Game meat, fresh, chilled or frozen — Gross per capita Production in Cyprus
Cyprus: Game meat, fresh, chilled or frozen — Gross per capita Production was 61.77 in 2017. ▲ Rising
Game meat, fresh, chilled or frozen — Gross per capita Production in Cyprus, 1961–2017
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2017, game meat, fresh, chilled or frozen — gross per capita production in Cyprus stood at 61.77.
The figure is down 45.4% on the previous year and down 16.8% over ten years.
Over the whole period, game meat, fresh, chilled or frozen — gross per capita production in Cyprus peaked at 150.15 in 2004 and was at its lowest, 44.48, in 1990.
Cyprus ranks 56th of 56 countries on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 57 years of available data.
Game meat, fresh, chilled or frozen — Gross per capita Production in Cyprus, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 47.75 | — |
| 1962 | 47.27 | -1.0% |
| 1963 | 46.82 | -1.0% |
| 1964 | 46.42 | -0.9% |
| 1965 | 46.03 | -0.8% |
| 1966 | 47.51 | +3.2% |
| 1967 | 47.07 | -0.9% |
| 1968 | 46.63 | -0.9% |
| 1969 | 46.19 | -0.9% |
| 1970 | 45.75 | -1.0% |
| 1971 | 47.1 | +3.0% |
| 1972 | 46.6 | -1.1% |
| 1973 | 46.26 | -0.7% |
| 1974 | 46.44 | +0.4% |
| 1975 | 48.51 | +4.5% |
| 1976 | 48.32 | -0.4% |
| 1977 | 47.95 | -0.8% |
| 1978 | 47.58 | -0.8% |
| 1979 | 48.96 | +2.9% |
| 1980 | 48.56 | -0.8% |
| 1981 | 48.15 | -0.8% |
| 1982 | 47.63 | -1.1% |
| 1983 | 48.58 | +2.0% |
| 1984 | 47.76 | -1.7% |
| 1985 | 46.98 | -1.6% |
| 1986 | 46.23 | -1.6% |
| 1987 | 47.09 | +1.9% |
| 1988 | 46.39 | -1.5% |
| 1989 | 53.34 | +15.0% |
| 1990 | 44.48 | -16.6% |
| 1991 | 50.42 | +13.4% |
| 1992 | 46.78 | -7.2% |
| 1993 | 45.9 | -1.9% |
| 1994 | 140.26 | +205.6% |
| 1995 | 82.4 | -41.3% |
| 1996 | 85.6 | +3.9% |
| 1997 | 92.4 | +7.9% |
| 1998 | 108.04 | +16.9% |
| 1999 | 106.87 | -1.1% |
| 2000 | 106.26 | -0.6% |
| 2001 | 131.24 | +23.5% |
| 2002 | 64.7 | -50.7% |
| 2003 | 117.34 | +81.4% |
| 2004 | 150.15 | +28.0% |
| 2005 | 100.62 | -33.0% |
| 2006 | 53.03 | -47.3% |
| 2007 | 74.22 | +40.0% |
| 2008 | 63.42 | -14.6% |
| 2009 | 61.73 | -2.7% |
| 2010 | 99.37 | +61.0% |
| 2011 | 113.26 | +14.0% |
| 2012 | 96.17 | -15.1% |
| 2013 | 80.26 | -16.5% |
| 2014 | 93.26 | +16.2% |
| 2015 | 93.55 | +0.3% |
| 2016 | 113.2 | +21.0% |
| 2017 | 61.77 | -45.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 46.85 | 46.03 | 47.75 | 9 |
| 1970s | 47.35 | 45.75 | 48.96 | 10 |
| 1980s | 48.07 | 46.23 | 53.34 | 10 |
| 1990s | 80.31 | 44.48 | 140.26 | 10 |
| 2000s | 92.27 | 53.03 | 150.15 | 10 |
| 2010s | 93.86 | 61.77 | 113.26 | 8 |
Countries ranked near Cyprus
- 53 Senegal 74.32 compare
- 54 Australia and New Zealand 65.54 compare
- 55 New Zealand 64.84 compare
More agriculture & rural data for Cyprus
- Agriculture, forestry, and fishing, value added (current US$), annual 5.78 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0112 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 335.46 current US$ per person (2025)
- Rural population, annual growth rate 0.8799 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3331 units per person (2025)
- Share of GDP from agriculture 1.1% (2025)
- Agriculture as a share of GDP vs. GDP per capita 1.1% (2025)
- Agricultural raw materials exports 0.4% (2024)
- Agricultural raw materials imports 0.6% (2024)
Frequently asked questions
- What is game meat, fresh, chilled or frozen — gross per capita production in Cyprus?
- Game meat, fresh, chilled or frozen — gross per capita production in Cyprus was 61.77 in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest game meat, fresh, chilled or frozen — gross per capita production recorded in Cyprus?
- The highest recorded value was 150.15 in 2004.
- What is the lowest game meat, fresh, chilled or frozen — gross per capita production recorded in Cyprus?
- The lowest recorded value was 44.48 in 1990.
- How does Cyprus rank for game meat, fresh, chilled or frozen — gross per capita production?
- Cyprus ranks 56th out of 56 countries with data for 2017.
- Is game meat, fresh, chilled or frozen — gross per capita production rising or falling in Cyprus?
- Over the last ten years it is down 16.8%. The long-run trend across the full record is rising.
- Where does this Cyprus data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Game meat, fresh, chilled or frozen — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 57 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.