Nauru vs Singapore: Fruit Primary — Production
Fruit Primary — Production over time
- Nauru
- Singapore
How they compare
Nauru currently reports 470.19 t against 4.63 t in Singapore, a difference of 465.56 t.
That makes Nauru's figure about 101.6 times Singapore's.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was Singapore ahead.
Nauru ranks 250th and Singapore ranks 253rd of 253 countries.
Across the 7 decades both report, Nauru averaged higher in 4 and Singapore in 3.
Head to head by decade
| Decade | Nauru | Singapore | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 113.33 t | 13,429 t | 13,315 t | Singapore |
| 1970s | 154 t | 15,833 t | 15,679 t | Singapore |
| 1980s | 220.2 t | 6,053 t | 5,833 t | Singapore |
| 1990s | 286.02 t | 160.45 t | 125.57 t | Nauru |
| 2000s | 355.78 t | 9.86 t | 345.92 t | Nauru |
| 2010s | 432.2 t | 6.11 t | 426.09 t | Nauru |
| 2020s | 469.19 t | 4.68 t | 464.5 t | Nauru |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher fruit primary — production, Nauru or Singapore?
- Nauru, at 470.19 t against 4.63 t in Singapore as of 2024.
- What is the difference in fruit primary — production between Nauru and Singapore?
- 465.56 t, with Nauru ahead.
- How many years of comparable data are there for Nauru and Singapore?
- 64 years are reported by both, from 1961 to 2024.
- How do Nauru and Singapore rank globally for fruit primary — production?
- Nauru ranks 250th and Singapore ranks 253rd of 253 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Fruit Primary — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.