Ginger, raw — Gross Production Value in Kenya

Kenya: Ginger, raw — Gross Production Value was 492 1000 Int$ in 2024. ◆ Volatile

Latest (2024)
492 1000 Int$
Change on year
up 2,136.4%
World rank
29th
of 41 countries
All-time high
1,572 1000 Int$
in 2020
All-time low
14 1000 Int$
in 2018
Years of data
36
1989–2024

Ginger, raw — Gross Production Value in Kenya, 1989–2024

05001.0k1.5k1989200620241989: 93 1000 Int$1990: 83 1000 Int$1991: 134 1000 Int$1992: 139 1000 Int$1993: 185 1000 Int$1994: 157 1000 Int$1995: 139 1000 Int$1996: 160 1000 Int$1997: 185 1000 Int$1998: 175 1000 Int$1999: 173 1000 Int$2000: 139 1000 Int$2001: 172 1000 Int$2002: 186 1000 Int$2003: 198 1000 Int$2004: 210 1000 Int$2005: 221 1000 Int$2006: 237 1000 Int$2007: 254 1000 Int$2008: 271 1000 Int$2009: 314 1000 Int$2010: 374 1000 Int$2011: 315 1000 Int$2012: 305 1000 Int$2013: 306 1000 Int$2014: 264 1000 Int$2015: 235 1000 Int$2016: 184 1000 Int$2017: 78 1000 Int$2018: 14 1000 Int$2019: 332 1000 Int$2020: 1.6k 1000 Int$2021: 857 1000 Int$2022: 850 1000 Int$2023: 22 1000 Int$2024: 492 1000 Int$

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 Int$.

Analysis

In 2024, ginger, raw — gross production value in Kenya stood at 492 1000 Int$.

The figure is up 2,136.4% on the previous year and up 86.4% over ten years.

Over the whole period, ginger, raw — gross production value in Kenya peaked at 1,572 1000 Int$ in 2020 and was at its lowest, 14 1000 Int$, in 2018.

Kenya ranks 29th of 41 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1980s 93 1000 Int$ 93 1000 Int$ 93 1000 Int$ 1
1990s 153 1000 Int$ 83 1000 Int$ 185 1000 Int$ 10
2000s 220.2 1000 Int$ 139 1000 Int$ 314 1000 Int$ 10
2010s 240.7 1000 Int$ 14 1000 Int$ 374 1000 Int$ 10
2020s 758.6 1000 Int$ 22 1000 Int$ 1,572 1000 Int$ 5

Countries ranked near Kenya

  1. 26 Dominican Republic 1,405 1000 Int$ compare
  2. 27 Uganda 1,142 1000 Int$ compare
  3. 28 Jamaica 804 1000 Int$ compare
  4. 30 Madagascar, Republic of 469 1000 Int$ compare
  5. 31 Ethiopia PDR 158 1000 Int$
  6. 32 Dominica 154 1000 Int$ compare

See the full ranking of 66 places →

More agriculture & rural data for Kenya

All data for Kenya →

Frequently asked questions

What is ginger, raw — gross production value in Kenya?
Ginger, raw — gross production value in Kenya was 492 1000 Int$ in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest ginger, raw — gross production value recorded in Kenya?
The highest recorded value was 1,572 1000 Int$ in 2020.
What is the lowest ginger, raw — gross production value recorded in Kenya?
The lowest recorded value was 14 1000 Int$ in 2018.
How does Kenya rank for ginger, raw — gross production value?
Kenya ranks 29th out of 41 countries with data for 2024.
Is ginger, raw — gross production value rising or falling in Kenya?
Over the last ten years it is up 86.4%. The long-run trend across the full record is volatile.
Where does this Kenya data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Ginger, raw — Gross Production Value (constant 2014-2016 thousand I$). Statizoid updates them automatically from the source API.

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Ginger, raw — Gross Production Value in Kenya. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://agriculture.statizoid.com/stat/ginger-raw-gross-production-value-constant-2014-2016-thousand-i/kenya/

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About this data

Indicator
Ginger, raw — Gross Production Value (constant 2014-2016 thousand I$)
Unit
1000 Int$
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
66 places, 2,962 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.