Goat fat, unrendered — Production in Iran (Islamic Republic of)
Iran (Islamic Republic of): Goat fat, unrendered — Production was 1,370 t in 2024. ▲ Rising
Goat fat, unrendered — Production in Iran (Islamic Republic of), 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 2024, goat fat, unrendered — production in Iran (Islamic Republic of) stood at 1,370 t.
Compared with earlier readings it is up 9.1% on the previous year and down 58.4% over ten years.
Over the whole period, goat fat, unrendered — production in Iran (Islamic Republic of) peaked at 4,476 t in 2007 and was at its lowest, 877.11 t, in 2019.
Iran (Islamic Republic of) ranks 29th of 219 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Goat fat, unrendered — Production in Iran (Islamic Republic of), year by year
| Year | t | Change |
|---|---|---|
| 1961 | 2,021 t | — |
| 1962 | 2,558 t | +26.6% |
| 1963 | 2,178 t | -14.9% |
| 1964 | 2,097 t | -3.7% |
| 1965 | 2,097 t | +0.0% |
| 1966 | 2,097 t | +0.0% |
| 1967 | 2,148 t | +2.4% |
| 1968 | 2,225 t | +3.6% |
| 1969 | 2,302 t | +3.4% |
| 1970 | 2,148 t | -6.7% |
| 1971 | 2,251 t | +4.8% |
| 1972 | 2,302 t | +2.3% |
| 1973 | 2,328 t | +1.1% |
| 1974 | 2,251 t | -3.3% |
| 1975 | 2,302 t | +2.3% |
| 1976 | 2,455 t | +6.7% |
| 1977 | 2,558 t | +4.2% |
| 1978 | 2,558 t | +0.0% |
| 1979 | 2,609 t | +2.0% |
| 1980 | 2,660 t | +2.0% |
| 1981 | 2,762 t | +3.8% |
| 1982 | 2,865 t | +3.7% |
| 1983 | 3,069 t | +7.1% |
| 1984 | 3,223 t | +5.0% |
| 1985 | 3,376 t | +4.8% |
| 1986 | 3,581 t | +6.1% |
| 1987 | 3,376 t | -5.7% |
| 1988 | 3,351 t | -0.8% |
| 1989 | 3,617 t | +8.0% |
| 1990 | 3,636 t | +0.5% |
| 1991 | 3,654 t | +0.5% |
| 1992 | 3,690 t | +1.0% |
| 1993 | 3,683 t | -0.2% |
| 1994 | 3,683 t | +0.0% |
| 1995 | 3,683 t | +0.0% |
| 1996 | 3,670 t | -0.3% |
| 1997 | 3,837 t | +4.5% |
| 1998 | 3,983 t | +3.8% |
| 1999 | 3,800 t | -4.6% |
| 2000 | 4,001 t | +5.3% |
| 2001 | 4,060 t | +1.5% |
| 2002 | 3,825 t | -5.8% |
| 2003 | 4,114 t | +7.5% |
| 2004 | 4,217 t | +2.5% |
| 2005 | 4,275 t | +1.4% |
| 2006 | 4,297 t | +0.5% |
| 2007 | 4,476 t | +4.2% |
| 2008 | 3,466 t | -22.6% |
| 2009 | 3,538 t | +2.1% |
| 2010 | 3,660 t | +3.5% |
| 2011 | 3,558 t | -2.8% |
| 2012 | 3,588 t | +0.8% |
| 2013 | 3,435 t | -4.3% |
| 2014 | 3,288 t | -4.3% |
| 2015 | 2,358 t | -28.3% |
| 2016 | 1,999 t | -15.2% |
| 2017 | 1,631 t | -18.4% |
| 2018 | 1,217 t | -25.4% |
| 2019 | 877.11 t | -27.9% |
| 2020 | 1,121 t | +27.8% |
| 2021 | 1,404 t | +25.2% |
| 2022 | 1,419 t | +1.1% |
| 2023 | 1,255 t | -11.5% |
| 2024 | 1,370 t | +9.1% |
Biggest year-on-year movements
Years where Goat fat, unrendered — Production in Iran (Islamic Republic of) changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2015 | -28.3% | 3,288 t | 2,358 t |
| 2019 | -27.9% | 1,217 t | 877.11 t |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 2,191 t | 2,021 t | 2,558 t | 9 |
| 1970s | 2,376 t | 2,148 t | 2,609 t | 10 |
| 1980s | 3,188 t | 2,660 t | 3,617 t | 10 |
| 1990s | 3,732 t | 3,636 t | 3,983 t | 10 |
| 2000s | 4,027 t | 3,466 t | 4,476 t | 10 |
| 2010s | 2,561 t | 877.11 t | 3,660 t | 10 |
| 2020s | 1,314 t | 1,121 t | 1,419 t | 5 |
Countries ranked near Iran (Islamic Republic of)
More agriculture & rural data for Iran (Islamic Republic of)
- Hen eggs in shell, fresh — Gross Production Value (constant 2014-2016) 1.06 % change on previous year (2024)
- Maize (corn) — Gross Production Value (constant 2014-2016 thousand) 6.41 % change on previous year (2024)
- Meat of cattle with the bone, fresh or chilled (indigenous) — Gross -6.74 % change on previous year (2024)
- Meat of chickens, fresh or chilled (indigenous) — Gross Production 7.15 % change on previous year (2024)
- Meat of goat, fresh or chilled (indigenous) — Gross Production Value 9.09 % change on previous year (2024)
- Meat of sheep, fresh or chilled (indigenous) — Gross Production Value 0.7504 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Gross Production 7.28 % change on previous year (2024)
- Other fruits, n.e.c. — Gross Production Value (constant 2014-2016) 22.02 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Gross Production Value (constant) 9.37 % change on previous year (2024)
- Potatoes — Gross Production Value (constant 2014-2016 thousand I$) 24.98 % change on previous year (2024)
Frequently asked questions
- What is goat fat, unrendered — production in Iran (Islamic Republic of)?
- Goat fat, unrendered — production in Iran (Islamic Republic of) was 1,370 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest goat fat, unrendered — production recorded in Iran (Islamic Republic of)?
- The highest recorded value was 4,476 t in 2007.
- What is the lowest goat fat, unrendered — production recorded in Iran (Islamic Republic of)?
- The lowest recorded value was 877.11 t in 2019.
- How does Iran (Islamic Republic of) rank for goat fat, unrendered — production?
- Iran (Islamic Republic of) ranks 29th out of 219 countries with data for 2024.
- Is goat fat, unrendered — production rising or falling in Iran (Islamic Republic of)?
- Over the last ten years it is down 58.4%. The long-run trend across the full record is rising.
- Where does this Iran (Islamic Republic of) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Goat fat, unrendered — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.