Ginger, raw — Gross Production Value in Eastern Asia

Eastern Asia: Ginger, raw — Gross Production Value was 632,199 1000 Int$ in 2024. ◆ Volatile

Latest (2024)
632,199 1000 Int$
Change on year
up 0.1%
Rank
5th
of 18 groups
All-time high
644,862 1000 Int$
in 2019
All-time low
9,409 1000 Int$
in 1961
Years of data
64
1961–2024

Ginger, raw — Gross Production Value in Eastern Asia, 1961–2024

0200.0k400.0k600.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 Int$.

Analysis

The most recent figure for ginger, raw — gross production value in Eastern Asia is 632,199 1000 Int$, measured in 2024.

Compared with earlier readings it is up 0.1% on the previous year and up 24.2% over ten years.

Over the whole period, ginger, raw — gross production value in Eastern Asia peaked at 644,862 1000 Int$ in 2019 and was at its lowest, 9,409 1000 Int$, in 1961.

The series is highly variable year to year, so single readings are best treated with caution.

Ginger, raw — Gross Production Value in Eastern Asia, year by year

Annual values for Ginger, raw — Gross Production Value (constant 2014-2016 thousand I$) in Eastern Asia, 1961 to 2024.
Year 1000 Int$ Change
1961 9,409 1000 Int$
1962 13,340 1000 Int$ +41.8%
1963 13,367 1000 Int$ +0.2%
1964 10,675 1000 Int$ -20.1%
1965 14,415 1000 Int$ +35.0%
1966 12,111 1000 Int$ -16.0%
1967 12,847 1000 Int$ +6.1%
1968 17,239 1000 Int$ +34.2%
1969 24,708 1000 Int$ +43.3%
1970 27,300 1000 Int$ +10.5%
1971 20,747 1000 Int$ -24.0%
1972 21,001 1000 Int$ +1.2%
1973 21,306 1000 Int$ +1.5%
1974 20,033 1000 Int$ -6.0%
1975 18,566 1000 Int$ -7.3%
1976 18,103 1000 Int$ -2.5%
1977 27,228 1000 Int$ +50.4%
1978 99,581 1000 Int$ +265.7%
1979 107,356 1000 Int$ +7.8%
1980 50,472 1000 Int$ -53.0%
1981 50,127 1000 Int$ -0.7%
1982 43,117 1000 Int$ -14.0%
1983 40,788 1000 Int$ -5.4%
1984 40,912 1000 Int$ +0.3%
1985 51,003 1000 Int$ +24.7%
1986 62,824 1000 Int$ +23.2%
1987 65,434 1000 Int$ +4.2%
1988 67,429 1000 Int$ +3.0%
1989 50,739 1000 Int$ -24.8%
1990 79,915 1000 Int$ +57.5%
1991 97,406 1000 Int$ +21.9%
1992 108,568 1000 Int$ +11.5%
1993 123,027 1000 Int$ +13.3%
1994 142,462 1000 Int$ +15.8%
1995 171,471 1000 Int$ +20.4%
1996 183,508 1000 Int$ +7.0%
1997 188,281 1000 Int$ +2.6%
1998 207,203 1000 Int$ +10.0%
1999 222,120 1000 Int$ +7.2%
2000 243,334 1000 Int$ +9.6%
2001 262,474 1000 Int$ +7.9%
2002 270,140 1000 Int$ +2.9%
2003 282,590 1000 Int$ +4.6%
2004 293,775 1000 Int$ +4.0%
2005 307,718 1000 Int$ +4.7%
2006 336,167 1000 Int$ +9.2%
2007 348,484 1000 Int$ +3.7%
2008 354,370 1000 Int$ +1.7%
2009 405,993 1000 Int$ +14.6%
2010 425,294 1000 Int$ +4.8%
2011 524,955 1000 Int$ +23.4%
2012 540,764 1000 Int$ +3.0%
2013 458,236 1000 Int$ -15.3%
2014 509,066 1000 Int$ +11.1%
2015 532,168 1000 Int$ +4.5%
2016 589,741 1000 Int$ +10.8%
2017 590,141 1000 Int$ +0.1%
2018 619,258 1000 Int$ +4.9%
2019 644,862 1000 Int$ +4.1%
2020 627,480 1000 Int$ -2.7%
2021 641,174 1000 Int$ +2.2%
2022 630,628 1000 Int$ -1.6%
2023 631,696 1000 Int$ +0.2%
2024 632,199 1000 Int$ +0.1%

Averages by decade

DecadeAverage LowestHighest Years
1960s 14,235 1000 Int$ 9,409 1000 Int$ 24,708 1000 Int$ 9
1970s 38,122 1000 Int$ 18,103 1000 Int$ 107,356 1000 Int$ 10
1980s 52,284 1000 Int$ 40,788 1000 Int$ 67,429 1000 Int$ 10
1990s 152,396 1000 Int$ 79,915 1000 Int$ 222,120 1000 Int$ 10
2000s 310,504 1000 Int$ 243,334 1000 Int$ 405,993 1000 Int$ 10
2010s 543,448 1000 Int$ 425,294 1000 Int$ 644,862 1000 Int$ 10
2020s 632,635 1000 Int$ 627,480 1000 Int$ 641,174 1000 Int$ 5

Countries ranked near Eastern Asia

  1. 2 Nigeria 712,988 1000 Int$ compare
  2. 3 China 570,130 1000 Int$ compare
  3. 4 China, mainland 542,795 1000 Int$ compare
  4. 5 Nepal 268,283 1000 Int$ compare
  5. 6 Indonesia 176,417 1000 Int$ compare
  6. 7 Thailand 161,127 1000 Int$ compare
  7. 8 Bangladesh 77,125 1000 Int$ compare

See the full ranking of 66 places →

More agriculture & rural data for Eastern Asia

All data for Eastern Asia →

Frequently asked questions

What is ginger, raw — gross production value in Eastern Asia?
Ginger, raw — gross production value in Eastern Asia was 632,199 1000 Int$ in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest ginger, raw — gross production value recorded in Eastern Asia?
The highest recorded value was 644,862 1000 Int$ in 2019.
What is the lowest ginger, raw — gross production value recorded in Eastern Asia?
The lowest recorded value was 9,409 1000 Int$ in 1961.
How does Eastern Asia rank for ginger, raw — gross production value?
Eastern Asia ranks 5th out of 18 groups with data for 2024.
Is ginger, raw — gross production value rising or falling in Eastern Asia?
Over the last ten years it is up 24.2%. The long-run trend across the full record is volatile.
Where does this Eastern Asia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Ginger, raw — Gross Production Value (constant 2014-2016 thousand I$). Statizoid updates them automatically from the source API.

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Ginger, raw — Gross Production Value in Eastern Asia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 August 2026, from https://agriculture.statizoid.com/stat/ginger-raw-gross-production-value-constant-2014-2016-thousand-i/eastern-asia/

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About this data

Indicator
Ginger, raw — Gross Production Value (constant 2014-2016 thousand I$)
Unit
1000 Int$
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
66 places, 2,962 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.