Food production index in Malta
Malta: Food production index was 75.95 2014-2016 = 100 in 2022. ▲ Rising
Latest (2022)
75.95 2014-2016 = 100
Change on year
up 0.5%
World rank
191st
of 195 countries
All-time high
130.88 2014-2016 = 100
in 1996
All-time low
61.22 2014-2016 = 100
in 1966
Years of data
62
1961–2022
Food production index in Malta, 1961–2022
Source: FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO). Measured in 2014-2016 = 100.
Analysis
Malta recorded 75.95 2014-2016 = 100 for food production index in 2022.
That represents a change of up 0.5% on the previous year and down 24.2% over ten years.
Over the whole period, food production index in Malta peaked at 130.88 2014-2016 = 100 in 1996 and was at its lowest, 61.22 2014-2016 = 100, in 1966.
Malta ranks 191st of 195 countries on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 62 years of available data.
Food production index in Malta, year by year
| Year | 2014-2016 = 100 | Change |
|---|---|---|
| 1961 | 65.28 2014-2016 = 100 | — |
| 1962 | 64.17 2014-2016 = 100 | -1.7% |
| 1963 | 66.16 2014-2016 = 100 | +3.1% |
| 1964 | 63.82 2014-2016 = 100 | -3.5% |
| 1965 | 63.72 2014-2016 = 100 | -0.2% |
| 1966 | 61.22 2014-2016 = 100 | -3.9% |
| 1967 | 63.86 2014-2016 = 100 | +4.3% |
| 1968 | 73.45 2014-2016 = 100 | +15.0% |
| 1969 | 76.94 2014-2016 = 100 | +4.8% |
| 1970 | 73.89 2014-2016 = 100 | -4.0% |
| 1971 | 77.75 2014-2016 = 100 | +5.2% |
| 1972 | 80.26 2014-2016 = 100 | +3.2% |
| 1973 | 83.41 2014-2016 = 100 | +3.9% |
| 1974 | 78.64 2014-2016 = 100 | -5.7% |
| 1975 | 83.33 2014-2016 = 100 | +6.0% |
| 1976 | 83.07 2014-2016 = 100 | -0.3% |
| 1977 | 87.27 2014-2016 = 100 | +5.1% |
| 1978 | 85.76 2014-2016 = 100 | -1.7% |
| 1979 | 84.42 2014-2016 = 100 | -1.6% |
| 1980 | 83.39 2014-2016 = 100 | -1.2% |
| 1981 | 85.48 2014-2016 = 100 | +2.5% |
| 1982 | 82.27 2014-2016 = 100 | -3.8% |
| 1983 | 91.44 2014-2016 = 100 | +11.1% |
| 1984 | 91.12 2014-2016 = 100 | -0.3% |
| 1985 | 97.02 2014-2016 = 100 | +6.5% |
| 1986 | 96.02 2014-2016 = 100 | -1.0% |
| 1987 | 93.95 2014-2016 = 100 | -2.2% |
| 1988 | 94.15 2014-2016 = 100 | +0.2% |
| 1989 | 96.38 2014-2016 = 100 | +2.4% |
| 1990 | 95.95 2014-2016 = 100 | -0.4% |
| 1991 | 100.29 2014-2016 = 100 | +4.5% |
| 1992 | 109.34 2014-2016 = 100 | +9.0% |
| 1993 | 110.24 2014-2016 = 100 | +0.8% |
| 1994 | 118.02 2014-2016 = 100 | +7.1% |
| 1995 | 114.45 2014-2016 = 100 | -3.0% |
| 1996 | 130.88 2014-2016 = 100 | +14.4% |
| 1997 | 122.72 2014-2016 = 100 | -6.2% |
| 1998 | 128.08 2014-2016 = 100 | +4.4% |
| 1999 | 125.83 2014-2016 = 100 | -1.8% |
| 2000 | 121.06 2014-2016 = 100 | -3.8% |
| 2001 | 119.82 2014-2016 = 100 | -1.0% |
| 2002 | 118.38 2014-2016 = 100 | -1.2% |
| 2003 | 116.34 2014-2016 = 100 | -1.7% |
| 2004 | 113.58 2014-2016 = 100 | -2.4% |
| 2005 | 109.2 2014-2016 = 100 | -3.9% |
| 2006 | 115.33 2014-2016 = 100 | +5.6% |
| 2007 | 109.81 2014-2016 = 100 | -4.8% |
| 2008 | 118 2014-2016 = 100 | +7.5% |
| 2009 | 107.45 2014-2016 = 100 | -8.9% |
