Ginger, raw — Area harvested in Peru

Peru: Ginger, raw — Area harvested was 10,969 ha in 2024. ◆ Volatile

Latest (2024)
10,969 ha
Change on year
up 8.9%
World rank
6th
of 44 countries
All-time high
10,969 ha
in 2024
All-time low
40 ha
in 2007
Years of data
18
2007–2024

Ginger, raw — Area harvested in Peru, 2007–2024

02.5k5.0k7.5k10.0k2007201520242007: 40 ha2008: 80 ha2009: 100 ha2010: 310 ha2011: 310 ha2012: 310 ha2013: 480 ha2014: 1.7k ha2015: 1.5k ha2016: 2.0k ha2017: 3.6k ha2018: 2.9k ha2019: 4.8k ha2020: 6.5k ha2021: 7.4k ha2022: 8.6k ha2023: 10.1k ha2024: 11.0k ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Peru recorded 10,969 ha for ginger, raw — area harvested in 2024. That is the highest value across all 18 years on record.

The figure is up 8.9% on the previous year and up 539.2% over ten years.

Over the whole period, ginger, raw — area harvested in Peru peaked at 10,969 ha in 2024 and was at its lowest, 40 ha, in 2007.

That places Peru 6th out of 44 countries with data for 2024, putting it in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
2000s 73.33 ha 40 ha 100 ha 3
2010s 1,806 ha 310 ha 4,848 ha 10
2020s 8,730 ha 6,543 ha 10,969 ha 5

Countries ranked near Peru

  1. 3 China 55,652 ha compare
  2. 4 China, mainland 54,881 ha compare
  3. 5 Nepal 22,430 ha compare
  4. 7 Bangladesh 10,388 ha compare
  5. 8 Thailand 10,322 ha compare
  6. 9 Indonesia 7,492 ha compare

See the full ranking of 65 places →

More agriculture & rural data for Peru

All data for Peru →

Frequently asked questions

What is ginger, raw — area harvested in Peru?
Ginger, raw — area harvested in Peru was 10,969 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest ginger, raw — area harvested recorded in Peru?
The highest recorded value was 10,969 ha in 2024.
What is the lowest ginger, raw — area harvested recorded in Peru?
The lowest recorded value was 40 ha in 2007.
How does Peru rank for ginger, raw — area harvested?
Peru ranks 6th out of 44 countries with data for 2024.
Is ginger, raw — area harvested rising or falling in Peru?
Over the last ten years it is up 539.2%. The long-run trend across the full record is volatile.
Where does this Peru data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Ginger, raw — Area harvested. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 18 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Ginger, raw — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
65 places, 2,961 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.