Game meat, fresh, chilled or frozen — Gross per capita Production in Germany

Germany: Game meat, fresh, chilled or frozen — Gross per capita Production was 98.74 in 2017. ◆ Volatile

Latest (2017)
98.74
Change on year
down 3.9%
World rank
12th
of 56 countries
All-time high
154.82
in 1999
All-time low
26.44
in 1990
Years of data
57
1961–2017

Game meat, fresh, chilled or frozen — Gross per capita Production in Germany, 1961–2017

50100150196119892017

Source: Food and Agriculture Organization of the United Nations.

Analysis

Germany recorded 98.74 for game meat, fresh, chilled or frozen — gross per capita production in 2017.

The figure is down 3.9% on the previous year and down 14.7% over ten years.

Over the whole period, game meat, fresh, chilled or frozen — gross per capita production in Germany peaked at 154.82 in 1999 and was at its lowest, 26.44, in 1990.

That places Germany 12th out of 56 countries with data for 2017, putting it in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Game meat, fresh, chilled or frozen — Gross per capita Production in Germany, year by year

Annual values for Game meat, fresh, chilled or frozen — Gross per capita Production Index Number (2014-2016 = 100) in Germany, 1961 to 2017.
Year Value Change
1961 32.55
1962 32.28 -0.8%
1963 31.98 -0.9%
1964 31.72 -0.8%
1965 33.29 +4.9%
1966 31.18 -6.3%
1967 31.03 -0.5%
1968 32.71 +5.4%
1969 32.45 -0.8%
1970 35.93 +10.7%
1971 35.87 -0.2%
1972 35.7 -0.5%
1973 35.59 -0.3%
1974 35.57 -0.1%
1975 35.71 +0.4%
1976 35.86 +0.4%
1977 39.54 +10.3%
1978 37.77 -4.5%
1979 37.76 -0.0%
1980 35.88 -5.0%
1981 37.61 +4.8%
1982 37.64 +0.1%
1983 35.92 -4.6%
1984 34.23 -4.7%
1985 34.29 +0.2%
1986 34.26 -0.1%
1987 32.4 -5.4%
1988 28.68 -11.5%
1989 28.45 -0.8%
1990 26.44 -7.1%
1991 40.12 +51.7%
1992 50.35 +25.5%
1993 46.56 -7.5%
1994 46.39 -0.4%
1995 154.18 +232.4%
1996 153.72 -0.3%
1997 153.49 -0.1%
1998 154.19 +0.5%
1999 154.82 +0.4%
2000 154.6 -0.1%
2001 135.58 -12.3%
2002 120.87 -10.8%
2003 99.25 -17.9%
2004 100.98 +1.7%
2005 102.75 +1.8%
2006 111.79 +8.8%
2007 115.8 +3.6%
2008 121.26 +4.7%
2009 121.52 +0.2%
2010 123.14 +1.3%
2011 120.7 -2.0%
2012 116.97 -3.1%
2013 116.13 -0.7%
2014 108.72 -6.4%
2015 88.49 -18.6%
2016 102.79 +16.2%
2017 98.74 -3.9%

Averages by decade

DecadeAverage LowestHighest Years
1960s 32.13 31.03 33.29 9
1970s 36.53 35.57 39.54 10
1980s 33.94 28.45 37.64 10
1990s 98.03 26.44 154.82 10
2000s 118.44 99.25 154.6 10
2010s 109.46 88.49 123.14 8

Countries ranked near Germany

  1. 9 Lithuania 99.31 compare
  2. 10 Austria 99.24 compare
  3. 11 Uruguay 99.12 compare
  4. 13 Spain 98.14 compare
  5. 14 Argentina 97.82 compare
  6. 15 Lesotho 97.7 compare

See the full ranking of 88 places →

More agriculture & rural data for Germany

All data for Germany →

Frequently asked questions

What is game meat, fresh, chilled or frozen — gross per capita production in Germany?
Game meat, fresh, chilled or frozen — gross per capita production in Germany was 98.74 in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest game meat, fresh, chilled or frozen — gross per capita production recorded in Germany?
The highest recorded value was 154.82 in 1999.
What is the lowest game meat, fresh, chilled or frozen — gross per capita production recorded in Germany?
The lowest recorded value was 26.44 in 1990.
How does Germany rank for game meat, fresh, chilled or frozen — gross per capita production?
Germany ranks 12th out of 56 countries with data for 2017.
Is game meat, fresh, chilled or frozen — gross per capita production rising or falling in Germany?
Over the last ten years it is down 14.7%. The long-run trend across the full record is volatile.
Where does this Germany data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Game meat, fresh, chilled or frozen — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Game meat, fresh, chilled or frozen — Gross per capita Production in Germany. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 10 September 2026, from https://agriculture.statizoid.com/stat/game-meat-fresh-chilled-or-frozen-gross-per-capita-production-index-number-2014-2016-100/germany/

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About this data

Indicator
Game meat, fresh, chilled or frozen — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
88 places, 5,165 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.