Bahrain vs Cambodia: Food — Gross Production Index Number (2014-2016 = 100)
Bahrain
133.68
in 2024
Cambodia
132.08
in 2024
Bahrain rank
28th
Cambodia rank
31st
Food — Gross Production Index Number (2014-2016 = 100) over time
- Bahrain
- Cambodia
How they compare
Bahrain currently reports 133.68 against 132.08 in Cambodia, a difference of 1.6.
The two have swapped places 9 times across 64 shared years of data; in 1961 it was Cambodia ahead.
Bahrain ranks 28th and Cambodia ranks 31st of 185 countries.
Across the 7 decades both report, Bahrain averaged higher in 4 and Cambodia in 3.
Head to head by decade
| Decade | Bahrain | Cambodia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 15.64 | 21.78 | 6.14 | Cambodia |
| 1970s | 27.15 | 15.35 | 11.79 | Bahrain |
| 1980s | 27.52 | 18.41 | 9.11 | Bahrain |
| 1990s | 29.05 | 28.36 | 0.687 | Bahrain |
| 2000s | 34.35 | 50.3 | 15.95 | Cambodia |
| 2010s | 95 | 96.84 | 1.84 | Cambodia |
| 2020s | 130.83 | 120.49 | 10.34 | Bahrain |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food — gross production index number, Bahrain or Cambodia?
- Bahrain, at 133.68 against 132.08 in Cambodia as of 2024.
- What is the difference in food — gross production index number between Bahrain and Cambodia?
- 1.6, with Bahrain ahead.
- How many years of comparable data are there for Bahrain and Cambodia?
- 64 years are reported by both, from 1961 to 2024.
- How do Bahrain and Cambodia rank globally for food — gross production index number?
- Bahrain ranks 28th and Cambodia ranks 31st of 185 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.