Fruit Primary — Area harvested in Nepal

Nepal: Fruit Primary — Area harvested was 132,080 ha in 2024. ▲ Rising

Latest (2024)
132,080 ha
Change on year
down 0.5%
World rank
85th
of 207 countries
All-time high
206,615 ha
in 2015
All-time low
42,000 ha
in 1985
Years of data
40
1985–2024

Fruit Primary — Area harvested in Nepal, 1985–2024

50.0k100.0k150.0k200.0k1985200420241985: 42.0k ha1986: 42.5k ha1987: 45.9k ha1988: 46.0k ha1989: 46.3k ha1990: 93.2k ha1991: 102.0k ha1992: 115.5k ha1993: 111.5k ha1994: 78.0k ha1995: 78.5k ha1996: 77.9k ha1997: 80.9k ha1998: 83.1k ha1999: 85.8k ha2000: 90.3k ha2001: 92.7k ha2002: 96.3k ha2003: 97.4k ha2004: 101.3k ha2005: 103.9k ha2006: 105.9k ha2007: 104.7k ha2008: 116.3k ha2009: 126.8k ha2010: 130.2k ha2011: 146.0k ha2012: 185.6k ha2013: 185.9k ha2014: 202.0k ha2015: 206.6k ha2016: 206.1k ha2017: 205.1k ha2018: 130.6k ha2019: 137.4k ha2020: 135.7k ha2021: 147.7k ha2022: 148.9k ha2023: 132.7k ha2024: 132.1k ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, fruit primary — area harvested in Nepal stood at 132,080 ha.

The figure is down 0.5% on the previous year and down 34.6% over ten years.

Over the whole period, fruit primary — area harvested in Nepal peaked at 206,615 ha in 2015 and was at its lowest, 42,000 ha, in 1985.

That places Nepal 85th out of 207 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 40 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1980s 44,540 ha 42,000 ha 46,300 ha 5
1990s 90,637 ha 77,916 ha 115,500 ha 10
2000s 103,563 ha 90,345 ha 126,772 ha 10
2010s 173,551 ha 130,169 ha 206,615 ha 10
2020s 139,425 ha 132,080 ha 148,867 ha 5

Countries ranked near Nepal

  1. 82 Senegal 141,394 ha compare
  2. 83 China, Taiwan Province of 139,542 ha compare
  3. 84 Azerbaijan 135,730 ha compare
  4. 86 Niger 128,984 ha compare
  5. 87 Hungary 128,490 ha compare
  6. 88 Georgia 125,684 ha compare

See the full ranking of 240 places →

More agriculture & rural data for Nepal

All data for Nepal →

Frequently asked questions

What is fruit primary — area harvested in Nepal?
Fruit primary — area harvested in Nepal was 132,080 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest fruit primary — area harvested recorded in Nepal?
The highest recorded value was 206,615 ha in 2015.
What is the lowest fruit primary — area harvested recorded in Nepal?
The lowest recorded value was 42,000 ha in 1985.
How does Nepal rank for fruit primary — area harvested?
Nepal ranks 85th out of 207 countries with data for 2024.
Is fruit primary — area harvested rising or falling in Nepal?
Over the last ten years it is down 34.6%. The long-run trend across the full record is rising.
Where does this Nepal data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruit Primary — Area harvested. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 40 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Fruit Primary — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,778 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.