Ginger, raw — Gross Production Value in French Polynesia

French Polynesia: Ginger, raw — Gross Production Value was 57 1000 Int$ in 2024. ▬ Flat

Latest (2024)
57 1000 Int$
Change on year
unchanged
World rank
41st
of 45 countries
All-time high
58 1000 Int$
in 2021
All-time low
56 1000 Int$
in 2018
Years of data
7
2018–2024

Ginger, raw — Gross Production Value in French Polynesia, 2018–2024

02040602018202120242018: 56 1000 Int$2019: 57 1000 Int$2020: 56 1000 Int$2021: 58 1000 Int$2022: 57 1000 Int$2023: 57 1000 Int$2024: 57 1000 Int$

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 Int$.

Analysis

In 2024, ginger, raw — gross production value in French Polynesia stood at 57 1000 Int$.

That represents a change of up 1.8% over ten years.

That places French Polynesia 41st out of 45 countries with data for 2024, putting it in the bottom quarter.

Averages by decade

DecadeAverage LowestHighest Years
2010s 56.5 1000 Int$ 56 1000 Int$ 57 1000 Int$ 2
2020s 57 1000 Int$ 56 1000 Int$ 58 1000 Int$ 5

Countries ranked near French Polynesia

  1. 38 Ghana 90 1000 Int$ compare
  2. 39 Belize 65 1000 Int$ compare
  3. 40 Grenada 63 1000 Int$ compare
  4. 41 Polynesia 57 1000 Int$ compare
  5. 43 Trinidad and Tobago 43 1000 Int$ compare
  6. 44 Saint Lucia 20 1000 Int$ compare

See the full ranking of 66 places →

More agriculture & rural data for French Polynesia

All data for French Polynesia →

Frequently asked questions

What is ginger, raw — gross production value in French Polynesia?
Ginger, raw — gross production value in French Polynesia was 57 1000 Int$ in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest ginger, raw — gross production value recorded in French Polynesia?
The highest recorded value was 58 1000 Int$ in 2021.
What is the lowest ginger, raw — gross production value recorded in French Polynesia?
The lowest recorded value was 56 1000 Int$ in 2018.
How does French Polynesia rank for ginger, raw — gross production value?
French Polynesia ranks 41st out of 45 countries with data for 2024.
Is ginger, raw — gross production value rising or falling in French Polynesia?
Over the last ten years it is up 1.8%. The long-run trend across the full record is flat.
Where does this French Polynesia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Ginger, raw — Gross Production Value (constant 2014-2016 thousand I$). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 7 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Ginger, raw — Gross Production Value in French Polynesia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/stat/ginger-raw-gross-production-value-constant-2014-2016-thousand-i/french-polynesia/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/ginger-raw-gross-production-value-constant-2014-2016-thousand-i/french-polynesia/">Ginger, raw — Gross Production Value in French Polynesia</a> — Statizoid

About this data

Indicator
Ginger, raw — Gross Production Value (constant 2014-2016 thousand I$)
Unit
1000 Int$
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
66 places, 2,962 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.