Grapefruit and products — Food supply in Africa
Africa: Grapefruit and products — Food supply was 141,060 million Kcal in 2023. ▲ Rising
Grapefruit and products — Food supply in Africa, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.
Analysis
Africa recorded 141,060 million Kcal for grapefruit and products — food supply in 2023. That is the highest value across all 14 years on record.
That represents a change of up 3.0% on the previous year and up 24.8% over ten years.
Over the whole period, grapefruit and products — food supply in Africa peaked at 141,060 million Kcal in 2023 and was at its lowest, 67,069 million Kcal, in 2010.
That places Africa 8th out of 29 groups with data for 2023, putting it in the top quarter.
The long-run direction has been consistently rising across the 14 years of available data.
Grapefruit and products — Food supply in Africa, year by year
| Year | million Kcal | Change |
|---|---|---|
| 2010 | 67,069 million Kcal | — |
| 2011 | 68,314 million Kcal | +1.9% |
| 2012 | 111,563 million Kcal | +63.3% |
| 2013 | 113,060 million Kcal | +1.3% |
| 2014 | 118,642 million Kcal | +4.9% |
| 2015 | 125,617 million Kcal | +5.9% |
| 2016 | 107,532 million Kcal | -14.4% |
| 2017 | 103,182 million Kcal | -4.0% |
| 2018 | 128,228 million Kcal | +24.3% |
| 2019 | 117,340 million Kcal | -8.5% |
| 2020 | 110,028 million Kcal | -6.2% |
| 2021 | 107,862 million Kcal | -2.0% |
| 2022 | 136,967 million Kcal | +27.0% |
| 2023 | 141,060 million Kcal | +3.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 106,055 million Kcal | 67,069 million Kcal | 128,228 million Kcal | 10 |
| 2020s | 123,979 million Kcal | 107,862 million Kcal | 141,060 million Kcal | 4 |
Countries ranked near Africa
- 5 Türkiye 39,583 million Kcal compare
- 5 Thailand 46,930 million Kcal compare
- 6 Russian Federation 29,631 million Kcal compare
- 7 China, Taiwan Province of 27,914 million Kcal compare
- 8 South Africa 24,881 million Kcal compare
- 9 Tunisia 22,120 million Kcal compare
- 10 Netherlands (Kingdom of the) 18,906 million Kcal compare
- 11 Germany 16,783 million Kcal compare
More agriculture & rural data for Africa
- Cabbages — Area harvested, annual growth rate 0.3138 % change on previous year (2024)
- Tomatoes — Production, annual growth rate 3.76 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 3.75 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate 0.0042 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate 4.21 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing -1.13 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual 5.36 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 6.38 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate -1.13 % change on previous year (2024)
- Cabbages — Production, annual growth rate -1.83 % change on previous year (2024)
Frequently asked questions
- What is grapefruit and products — food supply in Africa?
- Grapefruit and products — food supply in Africa was 141,060 million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest grapefruit and products — food supply recorded in Africa?
- The highest recorded value was 141,060 million Kcal in 2023.
- What is the lowest grapefruit and products — food supply recorded in Africa?
- The lowest recorded value was 67,069 million Kcal in 2010.
- How does Africa rank for grapefruit and products — food supply?
- Africa ranks 8th out of 29 groups with data for 2023.
- Is grapefruit and products — food supply rising or falling in Africa?
- Over the last ten years it is up 24.8%. The long-run trend across the full record is rising.
- Where does this Africa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Grapefruit and products — Food supply (kcal). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.