Ginger, raw — Gross Production Index Number in Puerto Rico
Puerto Rico: Ginger, raw — Gross Production Index Number was 113.22 in 2024. ▲ Rising
Ginger, raw — Gross Production Index Number in Puerto Rico, 2003–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for ginger, raw — gross production index number in Puerto Rico is 113.22, measured in 2024.
Compared with earlier readings it is up 0.3% on the previous year and up 47.0% over ten years.
Over the whole period, ginger, raw — gross production index number in Puerto Rico peaked at 124.35 in 2018 and was at its lowest, 68.66, in 2005.
Puerto Rico ranks 20th of 36 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 22 years of available data.
Ginger, raw — Gross Production Index Number in Puerto Rico, year by year
| Year | Value | Change |
|---|---|---|
| 2003 | 90.79 | — |
| 2004 | 92.31 | +1.7% |
| 2005 | 68.66 | -25.6% |
| 2006 | 84.59 | +23.2% |
| 2007 | 85.23 | +0.8% |
| 2008 | 88.17 | +3.4% |
| 2009 | 89.67 | +1.7% |
| 2010 | 92.14 | +2.8% |
| 2011 | 92.66 | +0.6% |
| 2012 | 96.13 | +3.7% |
| 2013 | 94.96 | -1.2% |
| 2014 | 77.03 | -18.9% |
| 2015 | 120.98 | +57.1% |
| 2016 | 101.99 | -15.7% |
| 2017 | 92.25 | -9.5% |
| 2018 | 124.35 | +34.8% |
| 2019 | 110.5 | -11.1% |
| 2020 | 111.92 | +1.3% |
| 2021 | 111.92 | +0.0% |
| 2022 | 114.83 | +2.6% |
| 2023 | 112.89 | -1.7% |
| 2024 | 113.22 | +0.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 85.63 | 68.66 | 92.31 | 7 |
| 2010s | 100.3 | 77.03 | 124.35 | 10 |
| 2020s | 112.96 | 111.92 | 114.83 | 5 |
Countries ranked near Puerto Rico
More agriculture & rural data for Puerto Rico
- Agriculture, forestry, and fishing, value added (current US$), per 0.0069 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 0.4415 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 278.57 current US$ per person (2025)
- Rural population, annual growth rate -2.05 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.0566 units per person (2025)
- Agriculture, forestry, and fishing, value added 887.20 million current US$ (2025)
- Agriculture as a share of GDP vs. GDP per capita 0.7% (2025)
- Share of GDP from agriculture 0.7% (2025)
- Rural population 180,246 (2025)
Frequently asked questions
- What is ginger, raw — gross production index number in Puerto Rico?
- Ginger, raw — gross production index number in Puerto Rico was 113.22 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest ginger, raw — gross production index number recorded in Puerto Rico?
- The highest recorded value was 124.35 in 2018.
- What is the lowest ginger, raw — gross production index number recorded in Puerto Rico?
- The lowest recorded value was 68.66 in 2005.
- How does Puerto Rico rank for ginger, raw — gross production index number?
- Puerto Rico ranks 20th out of 36 countries with data for 2024.
- Is ginger, raw — gross production index number rising or falling in Puerto Rico?
- Over the last ten years it is up 47.0%. The long-run trend across the full record is rising.
- Where does this Puerto Rico data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Ginger, raw — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 22 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.