Martinique vs Saint Lucia: Global meat production
Martinique
4,074
in 2006
Saint Lucia
3,005
in 2024
Martinique rank
179th
Saint Lucia rank
182nd
Global meat production over time
- Martinique
- Saint Lucia
How they compare
Martinique currently reports 4,074 against 3,005 in Saint Lucia, a difference of 1,069.
That makes Martinique's figure about 1.4 times Saint Lucia's.
Across all 46 years both countries report, Martinique has been ahead every year.
Martinique ranks 179th and Saint Lucia ranks 182nd of 200 countries.
Martinique has averaged higher in every one of the 5 decades both report.
Head to head by decade
| Decade | Martinique | Saint Lucia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 4,772 | 1,099 | 3,674 | Martinique |
| 1970s | 6,056 | 1,338 | 4,718 | Martinique |
| 1980s | 6,578 | 1,803 | 4,775 | Martinique |
| 1990s | 5,636 | 2,095 | 3,541 | Martinique |
| 2000s | 4,550 | 2,663 | 1,888 | Martinique |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher global meat production, Martinique or Saint Lucia?
- Martinique, at 4,074 against 3,005 in Saint Lucia as of 2006.
- What is the difference in global meat production between Martinique and Saint Lucia?
- 1,069, with Martinique ahead.
- How many years of comparable data are there for Martinique and Saint Lucia?
- 46 years are reported by both, from 1961 to 2006.
- How do Martinique and Saint Lucia rank globally for global meat production?
- Martinique ranks 179th and Saint Lucia ranks 182nd of 200 countries.
- Where does this data come from?
- Our World in Data, published as Global meat production. Statizoid refreshes it automatically from the source and publishes the full history for both places.