Food — Gross Production Index Number (2014-2016 = 100) in Cambodia
Cambodia: Food — Gross Production Index Number (2014-2016 = 100) was 132.08 in 2024. ◆ Volatile
Food — Gross Production Index Number in Cambodia, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for food — gross production index number in Cambodia is 132.08, measured in 2024. That is the highest value across all 64 years on record.
The figure is up 5.2% on the previous year and up 36.3% over ten years.
Over the whole period, food — gross production index number in Cambodia peaked at 132.08 in 2024 and was at its lowest, 7.91, in 1979.
That places Cambodia 31st out of 185 countries with data for 2024, putting it in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Food — Gross Production Index Number (2014-2016 = 100) in Cambodia, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 19.66 | — |
| 1962 | 17.7 | -10.0% |
| 1963 | 21.68 | +22.5% |
| 1964 | 23.08 | +6.5% |
| 1965 | 21.44 | -7.1% |
| 1966 | 20.87 | -2.7% |
| 1967 | 22.03 | +5.6% |
| 1968 | 26.84 | +21.8% |
| 1969 | 22.72 | -15.4% |
| 1970 | 30.46 | +34.1% |
| 1971 | 23.82 | -21.8% |
| 1972 | 18.8 | -21.1% |
| 1973 | 13.68 | -27.2% |
| 1974 | 10.93 | -20.1% |
| 1975 | 12.8 | +17.1% |
| 1976 | 12.56 | -1.9% |
| 1977 | 11.69 | -6.9% |
| 1978 | 10.89 | -6.8% |
| 1979 | 7.91 | -27.4% |
| 1980 | 14.41 | +82.2% |
| 1981 | 13.84 | -4.0% |
| 1982 | 17.3 | +25.0% |
| 1983 | 18.42 | +6.5% |
| 1984 | 14.22 | -22.8% |
| 1985 | 18.11 | +27.4% |
| 1986 | 20.08 | +10.9% |
| 1987 | 18.91 | -5.8% |
| 1988 | 23.92 | +26.5% |
| 1989 | 24.91 | +4.1% |
| 1990 | 23.99 | -3.7% |
| 1991 | 23.71 | -1.2% |
| 1992 | 23.92 | +0.9% |
| 1993 | 24.85 | +3.9% |
| 1994 | 23.97 | -3.5% |
| 1995 | 31.08 | +29.7% |
| 1996 | 31.27 | +0.6% |
| 1997 | 32.01 | +2.4% |
| 1998 | 32.44 | +1.3% |
| 1999 | 36.37 | +12.1% |
| 2000 | 37.35 | +2.7% |
| 2001 | 37.89 | +1.4% |
| 2002 | 36.21 | -4.4% |
| 2003 | 43.04 | +18.9% |
| 2004 | 41.07 | -4.6% |
| 2005 | 53.22 | +29.6% |
| 2006 | 57.88 | +8.8% |
| 2007 | 60.81 | +5.1% |
| 2008 | 66.14 | +8.8% |
| 2009 | 69.41 | +4.9% |
| 2010 | 74.63 | +7.5% |
| 2011 | 85.55 | +14.6% |
| 2012 | 88.4 | +3.3% |
| 2013 | 89.62 | +1.4% |
| 2014 | 96.88 | +8.1% |
| 2015 | 98.76 | +1.9% |
| 2016 | 104.36 | +5.7% |
| 2017 | 109.12 | +4.6% |
| 2018 | 111.35 | +2.0% |
| 2019 | 109.74 | -1.4% |
| 2020 | 110.22 | +0.4% |
| 2021 | 117.54 | +6.6% |
| 2022 | 117.07 | -0.4% |
| 2023 | 125.55 | +7.2% |
| 2024 | 132.08 | +5.2% |
Cambodia compared with similar countries
- Cambodia's 132.08 is above the median for lower middle income countries, which is 120.9, 1.1× the median. (41 countries reporting)
- Cambodia's 132.08 is above the median for East Asia & Pacific, which is 102.73, 1.3× the median. (24 countries reporting)
Biggest year-on-year movements
Years where Food — Gross Production Index Number (2014-2016 = 100) in Cambodia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1980 | +82.2% | 7.91 | 14.41 |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 21.78 | 17.7 | 26.84 | 9 |
| 1970s | 15.35 | 7.91 | 30.46 | 10 |
| 1980s | 18.41 | 13.84 | 24.91 | 10 |
| 1990s | 28.36 | 23.71 | 36.37 | 10 |
| 2000s | 50.3 | 36.21 | 69.41 | 10 |
| 2010s | 96.84 | 74.63 | 111.35 | 10 |
| 2020s | 120.49 | 110.22 | 132.08 | 5 |
Countries ranked near Cambodia
- 28 Bahrain 133.68 compare
- 29 Cabo Verde 70.94 compare
- 29 United Arab Emirates 133.12 compare
- 30 Ghana 132.82 compare
- 32 Peru 130.98 compare
- 33 Djibouti 129.87 compare
- 34 Seychelles 129.56 compare
More agriculture & rural data for Cambodia
- Cropland extent over the long-term, annual growth rate 1.43 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0.0001 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.2724 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate 1.09 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0.0001 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.3565 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 7.49 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1611 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 462.77 current US$ per person (2025)
- Rural population, annual growth rate 0.7882 % change on previous year (2025)
Frequently asked questions
- What is food — gross production index number in Cambodia?
- Food — gross production index number in Cambodia was 132.08 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest food — gross production index number recorded in Cambodia?
- The highest recorded value was 132.08 in 2024.
- What is the lowest food — gross production index number recorded in Cambodia?
- The lowest recorded value was 7.91 in 1979.
- How does Cambodia rank for food — gross production index number?
- Cambodia ranks 31st out of 185 countries with data for 2024.
- Is food — gross production index number rising or falling in Cambodia?
- Over the last ten years it is up 36.3%. The long-run trend across the full record is volatile.
- Where does this Cambodia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.