Fruit Primary — Production in Bahamas
Bahamas: Fruit Primary — Production was 48,864 t in 2024. ◆ Volatile
Fruit Primary — Production in Bahamas, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for fruit primary — production in Bahamas is 48,864 t, measured in 2024.
Compared with earlier readings it is up 1.0% over ten years.
Over the whole period, fruit primary — production in Bahamas peaked at 49,438 t in 2015 and was at its lowest, 6,050 t, in 1961.
That places Bahamas 195th out of 253 countries with data for 2024, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Fruit Primary — Production in Bahamas, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 6,050 t | — |
| 1962 | 6,480 t | +7.1% |
| 1963 | 6,900 t | +6.5% |
| 1964 | 7,220 t | +4.6% |
| 1965 | 7,540 t | +4.4% |
| 1966 | 7,855 t | +4.2% |
| 1967 | 8,160 t | +3.9% |
| 1968 | 8,465 t | +3.7% |
| 1969 | 8,870 t | +4.8% |
| 1970 | 9,175 t | +3.4% |
| 1971 | 9,480 t | +3.3% |
| 1972 | 9,785 t | +3.2% |
| 1973 | 10,090 t | +3.1% |
| 1974 | 10,345 t | +2.5% |
| 1975 | 10,600 t | +2.5% |
| 1976 | 10,905 t | +2.9% |
| 1977 | 11,410 t | +4.6% |
| 1978 | 12,489 t | +9.5% |
| 1979 | 12,390 t | -0.8% |
| 1980 | 12,409 t | +0.2% |
| 1981 | 12,460 t | +0.4% |
| 1982 | 12,580 t | +1.0% |
| 1983 | 12,710 t | +1.0% |
| 1984 | 12,840 t | +1.0% |
| 1985 | 12,900 t | +0.5% |
| 1986 | 13,100 t | +1.6% |
| 1987 | 12,300 t | -6.1% |
| 1988 | 12,200 t | -0.8% |
| 1989 | 12,500 t | +2.5% |
| 1990 | 12,600 t | +0.8% |
| 1991 | 12,000 t | -4.8% |
| 1992 | 12,500 t | +4.2% |
| 1993 | 13,800 t | +10.4% |
| 1994 | 16,452 t | +19.2% |
| 1995 | 22,760 t | +38.3% |
| 1996 | 21,978 t | -3.4% |
| 1997 | 23,348 t | +6.2% |
| 1998 | 24,045 t | +3.0% |
| 1999 | 28,468 t | +18.4% |
| 2000 | 26,312 t | -7.6% |
| 2001 | 27,115 t | +3.1% |
| 2002 | 26,500 t | -2.3% |
| 2003 | 28,000 t | +5.7% |
| 2004 | 31,500 t | +12.5% |
| 2005 | 31,183 t | -1.0% |
| 2006 | 33,384 t | +7.1% |
| 2007 | 39,808 t | +19.2% |
| 2008 | 39,000 t | -2.0% |
| 2009 | 33,363 t | -14.5% |
| 2010 | 44,497 t | +33.4% |
| 2011 | 46,104 t | +3.6% |
| 2012 | 46,278 t | +0.4% |
| 2013 | 47,161 t | +1.9% |
| 2014 | 48,378 t | +2.6% |
| 2015 | 49,438 t | +2.2% |
| 2016 | 48,279 t | -2.3% |
| 2017 | 47,638 t | -1.3% |
| 2018 | 47,860 t | +0.5% |
| 2019 | 48,239 t | +0.8% |
| 2020 | 48,982 t | +1.5% |
| 2021 | 48,721 t | -0.5% |
| 2022 | 48,763 t | +0.1% |
| 2023 | 48,880 t | +0.2% |
| 2024 | 48,864 t | -0.0% |
Bahamas compared with similar countries
- Bahamas's 48,864 t is below the median for high income countries, which is 197,345 t, 25% of the median. (58 countries reporting)
- Bahamas's 48,864 t is below the median for Latin America & Caribbean, which is 536,400 t, 9% of the median. (32 countries reporting)
Biggest year-on-year movements
Years where Fruit Primary — Production in Bahamas changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1995 | +38.3% | 16,452 t | 22,760 t |
| 2010 | +33.4% | 33,363 t | 44,497 t |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 7,504 t | 6,050 t | 8,870 t | 9 |
| 1970s | 10,667 t | 9,175 t | 12,489 t | 10 |
| 1980s | 12,600 t | 12,200 t | 13,100 t | 10 |
| 1990s | 18,795 t | 12,000 t | 28,468 t | 10 |
| 2000s | 31,616 t | 26,312 t | 39,808 t | 10 |
| 2010s | 47,387 t | 44,497 t | 49,438 t | 10 |
| 2020s | 48,842 t | 48,721 t | 48,982 t | 5 |
Countries ranked near Bahamas
More agriculture & rural data for Bahamas
- Cropland extent over the long-term, annual growth rate 0 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2024)
- Cropland extent over the long-term, per capita 0.0273 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate 0 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0 hectares per US$ of GDP (2024)
- Agricultural area over the long-term, per capita 0.0323 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 17.44 % change on previous year (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0051 current US$ per US$ of GDP (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 203.1 current US$ per person (2024)
- Rural population, annual growth rate 0.4043 % change on previous year (2025)
Frequently asked questions
- What is fruit primary — production in Bahamas?
- Fruit primary — production in Bahamas was 48,864 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest fruit primary — production recorded in Bahamas?
- The highest recorded value was 49,438 t in 2015.
- What is the lowest fruit primary — production recorded in Bahamas?
- The lowest recorded value was 6,050 t in 1961.
- How does Bahamas rank for fruit primary — production?
- Bahamas ranks 195th out of 253 countries with data for 2024.
- Is fruit primary — production rising or falling in Bahamas?
- Over the last ten years it is up 1.0%. The long-run trend across the full record is volatile.
- Where does this Bahamas data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruit Primary — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.