| 2010 | 108.59 2014-2016 = 100 | +1.1% |
| 2011 | 105.2 2014-2016 = 100 | -3.1% |
| 2012 | 100.22 2014-2016 = 100 | -4.7% |
| 2013 | 101.5 2014-2016 = 100 | +1.3% |
| 2014 | 104.36 2014-2016 = 100 | +2.8% |
| 2015 | 99.3 2014-2016 = 100 | -4.8% |
| 2016 | 96.34 2014-2016 = 100 | -3.0% |
| 2017 | 95.03 2014-2016 = 100 | -1.4% |
| 2018 | 80.8 2014-2016 = 100 | -15.0% |
| 2019 | 73.71 2014-2016 = 100 | -8.8% |
| 2020 | 77.73 2014-2016 = 100 | +5.5% |
| 2021 | 75.6 2014-2016 = 100 | -2.7% |
| 2022 | 75.95 2014-2016 = 100 | +0.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 66.51 2014-2016 = 100 | 61.22 2014-2016 = 100 | 76.94 2014-2016 = 100 | 9 |
| 1970s | 81.78 2014-2016 = 100 | 73.89 2014-2016 = 100 | 87.27 2014-2016 = 100 | 10 |
| 1980s | 91.12 2014-2016 = 100 | 82.27 2014-2016 = 100 | 97.02 2014-2016 = 100 | 10 |
| 1990s | 115.58 2014-2016 = 100 | 95.95 2014-2016 = 100 | 130.88 2014-2016 = 100 | 10 |
| 2000s | 114.9 2014-2016 = 100 | 107.45 2014-2016 = 100 | 121.06 2014-2016 = 100 | 10 |
| 2010s | 96.5 2014-2016 = 100 | 73.71 2014-2016 = 100 | 108.59 2014-2016 = 100 | 10 |
| 2020s | 76.43 2014-2016 = 100 | 75.6 2014-2016 = 100 | 77.73 2014-2016 = 100 | 3 |
Countries ranked near Malta
More agriculture & rural data for Malta
- Agriculture, forestry, and fishing, value added (current US$), annual 6.05 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0047 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 224.75 current US$ per person (2025)
- Rural population, annual growth rate 1.3 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.0432 units per person (2025)
- Agriculture share gdp 0.4691 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 0.4691 (2025)
- Agricultural raw materials exports 0.1% (2024)
- Agricultural raw materials imports 0.2% (2024)
Frequently asked questions
- What is food production index in Malta?
- Food production index in Malta was 75.95 2014-2016 = 100 in 2022, according to FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO).
- What is the highest food production index recorded in Malta?
- The highest recorded value was 130.88 2014-2016 = 100 in 1996.
- What is the lowest food production index recorded in Malta?
- The lowest recorded value was 61.22 2014-2016 = 100 in 1966.
- How does Malta rank for food production index?
- Malta ranks 191st out of 195 countries with data for 2022.
- Is food production index rising or falling in Malta?
- Over the last ten years it is down 24.2%. The long-run trend across the full record is rising.
- Where does this Malta data come from?
- The figures come from FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO), published as part of Food production index (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 62 observations, free to reuse under CC BY 4.0 (World Bank Open Data).
About this data
Food production index covers food crops that are considered edible and that contain nutrients. Coffee and tea are excluded because, although edible, they have no nutritive value.