Ginger, raw — Gross Production Value in South-Eastern Asia
South-Eastern Asia: Ginger, raw — Gross Production Value was 348,968 1000 USD in 2024. ◆ Volatile
Ginger, raw — Gross Production Value in South-Eastern Asia, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 USD.
Analysis
In 2024, ginger, raw — gross production value in South-Eastern Asia stood at 348,968 1000 USD.
Compared with earlier readings it is down 0.5% on the previous year and down 0.0% over ten years.
Over the whole period, ginger, raw — gross production value in South-Eastern Asia peaked at 420,383 1000 USD in 2016 and was at its lowest, 6,623 1000 USD, in 1961.
The series is highly variable year to year, so single readings are best treated with caution.
Ginger, raw — Gross Production Value in South-Eastern Asia, year by year
| Year | 1000 USD | Change |
|---|---|---|
| 1961 | 6,623 1000 USD | — |
| 1962 | 12,386 1000 USD | +87.0% |
| 1963 | 12,063 1000 USD | -2.6% |
| 1964 | 12,815 1000 USD | +6.2% |
| 1965 | 13,567 1000 USD | +5.9% |
| 1966 | 13,603 1000 USD | +0.3% |
| 1967 | 12,563 1000 USD | -7.6% |
| 1968 | 12,778 1000 USD | +1.7% |
| 1969 | 13,351 1000 USD | +4.5% |
| 1970 | 14,604 1000 USD | +9.4% |
| 1971 | 15,287 1000 USD | +4.7% |
| 1972 | 23,188 1000 USD | +51.7% |
| 1973 | 25,592 1000 USD | +10.4% |
| 1974 | 30,435 1000 USD | +18.9% |
| 1975 | 44,836 1000 USD | +47.3% |
| 1976 | 51,243 1000 USD | +14.3% |
| 1977 | 60,479 1000 USD | +18.0% |
| 1978 | 68,094 1000 USD | +12.6% |
| 1979 | 64,693 1000 USD | -5.0% |
| 1980 | 73,567 1000 USD | +13.7% |
| 1981 | 97,338 1000 USD | +32.3% |
| 1982 | 96,554 1000 USD | -0.8% |
| 1983 | 97,244 1000 USD | +0.7% |
| 1984 | 98,075 1000 USD | +0.9% |
| 1985 | 99,470 1000 USD | +1.4% |
| 1986 | 91,851 1000 USD | -7.7% |
| 1987 | 80,750 1000 USD | -12.1% |
| 1988 | 90,735 1000 USD | +12.4% |
| 1989 | 96,695 1000 USD | +6.6% |
| 1990 | 102,244 1000 USD | +5.7% |
| 1991 | 110,116 1000 USD | +7.7% |
| 1992 | 115,971 1000 USD | +5.3% |
| 1993 | 129,003 1000 USD | +11.2% |
| 1994 | 134,485 1000 USD | +4.2% |
| 1995 | 151,006 1000 USD | +12.3% |
| 1996 | 167,120 1000 USD | +10.7% |
| 1997 | 174,677 1000 USD | +4.5% |
| 1998 | 191,818 1000 USD | +9.8% |
| 1999 | 219,388 1000 USD | +14.4% |
| 2000 | 239,272 1000 USD | +9.1% |
| 2001 | 297,224 1000 USD | +24.2% |
| 2002 | 326,253 1000 USD | +9.8% |
| 2003 | 286,466 1000 USD | -12.2% |
| 2004 | 225,456 1000 USD | -21.3% |
| 2005 | 264,980 1000 USD | +17.5% |
| 2006 | 262,440 1000 USD | -1.0% |
| 2007 | 314,357 1000 USD | +19.8% |
| 2008 | 310,633 1000 USD | -1.2% |
| 2009 | 299,938 1000 USD | -3.4% |
| 2010 | 292,555 1000 USD | -2.5% |
| 2011 | 263,251 1000 USD | -10.0% |
| 2012 | 279,832 1000 USD | +6.3% |
| 2013 | 308,215 1000 USD | +10.1% |
| 2014 | 349,029 1000 USD | +13.2% |
| 2015 | 400,304 1000 USD | +14.7% |
| 2016 | 420,383 1000 USD | +5.0% |
| 2017 | 358,530 1000 USD | -14.7% |
| 2018 | 354,216 1000 USD | -1.2% |
| 2019 | 334,020 1000 USD | -5.7% |
| 2020 | 343,330 1000 USD | +2.8% |
| 2021 | 402,928 1000 USD | +17.4% |
| 2022 | 375,732 1000 USD | -6.7% |
| 2023 | 350,629 1000 USD | -6.7% |
| 2024 | 348,968 1000 USD | -0.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 12,194 1000 USD | 6,623 1000 USD | 13,603 1000 USD | 9 |
| 1970s | 39,845 1000 USD | 14,604 1000 USD | 68,094 1000 USD | 10 |
| 1980s | 92,228 1000 USD | 73,567 1000 USD | 99,470 1000 USD | 10 |
| 1990s | 149,583 1000 USD | 102,244 1000 USD | 219,388 1000 USD | 10 |
| 2000s | 282,702 1000 USD | 225,456 1000 USD | 326,253 1000 USD | 10 |
| 2010s | 336,034 1000 USD | 263,251 1000 USD | 420,383 1000 USD | 10 |
| 2020s | 364,317 1000 USD | 343,330 1000 USD | 402,928 1000 USD | 5 |
Countries ranked near South-Eastern Asia
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Frequently asked questions
- What is ginger, raw — gross production value in South-Eastern Asia?
- Ginger, raw — gross production value in South-Eastern Asia was 348,968 1000 USD in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest ginger, raw — gross production value recorded in South-Eastern Asia?
- The highest recorded value was 420,383 1000 USD in 2016.
- What is the lowest ginger, raw — gross production value recorded in South-Eastern Asia?
- The lowest recorded value was 6,623 1000 USD in 1961.
- How does South-Eastern Asia rank for ginger, raw — gross production value?
- South-Eastern Asia ranks 6th out of 18 groups with data for 2024.
- Is ginger, raw — gross production value rising or falling in South-Eastern Asia?
- Over the last ten years it is down 0.0%. The long-run trend across the full record is volatile.
- Where does this South-Eastern Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Ginger, raw — Gross Production Value (constant 2014-2016 thousand US$). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.