Martinique vs Solomon Islands: Global meat production
Martinique
4,074
in 2006
Solomon Islands
3,627
in 2024
Martinique rank
179th
Solomon Islands rank
180th
Global meat production over time
- Martinique
- Solomon Islands
How they compare
Martinique currently reports 4,074 against 3,627 in Solomon Islands, a difference of 447.
That makes Martinique's figure about 1.1 times Solomon Islands's.
Across all 46 years both countries report, Martinique has been ahead every year.
Martinique ranks 179th and Solomon Islands ranks 180th of 200 countries.
Martinique has averaged higher in every one of the 5 decades both report.
Head to head by decade
| Decade | Martinique | Solomon Islands | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 4,772 | 1,102 | 3,670 | Martinique |
| 1970s | 6,056 | 2,144 | 3,912 | Martinique |
| 1980s | 6,578 | 2,556 | 4,022 | Martinique |
| 1990s | 5,636 | 2,845 | 2,791 | Martinique |
| 2000s | 4,550 | 3,169 | 1,381 | Martinique |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher global meat production, Martinique or Solomon Islands?
- Martinique, at 4,074 against 3,627 in Solomon Islands as of 2006.
- What is the difference in global meat production between Martinique and Solomon Islands?
- 447, with Martinique ahead.
- How many years of comparable data are there for Martinique and Solomon Islands?
- 46 years are reported by both, from 1961 to 2006.
- How do Martinique and Solomon Islands rank globally for global meat production?
- Martinique ranks 179th and Solomon Islands ranks 180th of 200 countries.
- Where does this data come from?
- Our World in Data, published as Global meat production. Statizoid refreshes it automatically from the source and publishes the full history for both places.