Goat fat, unrendered — Production in Southern Africa
Southern Africa: Goat fat, unrendered — Production was 499.79 t in 2024. ▼ Falling
Goat fat, unrendered — Production in Southern Africa, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for goat fat, unrendered — production in Southern Africa is 499.79 t, measured in 2024.
Compared with earlier readings it is down 0.9% on the previous year and down 3.1% over ten years.
Over the whole period, goat fat, unrendered — production in Southern Africa peaked at 948.94 t in 1990 and was at its lowest, 475.44 t, in 1994.
That places Southern Africa 26th out of 30 groups with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently falling across the 64 years of available data.
Goat fat, unrendered — Production in Southern Africa, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 503.55 t | — |
| 1962 | 498.92 t | -0.9% |
| 1963 | 532.09 t | +6.6% |
| 1964 | 546.33 t | +2.7% |
| 1965 | 553.79 t | +1.4% |
| 1966 | 566.36 t | +2.3% |
| 1967 | 568.59 t | +0.4% |
| 1968 | 572.98 t | +0.8% |
| 1969 | 629.43 t | +9.9% |
| 1970 | 638.04 t | +1.4% |
| 1971 | 649.18 t | +1.7% |
| 1972 | 646.3 t | -0.4% |
| 1973 | 653.76 t | +1.2% |
| 1974 | 668.01 t | +2.2% |
| 1975 | 673.98 t | +0.9% |
| 1976 | 664.07 t | -1.5% |
| 1977 | 676.3 t | +1.8% |
| 1978 | 707.72 t | +4.6% |
| 1979 | 712.5 t | +0.7% |
| 1980 | 735.15 t | +3.2% |
| 1981 | 703.78 t | -4.3% |
| 1982 | 713.19 t | +1.3% |
| 1983 | 724.1 t | +1.5% |
| 1984 | 746.07 t | +3.0% |
| 1985 | 761.5 t | +2.1% |
| 1986 | 802.66 t | +5.4% |
| 1987 | 831.89 t | +3.6% |
| 1988 | 874.6 t | +5.1% |
| 1989 | 920.13 t | +5.2% |
| 1990 | 948.94 t | +3.1% |
| 1991 | 615.17 t | -35.2% |
| 1992 | 617.08 t | +0.3% |
| 1993 | 552.3 t | -10.5% |
| 1994 | 475.44 t | -13.9% |
| 1995 | 592.84 t | +24.7% |
| 1996 | 539.11 t | -9.1% |
| 1997 | 561.4 t | +4.1% |
| 1998 | 489.75 t | -12.8% |
| 1999 | 502.62 t | +2.6% |
| 2000 | 528.37 t | +5.1% |
| 2001 | 488.26 t | -7.6% |
| 2002 | 505.13 t | +3.5% |
| 2003 | 483.52 t | -4.3% |
| 2004 | 517.75 t | +7.1% |
| 2005 | 499.98 t | -3.4% |
| 2006 | 511.48 t | +2.3% |
| 2007 | 514.01 t | +0.5% |
| 2008 | 529.38 t | +3.0% |
| 2009 | 535.76 t | +1.2% |
| 2010 | 545.19 t | +1.8% |
| 2011 | 552.7 t | +1.4% |
| 2012 | 556.84 t | +0.7% |
| 2013 | 522.64 t | -6.1% |
| 2014 | 515.7 t | -1.3% |
| 2015 | 476.59 t | -7.6% |
| 2016 | 497.95 t | +4.5% |
| 2017 | 526.3 t | +5.7% |
| 2018 | 515.23 t | -2.1% |
| 2019 | 493.33 t | -4.3% |
| 2020 | 491.92 t | -0.3% |
| 2021 | 477.57 t | -2.9% |
| 2022 | 515.68 t | +8.0% |
| 2023 | 504.33 t | -2.2% |
| 2024 | 499.79 t | -0.9% |
Biggest year-on-year movements
Years where Goat fat, unrendered — Production in Southern Africa changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1991 | -35.2% | 948.94 t | 615.17 t |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 552.45 t | 498.92 t | 629.43 t | 9 |
| 1970s | 668.99 t | 638.04 t | 712.5 t | 10 |
| 1980s | 781.31 t | 703.78 t | 920.13 t | 10 |
| 1990s | 589.46 t | 475.44 t | 948.94 t | 10 |
| 2000s | 511.36 t | 483.52 t | 535.76 t | 10 |
| 2010s | 520.25 t | 476.59 t | 556.84 t | 10 |
| 2020s | 497.86 t | 477.57 t | 515.68 t | 5 |
Countries ranked near Southern Africa
- 23 Malawi 2,587 t compare
- 24 Saudi Arabia 1,832 t compare
- 25 Afghanistan 1,748 t compare
- 25 Afghanistan 1,748 t compare
- 27 Mongolia 1,740 t compare
- 28 Brazil 1,487 t compare
- 29 Iran (Islamic Republic of) 1,370 t compare
More agriculture & rural data for Southern Africa
- Chickens — Stocks, annual growth rate -0.0711 % change on previous year (2024)
- Goat fat, unrendered — Producing Animals/Slaughtered, annual growth -1.34 % change on previous year (2024)
- Goat fat, unrendered — Production, annual growth rate -0.9002 % change on previous year (2024)
- Edible offal of sheep, fresh, chilled or frozen — Producing -0.8423 % change on previous year (2024)
- Edible offal of sheep, fresh, chilled or frozen — Production, annual 9.53 % change on previous year (2024)
- Edible offal of goat, fresh, chilled or frozen — Producing -1.34 % change on previous year (2024)
- Edible offal of goat, fresh, chilled or frozen — Production, annual 0.3452 % change on previous year (2024)
- Edible offal of cattle, fresh, chilled or frozen — Producing -1.09 % change on previous year (2024)
- Edible offal of cattle, fresh, chilled or frozen — Production, annual 6.07 % change on previous year (2024)
- Roots and Tubers, Total — Gross Production Value (constant 2014-2016) 7.23 % change on previous year (2024)
Frequently asked questions
- What is goat fat, unrendered — production in Southern Africa?
- Goat fat, unrendered — production in Southern Africa was 499.79 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest goat fat, unrendered — production recorded in Southern Africa?
- The highest recorded value was 948.94 t in 1990.
- What is the lowest goat fat, unrendered — production recorded in Southern Africa?
- The lowest recorded value was 475.44 t in 1994.
- How does Southern Africa rank for goat fat, unrendered — production?
- Southern Africa ranks 26th out of 30 groups with data for 2024.
- Is goat fat, unrendered — production rising or falling in Southern Africa?
- Over the last ten years it is down 3.1%. The long-run trend across the full record is falling.
- Where does this Southern Africa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Goat fat, unrendered — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.