Gooseberries — Production in Poland

Poland: Gooseberries — Production was 9,457 t in 2017. ▲ Rising

Latest (2017)
9,457 t
Change on year
down 24.1%
World rank
5th
of 23 countries
All-time high
46,815 t
in 1993
All-time low
5,400 t
in 1966
Years of data
57
1961–2017

Gooseberries — Production in Poland, 1961–2017

10.0k20.0k30.0k40.0k50.0k196119892017

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2017, gooseberries — production in Poland stood at 9,457 t.

Compared with earlier readings it is down 24.1% on the previous year and down 31.2% over ten years.

Over the whole period, gooseberries — production in Poland peaked at 46,815 t in 1993 and was at its lowest, 5,400 t, in 1966.

Poland ranks 5th of 23 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 57 years of available data.

Gooseberries — Production in Poland, year by year

Annual values for Gooseberries — Production in Poland, 1961 to 2017.
Year t Change
1961 7,900 t —
1962 9,100 t +15.2%
1963 9,800 t +7.7%
1964 5,700 t -41.8%
1965 6,700 t +17.5%
1966 5,400 t -19.4%
1967 9,000 t +66.7%
1968 9,100 t +1.1%
1969 14,300 t +57.1%
1970 17,600 t +23.1%
1971 21,465 t +22.0%
1972 22,066 t +2.8%
1973 27,095 t +22.8%
1974 30,684 t +13.2%
1975 25,948 t -15.4%
1976 26,553 t +2.3%
1977 23,244 t -12.5%
1978 29,725 t +27.9%
1979 34,942 t +17.6%
1980 37,023 t +6.0%
1981 34,254 t -7.5%
1982 35,702 t +4.2%
1983 40,267 t +12.8%
1984 42,560 t +5.7%
1985 40,465 t -4.9%
1986 39,309 t -2.9%
1987 36,853 t -6.2%
1988 39,960 t +8.4%
1989 41,733 t +4.4%
1990 34,848 t -16.5%
1991 41,616 t +19.4%
1992 44,974 t +8.1%
1993 46,815 t +4.1%
1994 42,007 t -10.3%
1995 42,317 t +0.7%
1996 42,010 t -0.7%
1997 36,014 t -14.3%
1998 38,090 t +5.8%
1999 31,463 t -17.4%
2000 28,583 t -9.2%
2001 29,622 t +3.6%
2002 21,738 t -26.6%
2003 20,345 t -6.4%
2004 19,896 t -2.2%
2005 16,719 t -16.0%
2006 16,223 t -3.0%
2007 13,736 t -15.3%
2008 16,156 t +17.6%
2009 15,787 t -2.3%
2010 14,189 t -10.1%
2011 14,590 t +2.8%
2012 16,318 t +11.8%
2013 14,987 t -8.2%
2014 12,448 t -16.9%
2015 12,126 t -2.6%
2016 12,462 t +2.8%
2017 9,457 t -24.1%

Poland compared with similar countries

  • Poland's 9,457 t is above the median for Europe & Central Asia, which is 62 t, 152.5× the median. (17 countries reporting)
  • Poland's 9,457 t is above the median for high income countries, which is 51.36 t, 184.1× the median. (16 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 8,556 t 5,400 t 14,300 t 9
1970s 25,932 t 17,600 t 34,942 t 10
1980s 38,813 t 34,254 t 42,560 t 10
1990s 40,015 t 31,463 t 46,815 t 10
2000s 19,880 t 13,736 t 29,622 t 10
2010s 13,322 t 9,457 t 16,318 t 8

Countries ranked near Poland

  1. 2 Republic of Moldova 63 t compare
  2. 2 Russian Federation 85,452 t compare
  3. 3 USSR 50,000 t compare
  4. 4 Czechoslovakia 14,000 t compare
  5. 6 Ukraine 7,300 t compare
  6. 7 United Kingdom of Great Britain and Northern Ireland 2,297 t compare
  7. 8 Hungary 708 t compare

See the full ranking of 36 places →

More agriculture & rural data for Poland

All data for Poland →

Frequently asked questions

What is gooseberries — production in Poland?
Gooseberries — production in Poland was 9,457 t in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest gooseberries — production recorded in Poland?
The highest recorded value was 46,815 t in 1993.
What is the lowest gooseberries — production recorded in Poland?
The lowest recorded value was 5,400 t in 1966.
How does Poland rank for gooseberries — production?
Poland ranks 5th out of 23 countries with data for 2017.
Is gooseberries — production rising or falling in Poland?
Over the last ten years it is down 31.2%. The long-run trend across the full record is rising.
Where does this Poland data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Gooseberries — Production. Statizoid updates them automatically from the source API.

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Gooseberries — Production in Poland. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/gooseberries-production/poland/

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About this data

Indicator
Gooseberries — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
36 places, 1,631 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.