Global meat production in Martinique

Martinique: Global meat production was 4,074 in 2006. ▼ Falling

Latest (2006)
4,074
Change on year
up 6.3%
World rank
179th
of 202 countries
All-time high
7,499
in 1973
All-time low
3,834
in 2005
Years of data
46
1961–2006

Global meat production in Martinique, 1961–2006

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Source: Our World in Data.

Analysis

The most recent figure for global meat production in Martinique is 4,074, measured in 2006.

Compared with earlier readings it is up 6.3% on the previous year and down 26.5% over ten years.

Over the whole period, global meat production in Martinique peaked at 7,499 in 1973 and was at its lowest, 3,834, in 2005.

Martinique ranks 179th of 202 countries on this measure, in the bottom quarter.

The long-run direction has been consistently falling across the 46 years of available data.

Global meat production in Martinique, year by year

Annual values for Global meat production in Martinique, 1961 to 2006.
Year Value Change
1961 5,406 —
1962 4,732 -12.5%
1963 4,850 +2.5%
1964 4,648 -4.2%
1965 4,304 -7.4%
1966 4,440 +3.2%
1967 4,355 -1.9%
1968 4,782 +9.8%
1969 5,433 +13.6%
1970 5,466 +0.6%
1971 5,376 -1.6%
1972 6,266 +16.6%
1973 7,499 +19.7%
1974 5,876 -21.6%
1975 6,066 +3.2%
1976 6,256 +3.1%
1977 6,310 +0.9%
1978 5,695 -9.7%
1979 5,751 +1.0%
1980 6,219 +8.1%
1981 6,137 -1.3%
1982 6,586 +7.3%
1983 7,066 +7.3%
1984 7,318 +3.6%
1985 7,050 -3.7%
1986 6,765 -4.0%
1987 6,425 -5.0%
1988 6,196 -3.6%
1989 6,019 -2.9%
1990 6,224 +3.4%
1991 6,394 +2.7%
1992 6,364 -0.5%
1993 5,924 -6.9%
1994 5,487 -7.4%
1995 4,729 -13.8%
1996 5,543 +17.2%
1997 5,106 -7.9%
1998 5,158 +1.0%
1999 5,435 +5.4%
2000 5,248 -3.4%
2001 4,803 -8.5%
2002 4,737 -1.4%
2003 4,482 -5.4%
2004 4,674 +4.3%
2005 3,834 -18.0%
2006 4,074 +6.3%

Averages by decade

DecadeAverage LowestHighest Years
1960s 4,772 4,304 5,433 9
1970s 6,056 5,376 7,499 10
1980s 6,578 6,019 7,318 10
1990s 5,636 4,729 6,394 10
2000s 4,550 3,834 5,248 7

Countries ranked near Martinique

  1. 176 Vanuatu 5,406 compare
  2. 177 Cape Verde 4,615 compare
  3. 178 Bhutan 4,553 compare
  4. 180 Solomon Islands 3,627 compare
  5. 181 Samoa 3,059 compare
  6. 182 Saint Lucia 3,005 compare

See the full ranking of 202 places →

More agriculture & rural data for Martinique

All data for Martinique →

Frequently asked questions

What is global meat production in Martinique?
Global meat production in Martinique was 4,074 in 2006, according to Our World in Data.
What is the highest global meat production recorded in Martinique?
The highest recorded value was 7,499 in 1973.
What is the lowest global meat production recorded in Martinique?
The lowest recorded value was 3,834 in 2005.
How does Martinique rank for global meat production?
Martinique ranks 179th out of 202 countries with data for 2006.
Is global meat production rising or falling in Martinique?
Over the last ten years it is down 26.5%. The long-run trend across the full record is falling.
Where does this Martinique data come from?
The figures come from Our World in Data, published as part of Global meat production. Statizoid updates them automatically from the source API.

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Global meat production in Martinique. Statizoid, drawing on Our World in Data. Retrieved 12 November 2026, from https://agriculture.statizoid.com/stat/global-meat-production/martinique/

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About this data

Indicator
Global meat production
Source
Our World in Data
Licence
CC BY 4.0 (Our World in Data)
Coverage
202 places, 11,764 data points, 1961–2024
Last refreshed