Food — Gross Production Index Number (2014-2016 = 100) in Türkiye
Türkiye: Food — Gross Production Index Number (2014-2016 = 100) was 133.44 in 2024. ▲ Rising
Food — Gross Production Index Number in Türkiye, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, food — gross production index number in Türkiye stood at 133.44. That is the highest value across all 64 years on record.
Compared with earlier readings it is up 5.7% on the previous year and up 39.3% over ten years.
Over the whole period, food — gross production index number in Türkiye peaked at 133.44 in 2024 and was at its lowest, 27.33, in 1961.
That places Türkiye 1st out of 20 countries with data for 2024, putting it in the top 10%.
The long-run direction has been consistently rising across the 64 years of available data.
Food — Gross Production Index Number (2014-2016 = 100) in Türkiye, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 27.33 | — |
| 1962 | 28.11 | +2.9% |
| 1963 | 28.99 | +3.1% |
| 1964 | 29.12 | +0.4% |
| 1965 | 28.81 | -1.1% |
| 1966 | 31.25 | +8.5% |
| 1967 | 31.57 | +1.0% |
| 1968 | 33 | +4.5% |
| 1969 | 32.93 | -0.2% |
| 1970 | 34.83 | +5.8% |
| 1971 | 36.07 | +3.6% |
| 1972 | 36.95 | +2.4% |
| 1973 | 34.31 | -7.1% |
| 1974 | 37.12 | +8.2% |
| 1975 | 40.46 | +9.0% |
| 1976 | 42.87 | +6.0% |
| 1977 | 42.85 | -0.0% |
| 1978 | 45.1 | +5.3% |
| 1979 | 45.67 | +1.3% |
| 1980 | 46.52 | +1.9% |
| 1981 | 47.44 | +2.0% |
| 1982 | 49.21 | +3.7% |
| 1983 | 48.38 | -1.7% |
| 1984 | 51.64 | +6.7% |
| 1985 | 52.36 | +1.4% |
| 1986 | 56.71 | +8.3% |
| 1987 | 55.83 | -1.6% |
| 1988 | 59.36 | +6.3% |
| 1989 | 56.09 | -5.5% |
| 1990 | 59.82 | +6.7% |
| 1991 | 61.16 | +2.2% |
| 1992 | 61.38 | +0.4% |
| 1993 | 60.58 | -1.3% |
| 1994 | 62.09 | +2.5% |
| 1995 | 60.71 | -2.2% |
| 1996 | 65.27 | +7.5% |
| 1997 | 63.81 | -2.2% |
| 1998 | 71.5 | +12.1% |
| 1999 | 69.14 | -3.3% |
| 2000 | 71.14 | +2.9% |
| 2001 | 68.89 | -3.2% |
| 2002 | 72.89 | +5.8% |
| 2003 | 74.21 | +1.8% |
| 2004 | 74.5 | +0.4% |
| 2005 | 80 | +7.4% |
| 2006 | 81.13 | +1.4% |
| 2007 | 77.75 | -4.2% |
| 2008 | 82.37 | +5.9% |
| 2009 | 84.71 | +2.8% |
| 2010 | 86.87 | +2.5% |
| 2011 | 90.3 | +3.9% |
| 2012 | 95.54 | +5.8% |
| 2013 | 97.86 | +2.4% |
| 2014 | 95.78 | -2.1% |
| 2015 | 101.83 | +6.3% |
| 2016 | 102.39 | +0.5% |
| 2017 | 108.66 | +6.1% |
| 2018 | 109.36 | +0.6% |
| 2019 | 113.47 | +3.8% |
| 2020 | 119.42 | +5.2% |
| 2021 | 119.09 | -0.3% |
| 2022 | 127.68 | +7.2% |
| 2023 | 126.29 | -1.1% |
| 2024 | 133.44 | +5.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 30.12 | 27.33 | 33 | 9 |
| 1970s | 39.62 | 34.31 | 45.67 | 10 |
| 1980s | 52.35 | 46.52 | 59.36 | 10 |
| 1990s | 63.55 | 59.82 | 71.5 | 10 |
| 2000s | 76.76 | 68.89 | 84.71 | 10 |
| 2010s | 100.21 | 86.87 | 113.47 | 10 |
| 2020s | 125.18 | 119.09 | 133.44 | 5 |
Countries ranked near Türkiye
- 1 Senegal 186.75 compare
- 2 Oman 180.44 compare
- 2 United Republic of Tanzania 129.06 compare
- 3 Lao People's Democratic Republic 128.12 compare
- 3 Tajikistan 177.56 compare
- 4 Bolivia (Plurinational State of) 126.35 compare
- 4 Mozambique 176.03 compare
More agriculture & rural data for Türkiye
- Hen eggs in shell, fresh — Gross Production Value (constant 2014-2016) 2.51 % change on previous year (2024)
- Maize (corn) — Gross Production Value (constant 2014-2016 thousand) -10 % change on previous year (2024)
- Meat of cattle with the bone, fresh or chilled (indigenous) — Gross -3.03 % change on previous year (2024)
- Meat of chickens, fresh or chilled (indigenous) — Gross Production 7.87 % change on previous year (2024)
- Meat of goat, fresh or chilled (indigenous) — Gross Production Value -22.86 % change on previous year (2024)
- Meat of sheep, fresh or chilled (indigenous) — Gross Production Value -10.57 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Gross Production 1.23 % change on previous year (2024)
- Other fruits, n.e.c. — Gross Production Value (constant 2014-2016) 9.79 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Gross Production Value (constant) -0.5779 % change on previous year (2024)
- Potatoes — Gross Production Value (constant 2014-2016 thousand I$) 21.05 % change on previous year (2024)
Frequently asked questions
- What is food — gross production index number in Türkiye?
- Food — gross production index number in Türkiye was 133.44 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest food — gross production index number recorded in Türkiye?
- The highest recorded value was 133.44 in 2024.
- What is the lowest food — gross production index number recorded in Türkiye?
- The lowest recorded value was 27.33 in 1961.
- How does Türkiye rank for food — gross production index number?
- Türkiye ranks 1st out of 20 countries with data for 2024.
- Is food — gross production index number rising or falling in Türkiye?
- Over the last ten years it is up 39.3%. The long-run trend across the full record is rising.
- Where does this Türkiye data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.