was 50,650 ha in 1999.
How does Algeria rank for grapes — area harvested?
Algeria ranks 24th out of 98 countries with data for 2024.
Is grapes — area harvested rising or falling in Algeria?
Over the last ten years it is down 5.4%. The long-run trend across the full record is volatile.
Where does this Algeria data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Grapes — Area harvested. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Grapes — Area harvested in Algeria. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/grapes-area-harvested/algeria/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/grapes-area-harvested/algeria/">Grapes — Area harvested in Algeria</a> — Statizoid

About this data

Indicator
Grapes — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
135 places, 6,959 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.