Ginger, raw — Yield in Oceania
Oceania: Ginger, raw — Yield was 19,595 kg/ha in 2024. ◆ Volatile
Ginger, raw — Yield in Oceania, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for ginger, raw — yield in Oceania is 19,595 kg/ha, measured in 2024.
The figure is up 2.0% on the previous year and down 43.2% over ten years.
Over the whole period, ginger, raw — yield in Oceania peaked at 42,354 kg/ha in 1993 and was at its lowest, 4,149 kg/ha, in 1981.
The series is highly variable year to year, so single readings are best treated with caution.
Ginger, raw — Yield in Oceania, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 8,571 kg/ha | — |
| 1962 | 7,000 kg/ha | -18.3% |
| 1963 | 8,824 kg/ha | +26.1% |
| 1964 | 9,091 kg/ha | +3.0% |
| 1965 | 9,091 kg/ha | +0.0% |
| 1966 | 8,667 kg/ha | -4.7% |
| 1967 | 8,824 kg/ha | +1.8% |
| 1968 | 8,947 kg/ha | +1.4% |
| 1969 | 8,947 kg/ha | +0.0% |
| 1970 | 8,947 kg/ha | +0.0% |
| 1971 | 8,947 kg/ha | +0.0% |
| 1972 | 8,947 kg/ha | +0.0% |
| 1973 | 12,632 kg/ha | +41.2% |
| 1974 | 8,824 kg/ha | -30.1% |
| 1975 | 8,788 kg/ha | -0.4% |
| 1976 | 8,780 kg/ha | -0.1% |
| 1977 | 8,850 kg/ha | +0.8% |
| 1978 | 6,475 kg/ha | -26.8% |
| 1979 | 5,905 kg/ha | -8.8% |
| 1980 | 5,808 kg/ha | -1.6% |
| 1981 | 4,149 kg/ha | -28.6% |
| 1982 | 7,126 kg/ha | +71.7% |
| 1983 | 6,128 kg/ha | -14.0% |
| 1984 | 31,707 kg/ha | +417.4% |
| 1985 | 32,331 kg/ha | +2.0% |
| 1986 | 32,051 kg/ha | -0.9% |
| 1987 | 33,582 kg/ha | +4.8% |
| 1988 | 33,333 kg/ha | -0.7% |
| 1989 | 37,504 kg/ha | +12.5% |
| 1990 | 32,905 kg/ha | -12.3% |
| 1991 | 32,338 kg/ha | -1.7% |
| 1992 | 31,087 kg/ha | -3.9% |
| 1993 | 42,354 kg/ha | +36.2% |
| 1994 | 25,577 kg/ha | -39.6% |
| 1995 | 38,276 kg/ha | +49.7% |
| 1996 | 36,985 kg/ha | -3.4% |
| 1997 | 36,753 kg/ha | -0.6% |
| 1998 | 36,842 kg/ha | +0.2% |
| 1999 | 36,732 kg/ha | -0.3% |
| 2000 | 36,959 kg/ha | +0.6% |
| 2001 | 35,925 kg/ha | -2.8% |
| 2002 | 37,100 kg/ha | +3.3% |
| 2003 | 36,966 kg/ha | -0.4% |
| 2004 | 34,907 kg/ha | -5.6% |
| 2005 | 35,115 kg/ha | +0.6% |
| 2006 | 34,891 kg/ha | -0.6% |
| 2007 | 34,955 kg/ha | +0.2% |
| 2008 | 34,971 kg/ha | +0.0% |
| 2009 | 34,954 kg/ha | -0.0% |
| 2010 | 33,481 kg/ha | -4.2% |
| 2011 | 33,115 kg/ha | -1.1% |
| 2012 | 34,747 kg/ha | +4.9% |
| 2013 | 34,635 kg/ha | -0.3% |
| 2014 | 34,524 kg/ha | -0.3% |
| 2015 | 25,000 kg/ha | -27.6% |
| 2016 | 25,000 kg/ha | +0.0% |
| 2017 | 25,000 kg/ha | +0.0% |
| 2018 | 25,073 kg/ha | +0.3% |
| 2019 | 30,006 kg/ha | +19.7% |
| 2020 | 25,022 kg/ha | -16.6% |
| 2021 | 18,407 kg/ha | -26.4% |
| 2022 | 19,380 kg/ha | +5.3% |
| 2023 | 19,207 kg/ha | -0.9% |
| 2024 | 19,595 kg/ha | +2.0% |
Biggest year-on-year movements
Years where Ginger, raw — Yield in Oceania changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1984 | +417.4% | 6,128 kg/ha | 31,707 kg/ha |
