Grapefruit and products — Food supply in Small island developing States (SIDS)

Small island developing States (SIDS): Grapefruit and products — Food supply was 30,711 million Kcal in 2023. ▼ Falling

Latest (2023)
30,711 million Kcal
Change on year
down 1.7%
Rank
6th
of 19 regions
All-time high
50,326 million Kcal
in 2010
All-time low
28,587 million Kcal
in 2020
Years of data
14
2010–2023

Grapefruit and products — Food supply in Small island developing States (SIDS), 2010–2023

020.0k40.0k60.0k2010201620232010: 50.3k million Kcal2011: 40.2k million Kcal2012: 39.8k million Kcal2013: 38.3k million Kcal2014: 38.2k million Kcal2015: 42.3k million Kcal2016: 41.7k million Kcal2017: 39.3k million Kcal2018: 38.0k million Kcal2019: 33.7k million Kcal2020: 28.6k million Kcal2021: 29.5k million Kcal2022: 31.3k million Kcal2023: 30.7k million Kcal

Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.

Analysis

The most recent figure for grapefruit and products — food supply in Small island developing States (SIDS) is 30,711 million Kcal, measured in 2023.

The figure is down 1.7% on the previous year and down 19.7% over ten years.

Over the whole period, grapefruit and products — food supply in Small island developing States (SIDS) peaked at 50,326 million Kcal in 2010 and was at its lowest, 28,587 million Kcal, in 2020.

The long-run direction has been consistently falling across the 14 years of available data.

Grapefruit and products — Food supply in Small island developing States (SIDS), year by year

Annual values for Grapefruit and products — Food supply (kcal) in Small island developing States (SIDS), 2010 to 2023.
Year million Kcal Change
2010 50,326 million Kcal
2011 40,208 million Kcal -20.1%
2012 39,797 million Kcal -1.0%
2013 38,257 million Kcal -3.9%
2014 38,226 million Kcal -0.1%
2015 42,339 million Kcal +10.8%
2016 41,655 million Kcal -1.6%
2017 39,318 million Kcal -5.6%
2018 37,968 million Kcal -3.4%
2019 33,722 million Kcal -11.2%
2020 28,587 million Kcal -15.2%
2021 29,496 million Kcal +3.2%
2022 31,250 million Kcal +5.9%
2023 30,711 million Kcal -1.7%

Averages by decade

DecadeAverage LowestHighest Years
2010s 40,182 million Kcal 33,722 million Kcal 50,326 million Kcal 10
2020s 30,011 million Kcal 28,587 million Kcal 31,250 million Kcal 4

Countries ranked near Small island developing States (SIDS)

  1. 3 Mexico 93,719 million Kcal compare
  2. 4 France 57,309 million Kcal compare
  3. 5 Thailand 46,930 million Kcal compare
  4. 6 Russian Federation 29,631 million Kcal compare
  5. 7 China, Taiwan Province of 27,914 million Kcal compare
  6. 8 South Africa 24,881 million Kcal compare
  7. 9 Tunisia 22,120 million Kcal compare

See the full ranking of 211 places →

More agriculture & rural data for Small island developing States (SIDS)

All data for Small island developing States (SIDS) →

Frequently asked questions

What is grapefruit and products — food supply in Small island developing States (SIDS)?
Grapefruit and products — food supply in Small island developing States (SIDS) was 30,711 million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest grapefruit and products — food supply recorded in Small island developing States (SIDS)?
The highest recorded value was 50,326 million Kcal in 2010.
What is the lowest grapefruit and products — food supply recorded in Small island developing States (SIDS)?
The lowest recorded value was 28,587 million Kcal in 2020.
How does Small island developing States (SIDS) rank for grapefruit and products — food supply?
Small island developing States (SIDS) ranks 6th out of 19 regions with data for 2023.
Is grapefruit and products — food supply rising or falling in Small island developing States (SIDS)?
Over the last ten years it is down 19.7%. The long-run trend across the full record is falling.
Where does this Small island developing States (SIDS) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Grapefruit and products — Food supply (kcal). Statizoid updates them automatically from the source API.

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Grapefruit and products — Food supply in Small island developing States (SIDS). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 26 August 2026, from https://agriculture.statizoid.com/stat/grapefruit-and-products-food-supply-kcal/small-island-developing-states-sids/

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About this data

Indicator
Grapefruit and products — Food supply (kcal)
Unit
million Kcal
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
211 places, 2,838 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.