Grapefruit and products — Food supply in Middle Africa
Middle Africa: Grapefruit and products — Food supply was 4,602 million Kcal in 2023. ▲ Rising
Grapefruit and products — Food supply in Middle Africa, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.
Analysis
In 2023, grapefruit and products — food supply in Middle Africa stood at 4,602 million Kcal.
That represents a change of down 3.9% on the previous year and down 5.0% over ten years.
Over the whole period, grapefruit and products — food supply in Middle Africa peaked at 4,846 million Kcal in 2017 and was at its lowest, 4,157 million Kcal, in 2010.
The long-run direction has been consistently rising across the 14 years of available data.
Grapefruit and products — Food supply in Middle Africa, year by year
| Year | million Kcal | Change |
|---|---|---|
| 2010 | 4,157 million Kcal | — |
| 2011 | 4,367 million Kcal | +5.0% |
| 2012 | 4,601 million Kcal | +5.4% |
| 2013 | 4,842 million Kcal | +5.2% |
| 2014 | 4,474 million Kcal | -7.6% |
| 2015 | 4,547 million Kcal | +1.6% |
| 2016 | 4,588 million Kcal | +0.9% |
| 2017 | 4,846 million Kcal | +5.6% |
| 2018 | 4,640 million Kcal | -4.3% |
| 2019 | 4,507 million Kcal | -2.9% |
| 2020 | 4,574 million Kcal | +1.5% |
| 2021 | 4,550 million Kcal | -0.5% |
| 2022 | 4,787 million Kcal | +5.2% |
| 2023 | 4,602 million Kcal | -3.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 4,557 million Kcal | 4,157 million Kcal | 4,846 million Kcal | 10 |
| 2020s | 4,628 million Kcal | 4,550 million Kcal | 4,787 million Kcal | 4 |
Countries ranked near Middle Africa
- 5 Türkiye 39,583 million Kcal compare
- 5 Thailand 46,930 million Kcal compare
- 6 Russian Federation 29,631 million Kcal compare
- 7 China, Taiwan Province of 27,914 million Kcal compare
- 8 South Africa 24,881 million Kcal compare
- 9 Tunisia 22,120 million Kcal compare
- 9 Democratic Republic of the Congo 1,975 million Kcal compare
- 10 Netherlands (Kingdom of the) 18,906 million Kcal compare
- 11 Germany 16,783 million Kcal compare
More agriculture & rural data for Middle Africa
- Meat of pig with the bone, fresh or chilled — Producing 0.6756 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate 2.78 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate 0.6756 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 1.79 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual 3.01 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate 1.17 % change on previous year (2024)
- Tomatoes — Production, annual growth rate 5.37 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 4.15 % change on previous year (2024)
- Sugar Crops Primary — Yield, annual growth rate -1.62 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate 1.08 % change on previous year (2024)
Frequently asked questions
- What is grapefruit and products — food supply in Middle Africa?
- Grapefruit and products — food supply in Middle Africa was 4,602 million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest grapefruit and products — food supply recorded in Middle Africa?
- The highest recorded value was 4,846 million Kcal in 2017.
- What is the lowest grapefruit and products — food supply recorded in Middle Africa?
- The lowest recorded value was 4,157 million Kcal in 2010.
- How does Middle Africa rank for grapefruit and products — food supply?
- Middle Africa ranks 8th out of 19 regions with data for 2023.
- Is grapefruit and products — food supply rising or falling in Middle Africa?
- Over the last ten years it is down 5.0%. The long-run trend across the full record is rising.
- Where does this Middle Africa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Grapefruit and products — Food supply (kcal). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.