Ginger, raw — Area harvested in Pakistan

Pakistan: Ginger, raw — Area harvested was 5 ha in 2024. ◆ Volatile

Latest (2024)
5 ha
Change on year
down 16.7%
World rank
41st
of 44 countries
All-time high
291 ha
in 2015
All-time low
4 ha
in 2020
Years of data
31
1994–2024

Ginger, raw — Area harvested in Pakistan, 1994–2024

01002003001994200920241994: 112 ha1995: 72 ha1996: 76 ha1997: 77 ha1998: 79 ha1999: 82 ha2000: 77 ha2001: 79 ha2002: 94 ha2003: 119 ha2004: 97 ha2005: 109 ha2006: 80 ha2007: 121 ha2008: 195 ha2009: 269 ha2010: 247 ha2011: 22 ha2012: 249 ha2013: 280 ha2014: 282 ha2015: 291 ha2016: 286 ha2017: 280 ha2018: 43 ha2019: 12 ha2020: 4 ha2021: 6 ha2022: 4 ha2023: 6 ha2024: 5 ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for ginger, raw — area harvested in Pakistan is 5 ha, measured in 2024.

The figure is down 16.7% on the previous year and down 98.2% over ten years.

Over the whole period, ginger, raw — area harvested in Pakistan peaked at 291 ha in 2015 and was at its lowest, 4 ha, in 2020.

That places Pakistan 41st out of 44 countries with data for 2024, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1990s 83 ha 72 ha 112 ha 6
2000s 124 ha 77 ha 269 ha 10
2010s 199.2 ha 12 ha 291 ha 10
2020s 5 ha 4 ha 6 ha 5

Countries ranked near Pakistan

  1. 38 Grenada 22 ha compare
  2. 39 Puerto Rico 21 ha compare
  3. 40 Belize 10 ha compare
  4. 42 Saint Lucia 4 ha compare
  5. 43 French Polynesia 2 ha compare
  6. 43 Polynesia 2 ha compare

See the full ranking of 65 places →

More agriculture & rural data for Pakistan

All data for Pakistan →

Frequently asked questions

What is ginger, raw — area harvested in Pakistan?
Ginger, raw — area harvested in Pakistan was 5 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest ginger, raw — area harvested recorded in Pakistan?
The highest recorded value was 291 ha in 2015.
What is the lowest ginger, raw — area harvested recorded in Pakistan?
The lowest recorded value was 4 ha in 2020.
How does Pakistan rank for ginger, raw — area harvested?
Pakistan ranks 41st out of 44 countries with data for 2024.
Is ginger, raw — area harvested rising or falling in Pakistan?
Over the last ten years it is down 98.2%. The long-run trend across the full record is volatile.
Where does this Pakistan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Ginger, raw — Area harvested. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 31 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Ginger, raw — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
65 places, 2,961 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.