Flax, raw or retted — Yield in Bulgaria

Bulgaria: Flax, raw or retted — Yield was 1,820 kg/ha in 2021. ◆ Volatile

Latest (2021)
1,820 kg/ha
World rank
12th
of 38 countries
All-time high
3,040 kg/ha
in 1992
All-time low
104 kg/ha
in 1995
Years of data
57
1961–2021

Flax, raw or retted — Yield in Bulgaria, 1961–2021

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Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for flax, raw or retted — yield in Bulgaria is 1,820 kg/ha, measured in 2021.

Compared with earlier readings it is down 15.4% over ten years.

Over the whole period, flax, raw or retted — yield in Bulgaria peaked at 3,040 kg/ha in 1992 and was at its lowest, 104 kg/ha, in 1995.

Bulgaria ranks 12th of 38 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 370.26 kg/ha 242.5 kg/ha 560.8 kg/ha 9
1970s 395.49 kg/ha 221.4 kg/ha 486.4 kg/ha 10
1980s 321.53 kg/ha 194.8 kg/ha 455.4 kg/ha 10
1990s 1,065 kg/ha 104 kg/ha 3,040 kg/ha 10
2000s 1,888 kg/ha 1,502 kg/ha 2,515 kg/ha 9
2010s 2,267 kg/ha 2,084 kg/ha 2,500 kg/ha 8
2020s 1,820 kg/ha 1,820 kg/ha 1,820 kg/ha 1

Countries ranked near Bulgaria

  1. 9 Italy 2,164 kg/ha compare
  2. 10 Latvia 2,000 kg/ha compare
  3. 11 Estonia 1,971 kg/ha compare
  4. 13 United Kingdom of Great Britain and Northern Ireland 1,465 kg/ha compare
  5. 14 Slovakia 1,306 kg/ha compare
  6. 15 Belgium-Luxembourg 1,258 kg/ha compare

See the full ranking of 38 places →

More agriculture & rural data for Bulgaria

All data for Bulgaria →

Frequently asked questions

What is flax, raw or retted — yield in Bulgaria?
Flax, raw or retted — yield in Bulgaria was 1,820 kg/ha in 2021, according to Food and Agriculture Organization of the United Nations.
What is the highest flax, raw or retted — yield recorded in Bulgaria?
The highest recorded value was 3,040 kg/ha in 1992.
What is the lowest flax, raw or retted — yield recorded in Bulgaria?
The lowest recorded value was 104 kg/ha in 1995.
How does Bulgaria rank for flax, raw or retted — yield?
Bulgaria ranks 12th out of 38 countries with data for 2021.
Is flax, raw or retted — yield rising or falling in Bulgaria?
Over the last ten years it is down 15.4%. The long-run trend across the full record is volatile.
Where does this Bulgaria data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Flax, raw or retted — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 57 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Flax, raw or retted — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
38 places, 1,371 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.