Fruit Primary — Production in New Caledonia
New Caledonia: Fruit Primary — Production was 12,018 t in 2024. ▬ Flat
Fruit Primary — Production in New Caledonia, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
New Caledonia recorded 12,018 t for fruit primary — production in 2024.
That represents a change of up 15.6% on the previous year and up 192.6% over ten years.
Over the whole period, fruit primary — production in New Caledonia peaked at 13,166 t in 2016 and was at its lowest, 1,423 t, in 1991.
New Caledonia ranks 224th of 253 countries on this measure, in the bottom quarter.
Fruit Primary — Production in New Caledonia, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 7,500 t | — |
| 1962 | 7,500 t | +0.0% |
| 1963 | 7,000 t | -6.7% |
| 1964 | 8,100 t | +15.7% |
| 1965 | 9,000 t | +11.1% |
| 1966 | 9,000 t | +0.0% |
| 1967 | 8,200 t | -8.9% |
| 1968 | 8,200 t | +0.0% |
| 1969 | 7,600 t | -7.3% |
| 1970 | 9,000 t | +18.4% |
| 1971 | 8,900 t | -1.1% |
| 1972 | 8,800 t | -1.1% |
| 1973 | 8,700 t | -1.1% |
| 1974 | 8,300 t | -4.6% |
| 1975 | 7,735 t | -6.8% |
| 1976 | 8,200 t | +6.0% |
| 1977 | 8,820 t | +7.6% |
| 1978 | 9,094 t | +3.1% |
| 1979 | 8,908 t | -2.0% |
| 1980 | 11,634 t | +30.6% |
| 1981 | 6,590 t | -43.4% |
| 1982 | 6,370 t | -3.3% |
| 1983 | 11,550 t | +81.3% |
| 1984 | 9,005 t | -22.0% |
| 1985 | 9,254 t | +2.8% |
| 1986 | 7,022 t | -24.1% |
| 1987 | 6,308 t | -10.2% |
| 1988 | 5,508 t | -12.7% |
| 1989 | 5,804 t | +5.4% |
| 1990 | 2,576 t | -55.6% |
| 1991 | 1,423 t | -44.8% |
| 1992 | 1,572 t | +10.5% |
| 1993 | 1,694 t | +7.8% |
| 1994 | 2,157 t | +27.4% |
| 1995 | 3,078 t | +42.7% |
| 1996 | 2,140 t | -30.5% |
| 1997 | 2,756 t | +28.8% |
| 1998 | 4,070 t | +47.7% |
| 1999 | 2,908 t | -28.5% |
| 2000 | 3,750 t | +29.0% |
| 2001 | 3,629 t | -3.2% |
| 2002 | 3,276 t | -9.7% |
| 2003 | 2,467 t | -24.7% |
| 2004 | 3,966 t | +60.8% |
| 2005 | 4,034 t | +1.7% |
| 2006 | 5,226 t | +29.5% |
| 2007 | 5,274 t | +0.9% |
| 2008 | 4,677 t | -11.3% |
| 2009 | 4,119 t | -11.9% |
| 2010 | 4,126 t | +0.2% |
| 2011 | 3,773 t | -8.6% |
| 2012 | 4,839 t | +28.3% |
| 2013 | 4,329 t | -10.5% |
| 2014 | 4,108 t | -5.1% |
| 2015 | 11,432 t | +178.3% |
| 2016 | 13,166 t | +15.2% |
| 2017 | 11,299 t | -14.2% |
| 2018 | 11,517 t | +1.9% |
| 2019 | 12,116 t | +5.2% |
| 2020 | 12,552 t | +3.6% |
| 2021 | 11,434 t | -8.9% |
| 2022 | 10,296 t | -10.0% |
| 2023 | 10,397 t | +1.0% |
| 2024 | 12,018 t | +15.6% |
New Caledonia compared with similar countries
- New Caledonia's 12,018 t is below the median for high income countries, which is 197,345 t, 6% of the median. (58 countries reporting)
- New Caledonia's 12,018 t is below the median for East Asia & Pacific, which is 240,801 t, 5% of the median. (25 countries reporting)
Biggest year-on-year movements
Years where Fruit Primary — Production in New Caledonia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2015 | +178.3% | 4,108 t | 11,432 t |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 8,011 t | 7,000 t | 9,000 t | 9 |
| 1970s | 8,646 t | 7,735 t | 9,094 t | 10 |
| 1980s | 7,904 t | 5,508 t | 11,634 t | 10 |
| 1990s | 2,437 t | 1,423 t | 4,070 t | 10 |
| 2000s | 4,042 t | 2,467 t | 5,274 t | 10 |
| 2010s | 8,070 t | 3,773 t | 13,166 t | 10 |
| 2020s | 11,339 t | 10,296 t | 12,552 t | 5 |
Countries ranked near New Caledonia
- 221 Brunei Darussalam 12,732 t compare
- 221 Brunei 12,732 t compare
- 223 Micronesia 12,230 t compare
- 225 Luxembourg 11,990 t compare
- 226 Gambia 9,951 t compare
- 226 Gambia 9,951 t compare
More agriculture & rural data for New Caledonia
- Cropland extent over the long-term, annual growth rate 0 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2024)
- Cropland extent over the long-term, per capita 0.0328 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate 0 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0 hectares per US$ of GDP (2024)
- Agricultural area over the long-term, per capita 0.6231 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 9.8 % change on previous year (2017)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0179 current US$ per US$ of GDP (2019)
- Agriculture, forestry, and fishing, value added (current US$), per 596.77 current US$ per person (2019)
- Rural population, annual growth rate 0.2271 % change on previous year (2025)
Frequently asked questions
- What is fruit primary — production in New Caledonia?
- Fruit primary — production in New Caledonia was 12,018 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest fruit primary — production recorded in New Caledonia?
- The highest recorded value was 13,166 t in 2016.
- What is the lowest fruit primary — production recorded in New Caledonia?
- The lowest recorded value was 1,423 t in 1991.
- How does New Caledonia rank for fruit primary — production?
- New Caledonia ranks 224th out of 253 countries with data for 2024.
- Is fruit primary — production rising or falling in New Caledonia?
- Over the last ten years it is up 192.6%. The long-run trend across the full record is flat.
- Where does this New Caledonia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruit Primary — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.