Fruit Primary — Area harvested in Guyana

Guyana: Fruit Primary — Area harvested was 10,113 ha in 2024. ▼ Falling

Latest (2024)
10,113 ha
Change on year
up 6.4%
World rank
153rd
of 207 countries
All-time high
11,988 ha
in 1973
All-time low
5,326 ha
in 2012
Years of data
64
1961–2024

Fruit Primary — Area harvested in Guyana, 1961–2024

02.5k5.0k7.5k10.0k12.5k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, fruit primary — area harvested in Guyana stood at 10,113 ha.

That represents a change of up 6.4% on the previous year and up 37.0% over ten years.

Over the whole period, fruit primary — area harvested in Guyana peaked at 11,988 ha in 1973 and was at its lowest, 5,326 ha, in 2012.

Guyana ranks 153rd of 207 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 9,324 ha 8,111 ha 10,146 ha 9
1970s 9,089 ha 5,352 ha 11,988 ha 10
1980s 9,326 ha 6,345 ha 11,785 ha 10
1990s 6,677 ha 5,664 ha 9,099 ha 10
2000s 7,905 ha 6,292 ha 9,135 ha 10
2010s 7,850 ha 5,326 ha 11,630 ha 10
2020s 9,646 ha 9,360 ha 10,113 ha 5

Countries ranked near Guyana

  1. 150 Belize 11,752 ha compare
  2. 151 Puerto Rico 11,734 ha compare
  3. 152 Palestine 11,075 ha compare
  4. 154 Togo 9,923 ha compare
  5. 155 Dominica 8,609 ha compare
  6. 156 Martinique 8,604 ha compare

See the full ranking of 240 places →

More agriculture & rural data for Guyana

All data for Guyana →

Frequently asked questions

What is fruit primary — area harvested in Guyana?
Fruit primary — area harvested in Guyana was 10,113 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest fruit primary — area harvested recorded in Guyana?
The highest recorded value was 11,988 ha in 1973.
What is the lowest fruit primary — area harvested recorded in Guyana?
The lowest recorded value was 5,326 ha in 2012.
How does Guyana rank for fruit primary — area harvested?
Guyana ranks 153rd out of 207 countries with data for 2024.
Is fruit primary — area harvested rising or falling in Guyana?
Over the last ten years it is up 37.0%. The long-run trend across the full record is falling.
Where does this Guyana data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruit Primary — Area harvested. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Fruit Primary — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,778 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.