Gooseberries — Production in Western Europe

Western Europe: Gooseberries — Production was 422 t in 2024. ▼ Falling

Latest (2024)
422 t
Change on year
down 13.9%
Rank
6th
of 11 groups
All-time high
105,809 t
in 1988
All-time low
422 t
in 2024
Years of data
64
1961–2024

Gooseberries — Production in Western Europe, 1961–2024

025.0k50.0k75.0k100.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, gooseberries — production in Western Europe stood at 422 t. That is the lowest value across all 64 years on record.

Compared with earlier readings it is down 13.9% on the previous year and down 99.5% over ten years.

Over the whole period, gooseberries — production in Western Europe peaked at 105,809 t in 1988 and was at its lowest, 422 t, in 2024.

The long-run direction has been consistently falling across the 64 years of available data.

Gooseberries — Production in Western Europe, year by year

Annual values for Gooseberries — Production in Western Europe, 1961 to 2024.
Year t Change
1961 98,735 t —
1962 92,192 t -6.6%
1963 103,244 t +12.0%
1964 101,234 t -1.9%
1965 90,717 t -10.4%
1966 94,200 t +3.8%
1967 81,179 t -13.8%
1968 94,360 t +16.2%
1969 93,923 t -0.5%
1970 95,814 t +2.0%
1971 88,215 t -7.9%
1972 89,718 t +1.7%
1973 78,374 t -12.6%
1974 89,280 t +13.9%
1975 77,585 t -13.1%
1976 68,839 t -11.3%
1977 57,804 t -16.0%
1978 77,770 t +34.5%
1979 77,569 t -0.3%
1980 82,166 t +5.9%
1981 62,523 t -23.9%
1982 86,529 t +38.4%
1983 85,141 t -1.6%
1984 92,234 t +8.3%
1985 89,637 t -2.8%
1986 97,094 t +8.3%
1987 103,175 t +6.3%
1988 105,809 t +2.6%
1989 97,234 t -8.1%
1990 85,877 t -11.7%
1991 76,619 t -10.8%
1992 84,306 t +10.0%
1993 85,895 t +1.9%
1994 83,934 t -2.3%
1995 84,949 t +1.2%
1996 80,555 t -5.2%
1997 67,802 t -15.8%
1998 77,416 t +14.2%
1999 86,505 t +11.7%
2000 90,261 t +4.3%
2001 92,139 t +2.1%
2002 66,372 t -28.0%
2003 75,489 t +13.7%
2004 85,662 t +13.5%
2005 84,948 t -0.8%
2006 85,059 t +0.1%
2007 84,694 t -0.4%
2008 84,438 t -0.3%
2009 83,828 t -0.7%
2010 83,808 t -0.0%
2011 84,440 t +0.8%
2012 86,098 t +2.0%
2013 87,017 t +1.1%
2014 93,234 t +7.1%
2015 89,746 t -3.7%
2016 86,964 t -3.1%
2017 87,030 t +0.1%
2018 530 t -99.4%
2019 439 t -17.2%
2020 590 t +34.4%
2021 493 t -16.4%
2022 484 t -1.8%
2023 490 t +1.2%
2024 422 t -13.9%

Biggest year-on-year movements

Years where Gooseberries — Production in Western Europe changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2018 -99.4% 87,030 t 530 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 94,420 t 81,179 t 103,244 t 9
1970s 80,097 t 57,804 t 95,814 t 10
1980s 90,154 t 62,523 t 105,809 t 10
1990s 81,386 t 67,802 t 86,505 t 10
2000s 83,289 t 66,372 t 92,139 t 10
2010s 69,931 t 439 t 93,234 t 10
2020s 495.8 t 422 t 590 t 5

Countries ranked near Western Europe

  1. 3 USSR 50,000 t compare
  2. 4 Czechoslovakia 14,000 t compare
  3. 5 Poland 9,457 t compare
  4. 6 Ukraine 7,300 t compare
  5. 7 United Kingdom of Great Britain and Northern Ireland 2,297 t compare
  6. 8 Hungary 708 t compare
  7. 9 Switzerland 422 t compare

See the full ranking of 36 places →

More agriculture & rural data for Western Europe

All data for Western Europe →

Frequently asked questions

What is gooseberries — production in Western Europe?
Gooseberries — production in Western Europe was 422 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest gooseberries — production recorded in Western Europe?
The highest recorded value was 105,809 t in 1988.
What is the lowest gooseberries — production recorded in Western Europe?
The lowest recorded value was 422 t in 2024.
How does Western Europe rank for gooseberries — production?
Western Europe ranks 6th out of 11 groups with data for 2024.
Is gooseberries — production rising or falling in Western Europe?
Over the last ten years it is down 99.5%. The long-run trend across the full record is falling.
Where does this Western Europe data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Gooseberries — Production. Statizoid updates them automatically from the source API.

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Gooseberries — Production in Western Europe. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/gooseberries-production/western-europe/

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About this data

Indicator
Gooseberries — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
36 places, 1,631 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.