| 1982 | +71.7% | 4,149 kg/ha | 7,126 kg/ha |
| 1995 | +49.7% | 25,577 kg/ha | 38,276 kg/ha |
| 1973 | +41.2% | 8,947 kg/ha | 12,632 kg/ha |
| 1994 | -39.6% | 42,354 kg/ha | 25,577 kg/ha |
| 1993 | +36.2% | 31,087 kg/ha | 42,354 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 8,662 kg/ha | 7,000 kg/ha | 9,091 kg/ha | 9 |
| 1970s | 8,710 kg/ha | 5,905 kg/ha | 12,632 kg/ha | 10 |
| 1980s | 22,372 kg/ha | 4,149 kg/ha | 37,504 kg/ha | 10 |
| 1990s | 34,985 kg/ha | 25,577 kg/ha | 42,354 kg/ha | 10 |
| 2000s | 35,675 kg/ha | 34,891 kg/ha | 37,100 kg/ha | 10 |
| 2010s | 30,058 kg/ha | 25,000 kg/ha | 34,747 kg/ha | 10 |
| 2020s | 20,322 kg/ha | 18,407 kg/ha | 25,022 kg/ha | 5 |
Countries ranked near Oceania
- 1 China, Taiwan Province of 38,238 kg/ha compare
- 1 Polynesia 27,141 kg/ha compare
- 2 Japan 28,036 kg/ha compare
- 2 Melanesia 24,990 kg/ha compare
- 3 French Polynesia 27,141 kg/ha compare
- 4 Indonesia 25,395 kg/ha compare
- 5 Fiji 24,984 kg/ha compare
- 6 Côte d'Ivoire 13,089 kg/ha compare
- 6 Mauritius 24,091 kg/ha compare
More agriculture & rural data for Oceania
- Meat of sheep, fresh or chilled — Production, annual growth rate 7.86 % change on previous year (2024)
- Meat of chickens, fresh or chilled — Production, annual growth rate 4.47 % change on previous year (2024)
- Meat of chickens, fresh or chilled — Producing Animals/Slaughtered 2.22 % change on previous year (2024)
- Meat of goat, fresh or chilled — Yield/Carcass Weight, annual growth 6.67 % change on previous year (2024)
- Meat of goat, fresh or chilled — Production, annual growth rate 41.42 % change on previous year (2024)
- Meat of goat, fresh or chilled — Producing Animals/Slaughtered 38.08 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Yield/Carcass Weight, annual growth 0 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Yield, annual 0.7658 % change on previous year (2024)
- Other fruits, n.e.c. — Area harvested, annual growth rate 0.401 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Production, annual 6.76 % change on previous year (2024)
Frequently asked questions
- What is ginger, raw — yield in Oceania?
- Ginger, raw — yield in Oceania was 19,595 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest ginger, raw — yield recorded in Oceania?
- The highest recorded value was 42,354 kg/ha in 1993.
- What is the lowest ginger, raw — yield recorded in Oceania?
- The lowest recorded value was 4,149 kg/ha in 1981.
- How does Oceania rank for ginger, raw — yield?
- Oceania ranks 3rd out of 18 groups with data for 2024.
- Is ginger, raw — yield rising or falling in Oceania?
- Over the last ten years it is down 43.2%. The long-run trend across the full record is volatile.
- Where does this Oceania data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Ginger, raw — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.