Grapes and products (excl wine) — Food supply in North Macedonia
North Macedonia: Grapes and products (excl wine) — Food supply was 37,128 million Kcal in 2023. ▼ Falling
Grapes and products (excl wine) — Food supply in North Macedonia, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.
Analysis
The most recent figure for grapes and products (excl wine) — food supply in North Macedonia is 37,128 million Kcal, measured in 2023. That is the lowest value across all 14 years on record.
Compared with earlier readings it is down 36.6% on the previous year and down 38.9% over ten years.
Over the whole period, grapes and products (excl wine) — food supply in North Macedonia peaked at 68,901 million Kcal in 2016 and was at its lowest, 37,128 million Kcal, in 2023.
That places North Macedonia 54th out of 164 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently falling across the 14 years of available data.
Grapes and products (excl wine) — Food supply in North Macedonia, year by year
| Year | million Kcal | Change |
|---|---|---|
| 2010 | 64,466 million Kcal | — |
| 2011 | 57,866 million Kcal | -10.2% |
| 2012 | 47,768 million Kcal | -17.5% |
| 2013 | 60,752 million Kcal | +27.2% |
| 2014 | 57,364 million Kcal | -5.6% |
| 2015 | 61,375 million Kcal | +7.0% |
| 2016 | 68,901 million Kcal | +12.3% |
| 2017 | 62,944 million Kcal | -8.6% |
| 2018 | 66,489 million Kcal | +5.6% |
| 2019 | 52,403 million Kcal | -21.2% |
| 2020 | 61,367 million Kcal | +17.1% |
| 2021 | 57,164 million Kcal | -6.8% |
| 2022 | 58,554 million Kcal | +2.4% |
| 2023 | 37,128 million Kcal | -36.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 60,033 million Kcal | 47,768 million Kcal | 68,901 million Kcal | 10 |
| 2020s | 53,553 million Kcal | 37,128 million Kcal | 61,367 million Kcal | 4 |
Countries ranked near North Macedonia
- 51 South Africa 41,918 million Kcal compare
- 52 Argentina 37,613 million Kcal compare
- 53 Austria 37,463 million Kcal compare
- 55 Switzerland 34,798 million Kcal compare
- 56 Georgia 31,839 million Kcal compare
- 57 United Arab Emirates 30,634 million Kcal compare
More agriculture & rural data for North Macedonia
- Agriculture, forestry, and fishing, value added (current US$), annual 10.72 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0598 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 626.97 current US$ per person (2025)
- Rural population, annual growth rate -1.06 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3711 units per person (2025)
- Share of GDP from agriculture 6.0% (2025)
- Agriculture as a share of GDP vs. GDP per capita 6.0% (2025)
- Agricultural raw materials exports 0.5% (2024)
- Agricultural raw materials imports 0.6% (2024)
Frequently asked questions
- What is grapes and products (excl wine) — food supply in North Macedonia?
- Grapes and products (excl wine) — food supply in North Macedonia was 37,128 million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest grapes and products (excl wine) — food supply recorded in North Macedonia?
- The highest recorded value was 68,901 million Kcal in 2016.
- What is the lowest grapes and products (excl wine) — food supply recorded in North Macedonia?
- The lowest recorded value was 37,128 million Kcal in 2023.
- How does North Macedonia rank for grapes and products (excl wine) — food supply?
- North Macedonia ranks 54th out of 164 countries with data for 2023.
- Is grapes and products (excl wine) — food supply rising or falling in North Macedonia?
- Over the last ten years it is down 38.9%. The long-run trend across the full record is falling.
- Where does this North Macedonia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Grapes and products (excl wine) — Food supply (kcal). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.