Fruit Primary — Production in Ecuador
Ecuador: Fruit Primary — Production was 9.92 million t in 2024. ▲ Rising
Fruit Primary — Production in Ecuador, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 2024, fruit primary — production in Ecuador stood at 9.92 million t. That is the highest value across all 64 years on record.
Compared with earlier readings it is up 5.7% on the previous year and up 16.7% over ten years.
Over the whole period, fruit primary — production in Ecuador peaked at 9.92 million t in 2024 and was at its lowest, 3.06 million t, in 1984.
Ecuador ranks 22nd of 253 countries on this measure, in the top 10%.
The long-run direction has been consistently rising across the 64 years of available data.
Fruit Primary — Production in Ecuador, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 3.34 million t | — |
| 1962 | 3.28 million t | -2.1% |
| 1963 | 3.27 million t | -0.1% |
| 1964 | 4.20 million t | +28.3% |
| 1965 | 4.38 million t | +4.3% |
| 1966 | 3.68 million t | -16.0% |
| 1967 | 3.48 million t | -5.5% |
| 1968 | 3.70 million t | +6.4% |
| 1969 | 3.91 million t | +5.7% |
| 1970 | 3.79 million t | -3.0% |
| 1971 | 3.63 million t | -4.2% |
| 1972 | 3.46 million t | -4.6% |
| 1973 | 3.38 million t | -2.3% |
| 1974 | 3.73 million t | +10.3% |
| 1975 | 3.65 million t | -2.3% |
| 1976 | 3.75 million t | +2.9% |
| 1977 | 4.16 million t | +11.0% |
| 1978 | 3.89 million t | -6.7% |
| 1979 | 3.63 million t | -6.5% |
| 1980 | 4.01 million t | +10.3% |
| 1981 | 3.78 million t | -5.8% |
| 1982 | 3.70 million t | -2.1% |
| 1983 | 3.06 million t | -17.2% |
| 1984 | 3.06 million t | -0.2% |
| 1985 | 3.58 million t | +17.1% |
| 1986 | 3.58 million t | +0.1% |
| 1987 | 3.72 million t | +4.0% |
| 1988 | 4.06 million t | +9.1% |
| 1989 | 4.17 million t | +2.5% |
| 1990 | 4.58 million t | +10.0% |
| 1991 | 4.14 million t | -9.7% |
| 1992 | 5.41 million t | +30.9% |
| 1993 | 5.68 million t | +4.9% |
| 1994 | 6.47 million t | +14.0% |
| 1995 | 6.48 million t | +0.1% |
| 1996 | 6.76 million t | +4.3% |
| 1997 | 7.18 million t | +6.3% |
| 1998 | 6.56 million t | -8.7% |
| 1999 | 8.02 million t | +22.3% |
| 2000 | 6.63 million t | -17.4% |
| 2001 | 7.65 million t | +15.5% |
| 2002 | 7.20 million t | -6.0% |
| 2003 | 8.01 million t | +11.3% |
| 2004 | 7.64 million t | -4.6% |
| 2005 | 7.62 million t | -0.3% |
| 2006 | 7.55 million t | -0.9% |
| 2007 | 7.47 million t | -1.1% |
| 2008 | 8.10 million t | +8.5% |
| 2009 | 9.09 million t | +12.2% |
| 2010 | 9.37 million t | +3.0% |
| 2011 | 8.86 million t | -5.4% |
| 2012 | 8.38 million t | -5.4% |
| 2013 | 7.43 million t | -11.3% |
| 2014 | 8.50 million t | +14.4% |
| 2015 | 8.88 million t | +4.5% |
| 2016 | 7.97 million t | -10.3% |
| 2017 | 7.99 million t | +0.3% |
| 2018 | 8.04 million t | +0.6% |
| 2019 | 8.15 million t | +1.4% |
| 2020 | 7.64 million t | -6.3% |
| 2021 | 8.53 million t | +11.6% |
| 2022 | 8.20 million t | -3.8% |
| 2023 | 9.39 million t | +14.4% |
| 2024 | 9.92 million t | +5.7% |
Ecuador compared with similar countries
- Ecuador's 9.92 million t is above the median for upper middle income countries, which is 753,355 t, 13.2× the median. (53 countries reporting)
- Ecuador's 9.92 million t is above the median for Latin America & Caribbean, which is 536,400 t, 18.5× the median. (32 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 3.69 million t | 3.27 million t | 4.38 million t | 9 |
| 1970s | 3.71 million t | 3.38 million t | 4.16 million t | 10 |
| 1980s | 3.67 million t | 3.06 million t | 4.17 million t | 10 |
| 1990s | 6.13 million t | 4.14 million t | 8.02 million t | 10 |
| 2000s | 7.70 million t | 6.63 million t | 9.09 million t | 10 |
| 2010s | 8.36 million t | 7.43 million t | 9.37 million t | 10 |
| 2020s | 8.74 million t | 7.64 million t | 9.92 million t | 5 |
Countries ranked near Ecuador
More agriculture & rural data for Ecuador
- Cropland extent over the long-term, annual growth rate -0.0374 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.1315 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate -0.0159 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.3086 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 10.59 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.097 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 691.36 current US$ per person (2025)
- Rural population, annual growth rate 0.4287 % change on previous year (2025)
Frequently asked questions
- What is fruit primary — production in Ecuador?
- Fruit primary — production in Ecuador was 9.92 million t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest fruit primary — production recorded in Ecuador?
- The highest recorded value was 9.92 million t in 2024.
- What is the lowest fruit primary — production recorded in Ecuador?
- The lowest recorded value was 3.06 million t in 1984.
- How does Ecuador rank for fruit primary — production?
- Ecuador ranks 22nd out of 253 countries with data for 2024.
- Is fruit primary — production rising or falling in Ecuador?
- Over the last ten years it is up 16.7%. The long-run trend across the full record is rising.
- Where does this Ecuador data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruit Primary — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.