Food production index in Guinea-Bissau
Guinea-Bissau: Food production index was 122.25 2014-2016 = 100 in 2022. ▲ Rising
Food production index in Guinea-Bissau, 1961–2022
Source: FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO). Measured in 2014-2016 = 100.
Analysis
Guinea-Bissau recorded 122.25 2014-2016 = 100 for food production index in 2022. That is the highest value across all 62 years on record.
Compared with earlier readings it is up 1.1% on the previous year and up 24.2% over ten years.
Over the whole period, food production index in Guinea-Bissau peaked at 122.25 2014-2016 = 100 in 2022 and was at its lowest, 25.24 2014-2016 = 100, in 1971.
Guinea-Bissau ranks 40th of 195 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 62 years of available data.
Food production index in Guinea-Bissau, year by year
| Year | 2014-2016 = 100 | Change |
|---|---|---|
| 1961 | 34.1 2014-2016 = 100 | — |
| 1962 | 34.19 2014-2016 = 100 | +0.3% |
| 1963 | 33.76 2014-2016 = 100 | -1.3% |
| 1964 | 33.13 2014-2016 = 100 | -1.9% |
| 1965 | 30.07 2014-2016 = 100 | -9.2% |
| 1966 | 28.57 2014-2016 = 100 | -5.0% |
| 1967 | 27.75 2014-2016 = 100 | -2.9% |
| 1968 | 27.99 2014-2016 = 100 | +0.9% |
| 1969 | 26.93 2014-2016 = 100 | -3.8% |
| 1970 | 27.47 2014-2016 = 100 | +2.0% |
| 1971 | 25.24 2014-2016 = 100 | -8.1% |
| 1972 | 27.2 2014-2016 = 100 | +7.8% |
| 1973 | 27.08 2014-2016 = 100 | -0.4% |
| 1974 | 27.62 2014-2016 = 100 | +2.0% |
| 1975 | 31.6 2014-2016 = 100 | +14.4% |
| 1976 | 35.06 2014-2016 = 100 | +10.9% |
| 1977 | 32.16 2014-2016 = 100 | -8.3% |
| 1978 | 30.81 2014-2016 = 100 | -4.2% |
| 1979 | 32.35 2014-2016 = 100 | +5.0% |
| 1980 | 32.82 2014-2016 = 100 | +1.5% |
| 1981 | 35.93 2014-2016 = 100 | +9.5% |
| 1982 | 39.73 2014-2016 = 100 | +10.6% |
| 1983 | 36.6 2014-2016 = 100 | -7.9% |
| 1984 | 41.6 2014-2016 = 100 | +13.7% |
| 1985 | 41.77 2014-2016 = 100 | +0.4% |
| 1986 | 43.77 2014-2016 = 100 | +4.8% |
| 1987 | 43.14 2014-2016 = 100 | -1.4% |
| 1988 | 42.44 2014-2016 = 100 | -1.6% |
| 1989 | 46.03 2014-2016 = 100 | +8.5% |
| 1990 | 48.47 2014-2016 = 100 | +5.3% |
| 1991 | 48.46 2014-2016 = 100 | -0.0% |
| 1992 | 51.03 2014-2016 = 100 | +5.3% |
| 1993 | 52.2 2014-2016 = 100 | +2.3% |
| 1994 | 52.87 2014-2016 = 100 | +1.3% |
| 1995 | 54.73 2014-2016 = 100 | +3.5% |
| 1996 | 55.69 2014-2016 = 100 | +1.8% |
| 1997 | 58.42 2014-2016 = 100 | +4.9% |
| 1998 | 60.15 2014-2016 = 100 | +3.0% |
| 1999 | 62.98 2014-2016 = 100 | +4.7% |
| 2000 | 66.27 2014-2016 = 100 | +5.2% |
| 2001 | 67.89 2014-2016 = 100 | +2.4% |
| 2002 | 67.79 2014-2016 = 100 | -0.1% |
| 2003 | 68.21 2014-2016 = 100 | +0.6% |
| 2004 | 71.11 2014-2016 = 100 | +4.3% |
| 2005 | 75.69 2014-2016 = 100 | +6.4% |
| 2006 | 78.52 2014-2016 = 100 | +3.7% |
| 2007 | 78.81 2014-2016 = 100 | +0.4% |
| 2008 | 90.83 2014-2016 = 100 | +15.3% |
| 2009 | 89.23 2014-2016 = 100 | -1.8% |
| 2010 | 95.17 2014-2016 = 100 | +6.7% |
| 2011 | 92.48 2014-2016 = 100 | -2.8% |
| 2012 | 98.46 2014-2016 = 100 | +6.5% |
| 2013 | 100.73 2014-2016 = 100 | +2.3% |
| 2014 | 95.56 2014-2016 = 100 | -5.1% |
| 2015 | 100.94 2014-2016 = 100 | +5.6% |
| 2016 | 103.5 2014-2016 = 100 | +2.5% |
| 2017 | 105.11 2014-2016 = 100 | +1.6% |
