Grapes and products (excl wine) — Food supply in South-Eastern Asia
South-Eastern Asia: Grapes and products (excl wine) — Food supply was 449,232 million Kcal in 2023. ▲ Rising
Grapes and products (excl wine) — Food supply in South-Eastern Asia, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.
Analysis
South-Eastern Asia recorded 449,232 million Kcal for grapes and products (excl wine) — food supply in 2023.
Compared with earlier readings it is up 11.1% on the previous year and up 79.2% over ten years.
Over the whole period, grapes and products (excl wine) — food supply in South-Eastern Asia peaked at 453,812 million Kcal in 2019 and was at its lowest, 222,843 million Kcal, in 2010.
That places South-Eastern Asia 21st out of 29 groups with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently rising across the 14 years of available data.
Grapes and products (excl wine) — Food supply in South-Eastern Asia, year by year
| Year | million Kcal | Change |
|---|---|---|
| 2010 | 222,843 million Kcal | — |
| 2011 | 245,157 million Kcal | +10.0% |
| 2012 | 265,254 million Kcal | +8.2% |
| 2013 | 250,742 million Kcal | -5.5% |
| 2014 | 252,086 million Kcal | +0.5% |
| 2015 | 288,590 million Kcal | +14.5% |
| 2016 | 324,946 million Kcal | +12.6% |
| 2017 | 359,865 million Kcal | +10.7% |
| 2018 | 347,612 million Kcal | -3.4% |
| 2019 | 453,812 million Kcal | +30.6% |
| 2020 | 379,245 million Kcal | -16.4% |
| 2021 | 360,094 million Kcal | -5.0% |
| 2022 | 404,372 million Kcal | +12.3% |
| 2023 | 449,232 million Kcal | +11.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 301,091 million Kcal | 222,843 million Kcal | 453,812 million Kcal | 10 |
| 2020s | 398,236 million Kcal | 360,094 million Kcal | 449,232 million Kcal | 4 |
Countries ranked near South-Eastern Asia
- 18 Lao People's Democratic Republic 133.93 million Kcal compare
- 18 Iraq 189,394 million Kcal compare
- 19 Micronesia 31.46 million Kcal compare
- 19 Mexico 189,059 million Kcal compare
- 20 Micronesia (Federated States of) 1.1 million Kcal compare
- 20 Canada 186,075 million Kcal compare
- 21 Thailand 152,435 million Kcal compare
- 22 Turkmenistan 152,274 million Kcal compare
- 23 Saudi Arabia 150,347 million Kcal compare
- 24 Republic of Korea 141,009 million Kcal compare
More agriculture & rural data for South-Eastern Asia
- Milk, Total — Production, annual growth rate 1.35 % change on previous year (2024)
- Fruit Primary — Area harvested, annual growth rate -0.6216 % change on previous year (2024)
- Fruit Primary — Yield, annual growth rate -1.51 % change on previous year (2024)
- Fruit Primary — Production, annual growth rate -2.12 % change on previous year (2024)
- Meat, Poultry — Yield/Carcass Weight, annual growth rate -1.72 % change on previous year (2024)
- Meat, Poultry — Production, annual growth rate 0.1782 % change on previous year (2024)
- Meat, Poultry — Producing Animals/Slaughtered, annual growth rate 1.88 % change on previous year (2024)
- Meat, Total — Production, annual growth rate 2 % change on previous year (2024)
- Milk, Total — Yield/Carcass Weight, annual growth rate -0.2597 % change on previous year (2024)
- Poultry Birds — Stocks, annual growth rate 1.4 % change on previous year (2024)
Frequently asked questions
- What is grapes and products (excl wine) — food supply in South-Eastern Asia?
- Grapes and products (excl wine) — food supply in South-Eastern Asia was 449,232 million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest grapes and products (excl wine) — food supply recorded in South-Eastern Asia?
- The highest recorded value was 453,812 million Kcal in 2019.
- What is the lowest grapes and products (excl wine) — food supply recorded in South-Eastern Asia?
- The lowest recorded value was 222,843 million Kcal in 2010.
- How does South-Eastern Asia rank for grapes and products (excl wine) — food supply?
- South-Eastern Asia ranks 21st out of 29 groups with data for 2023.
- Is grapes and products (excl wine) — food supply rising or falling in South-Eastern Asia?
- Over the last ten years it is up 79.2%. The long-run trend across the full record is rising.
- Where does this South-Eastern Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Grapes and products (excl wine) — Food supply (kcal). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.