Game meat, fresh, chilled or frozen — Gross per capita Production in Spain
Spain: Game meat, fresh, chilled or frozen — Gross per capita Production was 98.14 in 2017. ▼ Falling
Game meat, fresh, chilled or frozen — Gross per capita Production in Spain, 1961–2017
Source: Food and Agriculture Organization of the United Nations.
Analysis
Spain recorded 98.14 for game meat, fresh, chilled or frozen — gross per capita production in 2017. That is the lowest value across all 57 years on record.
Compared with earlier readings it is down 0.8% on the previous year and down 12.1% over ten years.
Over the whole period, game meat, fresh, chilled or frozen — gross per capita production in Spain peaked at 266.72 in 1979 and was at its lowest, 98.14, in 2017.
That places Spain 13th out of 56 countries with data for 2017, putting it in the top quarter.
The long-run direction has been consistently falling across the 57 years of available data.
Game meat, fresh, chilled or frozen — Gross per capita Production in Spain, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 198.73 | — |
| 1962 | 196.55 | -1.1% |
| 1963 | 194.42 | -1.1% |
| 1964 | 202.88 | +4.4% |
| 1965 | 211.11 | +4.1% |
| 1966 | 208.8 | -1.1% |
| 1967 | 206.54 | -1.1% |
| 1968 | 204.36 | -1.1% |
| 1969 | 222.61 | +8.9% |
| 1970 | 240.57 | +8.1% |
| 1971 | 238.15 | -1.0% |
| 1972 | 235.51 | -1.1% |
| 1973 | 232.9 | -1.1% |
| 1974 | 210.87 | -9.5% |
| 1975 | 208.31 | -1.2% |
| 1976 | 224.86 | +7.9% |
| 1977 | 222.55 | -1.0% |
| 1978 | 183.68 | -17.5% |
| 1979 | 266.72 | +45.2% |
| 1980 | 259.07 | -2.9% |
| 1981 | 226.35 | -12.6% |
| 1982 | 257.91 | +13.9% |
| 1983 | 252.57 | -2.1% |
| 1984 | 255.72 | +1.2% |
| 1985 | 254.63 | -0.4% |
| 1986 | 245 | -3.8% |
| 1987 | 244.27 | -0.3% |
| 1988 | 243.64 | -0.3% |
| 1989 | 265.73 | +9.1% |
| 1990 | 263.62 | -0.8% |
| 1991 | 148.71 | -43.6% |
| 1992 | 120.37 | -19.1% |
| 1993 | 131.27 | +9.1% |
| 1994 | 129.61 | -1.3% |
| 1995 | 125.82 | -2.9% |
| 1996 | 122.27 | -2.8% |
| 1997 | 100.61 | -17.7% |
| 1998 | 114.63 | +13.9% |
| 1999 | 113.63 | -0.9% |
| 2000 | 112.7 | -0.8% |
| 2001 | 111.99 | -0.6% |
| 2002 | 110.88 | -1.0% |
| 2003 | 109.61 | -1.1% |
| 2004 | 108.39 | -1.1% |
| 2005 | 108.88 | +0.5% |
| 2006 | 106.17 | -2.5% |
| 2007 | 111.7 | +5.2% |
| 2008 | 109.19 | -2.2% |
| 2009 | 107.15 | -1.9% |
| 2010 | 104.93 | -2.1% |
| 2011 | 103.85 | -1.0% |
| 2012 | 103.8 | -0.0% |
| 2013 | 104.15 | +0.3% |
| 2014 | 102.34 | -1.7% |
| 2015 | 98.75 | -3.5% |
| 2016 | 98.91 | +0.2% |
| 2017 | 98.14 | -0.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 205.11 | 194.42 | 222.61 | 9 |
| 1970s | 226.41 | 183.68 | 266.72 | 10 |
| 1980s | 250.49 | 226.35 | 265.73 | 10 |
| 1990s | 137.05 | 100.61 | 263.62 | 10 |
| 2000s | 109.67 | 106.17 | 112.7 | 10 |
| 2010s | 101.86 | 98.14 | 104.93 | 8 |
Countries ranked near Spain
More agriculture & rural data for Spain
- Agriculture, forestry, and fishing, value added (current US$), annual 7.64 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0268 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 1,036 current US$ per person (2025)
- Rural population, annual growth rate 0.0113 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1949 units per person (2025)
- Share of GDP from agriculture 2.7% (2025)
- Agriculture as a share of GDP vs. GDP per capita 2.7% (2025)
- Agricultural raw materials exports 0.9% (2024)
- Agricultural raw materials imports 1.0% (2024)
Frequently asked questions
- What is game meat, fresh, chilled or frozen — gross per capita production in Spain?
- Game meat, fresh, chilled or frozen — gross per capita production in Spain was 98.14 in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest game meat, fresh, chilled or frozen — gross per capita production recorded in Spain?
- The highest recorded value was 266.72 in 1979.
- What is the lowest game meat, fresh, chilled or frozen — gross per capita production recorded in Spain?
- The lowest recorded value was 98.14 in 2017.
- How does Spain rank for game meat, fresh, chilled or frozen — gross per capita production?
- Spain ranks 13th out of 56 countries with data for 2017.
- Is game meat, fresh, chilled or frozen — gross per capita production rising or falling in Spain?
- Over the last ten years it is down 12.1%. The long-run trend across the full record is falling.
- Where does this Spain data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Game meat, fresh, chilled or frozen — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 57 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.