Fruit Primary — Production in Singapore

Singapore: Fruit Primary — Production was 4.63 t in 2024. ◆ Volatile

Latest (2024)
4.63 t
Change on year
unchanged
World rank
208th
of 208 countries
All-time high
19,560 t
in 1969
All-time low
1.85 t
in 2015
Years of data
64
1961–2024

Fruit Primary — Production in Singapore, 1961–2024

05.0k10.0k15.0k20.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for fruit primary — production in Singapore is 4.63 t, measured in 2024.

The figure is down 32.9% over ten years.

Over the whole period, fruit primary — production in Singapore peaked at 19,560 t in 1969 and was at its lowest, 1.85 t, in 2015.

Singapore ranks 208th of 208 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 13,429 t 10,330 t 19,560 t 9
1970s 15,833 t 9,260 t 19,120 t 10
1980s 6,053 t 1,446 t 9,055 t 10
1990s 160.45 t 9.64 t 1,060 t 10
2000s 9.86 t 8.5 t 13.88 t 10
2010s 6.11 t 1.85 t 8.38 t 10
2020s 4.68 t 4.57 t 4.89 t 5

Countries ranked near Singapore

  1. 205 Tuvalu 911.59 t compare
  2. 206 Nauru 470.19 t compare
  3. 207 Iceland 11 t compare

See the full ranking of 241 places →

More agriculture & rural data for Singapore

All data for Singapore →

Frequently asked questions

What is fruit primary — production in Singapore?
Fruit primary — production in Singapore was 4.63 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest fruit primary — production recorded in Singapore?
The highest recorded value was 19,560 t in 1969.
What is the lowest fruit primary — production recorded in Singapore?
The lowest recorded value was 1.85 t in 2015.
How does Singapore rank for fruit primary — production?
Singapore ranks 208th out of 208 countries with data for 2024.
Is fruit primary — production rising or falling in Singapore?
Over the last ten years it is down 32.9%. The long-run trend across the full record is volatile.
Where does this Singapore data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruit Primary — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Fruit Primary — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
241 places, 14,012 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.