Flax, raw or retted — Yield in Estonia

Estonia: Flax, raw or retted — Yield was 1,971 kg/ha in 2002. ◆ Volatile

Latest (2002)
1,971 kg/ha
Change on year
up 67.1%
World rank
11th
of 38 countries
All-time high
1,971 kg/ha
in 2002
All-time low
0 kg/ha
in 1998
Years of data
11
1992–2002

Flax, raw or retted — Yield in Estonia, 1992–2002

05001.0k1.5k2.0k1992199720021992: 969.2 kg/ha1993: 1.5k kg/ha1994: 841.2 kg/ha1995: 870.3 kg/ha1996: 1.4k kg/ha1997: 198.1 kg/ha1998: 0 kg/ha1999: 513 kg/ha2000: 576.6 kg/ha2001: 1.2k kg/ha2002: 2.0k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Estonia recorded 1,971 kg/ha for flax, raw or retted — yield in 2002. That is the highest value across all 11 years on record.

That represents a change of up 67.1% on the previous year and up 103.4% over ten years.

Over the whole period, flax, raw or retted — yield in Estonia peaked at 1,971 kg/ha in 2002 and was at its lowest, 0 kg/ha, in 1998.

Estonia ranks 11th of 38 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1990s 795.54 kg/ha 0 kg/ha 1,541 kg/ha 8
2000s 1,243 kg/ha 576.6 kg/ha 1,971 kg/ha 3

Countries ranked near Estonia

  1. 8 Poland 2,325 kg/ha compare
  2. 9 Italy 2,164 kg/ha compare
  3. 10 Latvia 2,000 kg/ha compare
  4. 12 Bulgaria 1,820 kg/ha compare
  5. 13 United Kingdom of Great Britain and Northern Ireland 1,465 kg/ha compare
  6. 14 Slovakia 1,306 kg/ha compare

See the full ranking of 38 places →

More agriculture & rural data for Estonia

All data for Estonia →

Frequently asked questions

What is flax, raw or retted — yield in Estonia?
Flax, raw or retted — yield in Estonia was 1,971 kg/ha in 2002, according to Food and Agriculture Organization of the United Nations.
What is the highest flax, raw or retted — yield recorded in Estonia?
The highest recorded value was 1,971 kg/ha in 2002.
What is the lowest flax, raw or retted — yield recorded in Estonia?
The lowest recorded value was 0 kg/ha in 1998.
How does Estonia rank for flax, raw or retted — yield?
Estonia ranks 11th out of 38 countries with data for 2002.
Is flax, raw or retted — yield rising or falling in Estonia?
Over the last ten years it is up 103.4%. The long-run trend across the full record is volatile.
Where does this Estonia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Flax, raw or retted — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 11 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Flax, raw or retted — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
38 places, 1,371 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.