Fruits and their products — Potassium supply — Value in Türkiye
Türkiye: Fruits and their products — Potassium supply — Value was 707 mg/cap/d in 2023. ▲ Rising
Fruits and their products — Potassium supply — Value in Türkiye, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in mg/cap/d.
Analysis
The most recent figure for fruits and their products — potassium supply — value in Türkiye is 707 mg/cap/d, measured in 2023. That is the highest value across all 14 years on record.
That represents a change of up 7.4% on the previous year and up 22.5% over ten years.
Over the whole period, fruits and their products — potassium supply — value in Türkiye peaked at 707 mg/cap/d in 2023 and was at its lowest, 534 mg/cap/d, in 2015.
The long-run direction has been consistently rising across the 14 years of available data.
Fruits and their products — Potassium supply — Value in Türkiye, year by year
| Year | mg/cap/d | Change |
|---|---|---|
| 2010 | 566 mg/cap/d | — |
| 2011 | 591 mg/cap/d | +4.4% |
| 2012 | 584 mg/cap/d | -1.2% |
| 2013 | 577 mg/cap/d | -1.2% |
| 2014 | 539 mg/cap/d | -6.6% |
| 2015 | 534 mg/cap/d | -0.9% |
| 2016 | 575 mg/cap/d | +7.7% |
| 2017 | 619 mg/cap/d | +7.7% |
| 2018 | 570 mg/cap/d | -7.9% |
| 2019 | 566 mg/cap/d | -0.7% |
| 2020 | 585 mg/cap/d | +3.4% |
| 2021 | 618 mg/cap/d | +5.6% |
| 2022 | 658 mg/cap/d | +6.5% |
| 2023 | 707 mg/cap/d | +7.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 572.1 mg/cap/d | 534 mg/cap/d | 619 mg/cap/d | 10 |
| 2020s | 642 mg/cap/d | 585 mg/cap/d | 707 mg/cap/d | 4 |
Countries ranked near Türkiye
- 1 Dominican Republic 1,412 mg/cap/d compare
- 2 Papua New Guinea 1,098 mg/cap/d compare
- 3 Oman 981 mg/cap/d compare
- 4 Albania 979 mg/cap/d compare
More agriculture & rural data for Türkiye
- Tomatoes — Area harvested, annual growth rate 9.62 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 0.2571 % change on previous year (2024)
- Tomatoes — Production, annual growth rate 9.9 % change on previous year (2024)
- Livestock — Gross Production Value 35.13 million 1000 USD (2024)
- Meat of pig with the bone, fresh or chilled (indigenous) — Gross 6 1000 Int$ (2009)
- Cereals, primary — Gross Production Value 11.13 million 1000 USD (2024)
- Crops — Gross Production Value 63.24 million 1000 USD (2024)
- Food — Gross Production Value 95.32 million 1000 USD (2024)
- Vegetables Primary — Gross Production Value 13.61 million 1000 USD (2024)
- Vegetables and Fruit Primary — Gross Production Value 25.99 million 1000 USD (2024)
Frequently asked questions
- What is fruits and their products — potassium supply — value in Türkiye?
- Fruits and their products — potassium supply — value in Türkiye was 707 mg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest fruits and their products — potassium supply — value recorded in Türkiye?
- The highest recorded value was 707 mg/cap/d in 2023.
- What is the lowest fruits and their products — potassium supply — value recorded in Türkiye?
- The lowest recorded value was 534 mg/cap/d in 2015.
- How does Türkiye rank for fruits and their products — potassium supply — value?
- Türkiye ranks 1st out of 13 groups with data for 2023.
- Is fruits and their products — potassium supply — value rising or falling in Türkiye?
- Over the last ten years it is up 22.5%. The long-run trend across the full record is rising.
- Where does this Türkiye data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruits and their products — Potassium supply — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.