Fruit Primary — Production in Sweden

Sweden: Fruit Primary — Production was 48,080 t in 2024. ◆ Volatile

Latest (2024)
48,080 t
Change on year
down 6.9%
World rank
162nd
of 208 countries
All-time high
273,000 t
in 1964
All-time low
28,053 t
in 1998
Years of data
64
1961–2024

Fruit Primary — Production in Sweden, 1961–2024

50.0k100.0k150.0k200.0k250.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for fruit primary — production in Sweden is 48,080 t, measured in 2024.

Compared with earlier readings it is down 6.9% on the previous year and up 9.0% over ten years.

Over the whole period, fruit primary — production in Sweden peaked at 273,000 t in 1964 and was at its lowest, 28,053 t, in 1998.

That places Sweden 162nd out of 208 countries with data for 2024, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 209,320 t 160,778 t 273,000 t 9
1970s 200,820 t 179,810 t 240,751 t 10
1980s 170,167 t 103,144 t 207,942 t 10
1990s 33,215 t 28,053 t 39,482 t 10
2000s 35,227 t 31,755 t 38,826 t 10
2010s 43,023 t 38,123 t 49,300 t 10
2020s 50,274 t 48,080 t 51,670 t 5

Countries ranked near Sweden

  1. 159 Dominica 55,271 t compare
  2. 160 Sao Tome and Principe 51,620 t compare
  3. 161 Bahamas 48,864 t compare
  4. 163 Samoa 44,852 t compare
  5. 164 Qatar 40,104 t compare
  6. 165 Suriname 39,313 t compare

See the full ranking of 241 places →

More agriculture & rural data for Sweden

All data for Sweden →

Frequently asked questions

What is fruit primary — production in Sweden?
Fruit primary — production in Sweden was 48,080 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest fruit primary — production recorded in Sweden?
The highest recorded value was 273,000 t in 1964.
What is the lowest fruit primary — production recorded in Sweden?
The lowest recorded value was 28,053 t in 1998.
How does Sweden rank for fruit primary — production?
Sweden ranks 162nd out of 208 countries with data for 2024.
Is fruit primary — production rising or falling in Sweden?
Over the last ten years it is up 9.0%. The long-run trend across the full record is volatile.
Where does this Sweden data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruit Primary — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Fruit Primary — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
241 places, 14,012 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.