| 2018 | 107.12 2014-2016 = 100 | +1.9% |
| 2019 | 112.35 2014-2016 = 100 | +4.9% |
| 2020 | 116.72 2014-2016 = 100 | +3.9% |
| 2021 | 120.96 2014-2016 = 100 | +3.6% |
| 2022 | 122.25 2014-2016 = 100 | +1.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 30.72 2014-2016 = 100 | 26.93 2014-2016 = 100 | 34.19 2014-2016 = 100 | 9 |
| 1970s | 29.66 2014-2016 = 100 | 25.24 2014-2016 = 100 | 35.06 2014-2016 = 100 | 10 |
| 1980s | 40.38 2014-2016 = 100 | 32.82 2014-2016 = 100 | 46.03 2014-2016 = 100 | 10 |
| 1990s | 54.5 2014-2016 = 100 | 48.46 2014-2016 = 100 | 62.98 2014-2016 = 100 | 10 |
| 2000s | 75.44 2014-2016 = 100 | 66.27 2014-2016 = 100 | 90.83 2014-2016 = 100 | 10 |
| 2010s | 101.14 2014-2016 = 100 | 92.48 2014-2016 = 100 | 112.35 2014-2016 = 100 | 10 |
| 2020s | 119.98 2014-2016 = 100 | 116.72 2014-2016 = 100 | 122.25 2014-2016 = 100 | 3 |
Countries ranked near Guinea-Bissau
- 37 Nepal 123.18 2014-2016 = 100 compare
- 38 Democratic Republic of Congo 122.79 2014-2016 = 100 compare
- 39 Pakistan 122.43 2014-2016 = 100 compare
- 41 Cote d'Ivoire 121.86 2014-2016 = 100 compare
- 42 Zimbabwe 121.68 2014-2016 = 100 compare
- 43 Micronesia (country) 121.63 2014-2016 = 100 compare
More agriculture & rural data for Guinea-Bissau
- Agriculture, forestry, and fishing, value added (current US$), annual 13.52 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.4063 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 456.57 current US$ per person (2025)
- Rural population, annual growth rate 1.17 % change on previous year (2025)
- Rural population, per unit of GDP 0.0005 units per US$ of GDP (2025)
- Rural population, per capita 0.5335 units per person (2025)
- Share of GDP from agriculture 40.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 40.6% (2025)
- Agricultural raw materials exports 31.5% (2018)
- Agricultural raw materials imports 1.2% (2018)
Frequently asked questions
- What is food production index in Guinea-Bissau?
- Food production index in Guinea-Bissau was 122.25 2014-2016 = 100 in 2022, according to FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO).
- What is the highest food production index recorded in Guinea-Bissau?
- The highest recorded value was 122.25 2014-2016 = 100 in 2022.
- What is the lowest food production index recorded in Guinea-Bissau?
- The lowest recorded value was 25.24 2014-2016 = 100 in 1971.
- How does Guinea-Bissau rank for food production index?
- Guinea-Bissau ranks 40th out of 195 countries with data for 2022.
- Is food production index rising or falling in Guinea-Bissau?
- Over the last ten years it is up 24.2%. The long-run trend across the full record is rising.
- Where does this Guinea-Bissau data come from?
- The figures come from FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO), published as part of Food production index (2014-2016 = 100). Statizoid updates them automatically from the source API.
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CSV · JSON — 62 observations, free to reuse under CC BY 4.0 (World Bank Open Data).
About this data
Food production index covers food crops that are considered edible and that contain nutrients. Coffee and tea are excluded because, although edible, they have no nutritive value.