Game meat, fresh, chilled or frozen — Gross per capita Production in United Kingdom of Great Britain and Northern Ireland
United Kingdom of Great Britain and Northern Ireland: Game meat, fresh, chilled or frozen — Gross per capita Production was 93 in 2024. ▲ Rising
Game meat, fresh, chilled or frozen — Gross per capita Production in United Kingdom of Great Britain and Northern Ireland, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, game meat, fresh, chilled or frozen — gross per capita production in United Kingdom of Great Britain and Northern Ireland stood at 93.
That represents a change of down 0.7% on the previous year and down 8.2% over ten years.
Over the whole period, game meat, fresh, chilled or frozen — gross per capita production in United Kingdom of Great Britain and Northern Ireland peaked at 142.33 in 1993 and was at its lowest, 49.32, in 1970.
That places United Kingdom of Great Britain and Northern Ireland 27th out of 56 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Game meat, fresh, chilled or frozen — Gross per capita Production in United Kingdom of Great Britain and Northern Ireland, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 51.91 | — |
| 1962 | 77.29 | +48.9% |
| 1963 | 76.75 | -0.7% |
| 1964 | 76.24 | -0.7% |
| 1965 | 75.75 | -0.6% |
| 1966 | 75.31 | -0.6% |
| 1967 | 74.9 | -0.5% |
| 1968 | 99.39 | +32.7% |
| 1969 | 99 | -0.4% |
| 1970 | 49.32 | -50.2% |
| 1971 | 76.13 | +54.4% |
| 1972 | 75.87 | -0.3% |
| 1973 | 78.17 | +3.0% |
| 1974 | 83 | +6.2% |
| 1975 | 85.45 | +3.0% |
| 1976 | 90.36 | +5.7% |
| 1977 | 95.29 | +5.5% |
| 1978 | 95.29 | +0.0% |
| 1979 | 90.33 | -5.2% |
| 1980 | 92.67 | +2.6% |
| 1981 | 94.07 | +1.5% |
| 1982 | 95.65 | +1.7% |
| 1983 | 74.1 | -22.5% |
| 1984 | 86.97 | +17.4% |
| 1985 | 86.25 | -0.8% |
| 1986 | 83.22 | -3.5% |
| 1987 | 103.22 | +24.0% |
| 1988 | 129.95 | +25.9% |
| 1989 | 133.58 | +2.8% |
| 1990 | 135.56 | +1.5% |
| 1991 | 139.06 | +2.6% |
| 1992 | 140.3 | +0.9% |
| 1993 | 142.33 | +1.4% |
| 1994 | 137.22 | -3.6% |
| 1995 | 129.81 | -5.4% |
| 1996 | 117.72 | -9.3% |
| 1997 | 115.6 | -1.8% |
| 1998 | 105.35 | -8.9% |
| 1999 | 116.64 | +10.7% |
| 2000 | 116.24 | -0.3% |
| 2001 | 115.4 | -0.7% |
| 2002 | 114.53 | -0.8% |
| 2003 | 113.61 | -0.8% |
| 2004 | 112.55 | -0.9% |
| 2005 | 111.37 | -1.0% |
| 2006 | 110.16 | -1.1% |
| 2007 | 108.92 | -1.1% |
| 2008 | 107.68 | -1.1% |
| 2009 | 106.49 | -1.1% |
| 2010 | 105.28 | -1.1% |
| 2011 | 103.74 | -1.5% |
| 2012 | 103.21 | -0.5% |
| 2013 | 102.42 | -0.8% |
| 2014 | 101.34 | -1.1% |
| 2015 | 100 | -1.3% |
| 2016 | 98.67 | -1.3% |
| 2017 | 97.51 | -1.2% |
| 2018 | 96.55 | -1.0% |
| 2019 | 95.46 | -1.1% |
| 2020 | 94.79 | -0.7% |
| 2021 | 95.02 | +0.2% |
| 2022 | 94.48 | -0.6% |
| 2023 | 93.7 | -0.8% |
| 2024 | 93 | -0.7% |
Biggest year-on-year movements
Years where Game meat, fresh, chilled or frozen — Gross per capita Production in United Kingdom of Great Britain and Northern Ireland changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1971 | +54.4% | 49.32 | 76.13 |
| 1962 | +48.9% | 51.91 | 77.29 |
| 1970 | -50.2% | 99 | 49.32 |
| 1968 | +32.7% | 74.9 | 99.39 |
| 1988 | +25.9% | 103.22 | 129.95 |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 78.5 | 51.91 | 99.39 | 9 |
| 1970s | 81.92 | 49.32 | 95.29 | 10 |
| 1980s | 97.97 | 74.1 | 133.58 | 10 |
| 1990s | 127.96 | 105.35 | 142.33 | 10 |
| 2000s | 111.7 | 106.49 | 116.24 | 10 |
| 2010s | 100.42 | 95.46 | 105.28 | 10 |
| 2020s | 94.2 | 93 | 95.02 | 5 |
Countries ranked near United Kingdom of Great Britain and Northern Ireland
- 24 Central African Republic 93.66 compare
- 25 Poland 93.51 compare
- 26 South Sudan 93.22 compare
- 28 Rwanda 91.94 compare
- 29 Switzerland 91.09 compare
- 30 Gambia 90.84 compare
More agriculture & rural data for United Kingdom of Great Britain and Northern Ireland
- Meat of chickens, fresh or chilled — Production, annual growth rate 0.0535 % change on previous year (2024)
- Meat of chickens, fresh or chilled — Producing Animals/Slaughtered 2.16 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Yield/Carcass Weight, annual growth 0 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Production, annual growth rate -7.17 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Producing Animals/Slaughtered -7.59 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Area harvested 7.02 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Yield, annual -22.7 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Production, annual -17.27 % change on previous year (2024)
- Other fruits, n.e.c. — Production, annual growth rate -100 % change on previous year (1980)
- Other vegetables, fresh n.e.c. — Area harvested, annual growth rate 2.87 % change on previous year (2024)
All data for United Kingdom of Great Britain and Northern Ireland →
Frequently asked questions
- What is game meat, fresh, chilled or frozen — gross per capita production in United Kingdom of Great Britain and Northern Ireland?
- Game meat, fresh, chilled or frozen — gross per capita production in United Kingdom of Great Britain and Northern Ireland was 93 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest game meat, fresh, chilled or frozen — gross per capita production recorded in United Kingdom of Great Britain and Northern Ireland?
- The highest recorded value was 142.33 in 1993.
- What is the lowest game meat, fresh, chilled or frozen — gross per capita production recorded in United Kingdom of Great Britain and Northern Ireland?
- The lowest recorded value was 49.32 in 1970.
- How does United Kingdom of Great Britain and Northern Ireland rank for game meat, fresh, chilled or frozen — gross per capita production?
- United Kingdom of Great Britain and Northern Ireland ranks 27th out of 56 countries with data for 2024.
- Is game meat, fresh, chilled or frozen — gross per capita production rising or falling in United Kingdom of Great Britain and Northern Ireland?
- Over the last ten years it is down 8.2%. The long-run trend across the full record is rising.
- Where does this United Kingdom of Great Britain and Northern Ireland data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Game meat, fresh, chilled or frozen — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.